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Bareilly admn enforces strict guidelines for Eid-ul-Azha to maintain harmony
Bareilly admn enforces strict guidelines for Eid-ul-Azha to maintain harmony

Time of India

time3 days ago

  • Politics
  • Time of India

Bareilly admn enforces strict guidelines for Eid-ul-Azha to maintain harmony

Bareilly: The Bareilly district administration has enforced stringent guidelines to maintain law and order and uphold communal harmony during Eid-ul-Azha on Friday. District magistrate Avneesh Singh issued instructions prohibiting animal sacrifice in public spaces and warned that posting photos or videos of such acts on social media would result in strict legal consequences. Tired of too many ads? go ad free now Municipal bodies across the district have been directed to implement effective waste disposal mechanisms. "Sanitation teams from municipal corporations and local urban bodies have been deployed with area-specific responsibilities. Their work will be closely monitored to ensure cleanliness throughout the festival," Singh said. Authorities also announced that Eid prayers would be permitted only at designated Eidgahs or prayer grounds. "Offering prayers on roads or in public places will not be allowed under any circumstances," the DM added. To curb the spread of misinformation and inflammatory content, cyber cell units and police will actively monitor social media platforms. Officials have been instructed to take immediate action against any provocative posts, rumors, or communal targeting. Meanwhile, Sambhal district magistrate Dr Rajendra Pensiya issued a similar directive permitting animal sacrifice only at 19 designated locations. Sacrifice in open or public areas is strictly banned, with violators subject to legal action. Farmaan Hasan Khan, national secretary of the Muslim organisation Jamaat Raza-e-Mustafa, appealed to community members to fully adhere to the administration's advisory. "We urge everyone to carry out sacrifices in enclosed areas, maintain hygiene, and avoid sharing any images or videos online," he told TOI.

Taste of India: Dussehri, Chausa UP's sweet ambassadors in Gulf
Taste of India: Dussehri, Chausa UP's sweet ambassadors in Gulf

Time of India

time26-05-2025

  • General
  • Time of India

Taste of India: Dussehri, Chausa UP's sweet ambassadors in Gulf

Prayagraj: The famed Dussehri and Chausa mangoes from Pratapgarh district have gained immense popularity in Dubai and Oman, captivating international consumers with their exceptional taste and aroma. Since their export began three years ago, demand has been growing steadily. This season, tons of these mangoes are set to be exported to meet the increasing demand from these countries. Mango farmers like Prabhakar Singh from Shahpur village and Avneesh Singh from Kunda, Pratapgarh, have found success in exporting their produce. Avneesh, who has been involved in fruit export for four years, owns a 22-bigha mango orchard and leases an additional 80 bighas. He started exporting mangoes to Oman in 2022 with a small shipment of one ton, which received a positive response. Encouraged by this, he expanded his exports to Dubai in 2023, sending a total of five tons. The same volume was exported last year, and in 2025, both countries have placed new orders for Dussehri and Chausa mango varieties. Likewise, Prabhakar owns over 100 mango trees. "A medium quality harvest yields around 800 kilos of Chausa per tree and 400 kilos of Dussehri. This year, the yield will be more, giving us handsome profits," said Singh. Mango exports from the region have shown a steady increase, with 2 quintals exported in 2022 and 5 quintals in 2023. Although exports were lower in 2024 due to a poor harvest, farmers are optimistic this year, expecting to export 6-7 quintals of mangoes. The mango exports are facilitated through pack houses in Lucknow and Varanasi, as none are available in the Prayagraj division. Despite incurring additional transportation and packaging costs, the exports yield up to 25% higher earnings compared to local market sales. A crucial factor behind this success is the adoption of fruit bagging technology. This method involves covering mangoes with protective wax-lined paper bags while they're still on the tree, shielding them from pests, dust, sunburn, and wind damage. As a result, the mangoes develop better color, shine, and overall quality, making them more appealing in international markets due to their improved appearance and durability. The Uttar Pradesh govt has taken note of this advancement and is now providing financial support under the Mission for Integrated Development of Horticulture (MIDH). Registered farmers can receive a subsidy of Rs 25,000 per hectare for adopting fruit bagging technology, which is expected to further enhance the quality of mango exports. Deputy director of horticulture, Krishna Mohan Chaudhary, stated that mangoes are cultivated over 2,100 hectares in the Prayagraj division, with Pratapgarh being the largest cultivation area. He emphasized that sustained growth in mango exports, coupled with technological support, will not only boost farmers' income but also strengthen the global presence of Indian mangoes. Box No brick kilns allowed The Kunda and Kalakankar blocks have been designated as fruit belts, prohibiting brick kilns and smoke-related businesses. Since its designation 15 years ago, the mango crop has shown improvement, and the benefits have been sustained over time. As many as 84 villages in Kunda block and 63 in Kalakankar — 143 villages — are protected in the fruit belt.

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