Latest news with #BigDon'sSmokedMeats
Perth Now
2 days ago
- Entertainment
- Perth Now
UFC champion pays visit to famous Perth BBQ joint
Current UFC welterweight champion Jack Della Maddalena has lent a hand to one of the hottest venues in Perth. The Perth born fighter popped in to Big Don's Smoked Meats on Friday to help the eatery before their anticipated service day — helping out with a slab of wagyu brisket Ranked ninth on the UFC men's pound-for-pound list, the reigning champ has been spending some time back in his home city since winning the title over Belal Muhammad in UFC 315 in Canada. On their social media, Big Don's revealed that Della Maddalena has been a long time fan of the establishment, showing that he waited in the long line back in 2020. The popular BBQ restaurant is known for its unique ordering style and only being open one day a week. Customers must place their order for a rotating tray on Tuesday — which sells out in minutes — and can collect it on Saturday, with a huge line typically forming outside the Bayswater joint. The menu changes every week with a BBQ meat pack that ranges with brisket, sausages, pork, ribs and more with additional add-on's available to order. The UFC champ paid a visit to the hottest BBQ restaurant in Perth. Credit: Instagram Jack Della Maddalena at Big Don's in 2020. Credit: Instagram Youtube chef Andy Cooks and Big Don's owner Donovan MacDonald. Credit: Facebook / Big Don's Smoked Meats The restaurant has hosted a number of named icons recently, with Chef and Youtuber Andy Cooks stopping by for a service day and filmed a video — calling the Perth joint 'The World's Best BBQ'. It's not the first time the BBQ joint has made headlines this week following the owners — Donovan MacDonald — outspoken battle with the Bayswater council.
Sydney Morning Herald
3 days ago
- Business
- Sydney Morning Herald
Big Don fires up Bayswater council tilt after loo frustrations boil over
The founder of a renowned barbecue outlet and one of the state's most acclaimed restaurateurs will run for Bayswater council after another planning clash with the city over temporary toilets. Donovan MacDonald took to Instagram this week to declare his intention to run as a councillor in the West ward where he lives and where his popular restaurant Big Don's Smoked Meats – the first WA restaurant to receive a Good Food hat – is located. MacDonald said he considered running at the last election ago after butting heads with the council, but things had been good over the past two years. However, the latest dispute over temporary toilets – which MacDonald said came out of the blue and impacted the security of his business – spurred him to take the plunge. 'In the last two years, we've been pretty good. There haven't been any dramas, and I was too busy previously to be able to consider this,' he said. 'Now, my business is running pretty well. My team is phenomenal, and so I think I probably have the ability to actually do this.' The latest issue relates to temporary toilets installed in the unit next door, which is also used by Big Don's as space for waiting customers. The city said the toilets were installed without a building permit, and now MacDonald must get an occupancy permit for that unit space to resolve the toilet issue.
The Age
3 days ago
- Business
- The Age
Big Don fires up Bayswater council tilt after loo frustrations boil over
The founder of a renowned barbecue outlet and one of the state's most acclaimed restaurateurs will run for Bayswater council after another planning clash with the city over temporary toilets. Donovan MacDonald took to Instagram this week to declare his intention to run as a councillor in the West ward where he lives and where his popular restaurant Big Don's Smoked Meats – the first WA restaurant to receive a Good Food hat – is located. MacDonald said he considered running at the last election ago after butting heads with the council, but things had been good over the past two years. However, the latest dispute over temporary toilets – which MacDonald said came out of the blue and impacted the security of his business – spurred him to take the plunge. 'In the last two years, we've been pretty good. There haven't been any dramas, and I was too busy previously to be able to consider this,' he said. 'Now, my business is running pretty well. My team is phenomenal, and so I think I probably have the ability to actually do this.' The latest issue relates to temporary toilets installed in the unit next door, which is also used by Big Don's as space for waiting customers. The city said the toilets were installed without a building permit, and now MacDonald must get an occupancy permit for that unit space to resolve the toilet issue.
West Australian
5 days ago
- Business
- West Australian
Big Don's Smoked Meats: Famous BBQ joint plans to relocate from Bayswater home over local government tension
Popular BBQ joint Big Don's Smoked Meats has announced plans to relocate from its current home in Bayswater. The beloved barbecue restaurant took to social media on Tuesday calling for suggestions on where it should relocate to once its lease ended — citing a 'tenuous relationship' with the City of Bayswater. 'Our tenuous relationship with the City of Bayswater has been well documented over the years,' owner Donovan MacDonald wrote. 'Some councils are better than others, and if the right one was supportive and wanted to see BDSM in their suburb we would jump ship when our lease ends, for the right space. 'Frankly, some Perth councils are so backwards you don't feel welcome. The bureaucracy is appalling whether you're a small food truck or a large restaurant like ours, we've been both. 'You saw just the other week Bayswater ban food trucks from within 200m of a brick and mortar. 'Perth's food scene could be far better than it is if local government pulled their finger out. I'd love to see an amalgamation. 'Globally our food truck scene is the worst due primarily to local governments.' The announcement comes less than three years after PerthNow reported plans for a 300-capacity microbrewery and beer garden to open alongside the barbecue joint on Moojebing Street — Mr MacDonald had hoped for an early 2023 opening. He listed some of the issues his business had been hit with over the years including: food had to be take-away only, 20-seat limit forcing customers to bring their own tables and chairs, and that their portable toilets were not building permit approved. 'We've had a lot of support from local councillors over the years no doubt, but the feeling from the city itself is: it's too difficult, we don't want you. Nor will we work with you in a constructive manner for a positive outcome for all,' Mr MacDonald continued. 'We have several years left, but a project the size of our shop would need years lead time anyway. Who's out there, slide into my DMs.' The post triggered a wave of messages from keen councillors across the city. 'You need to come down to the City of Cockburn and discuss how we can help,' City of Cockburn councillor Tom Windenbar wrote. City of Kwinana mayor Peter Feasey said: 'Send me an email, lets talk!' City of Gosnells mayor Terresa Lynes added: 'I might know where there's a big old building that might suit you .... I'll flick you an email. Can everyone stop sending me this post now!' Mr MacDonald started his barbecue business from his backyard before officially launching as Big Don's in 2017. He now boasts a 230,000 following on Instagram and his menu items, posted weekly for pre-order, sell out within minutes.
Perth Now
5 days ago
- Business
- Perth Now
Famous Perth BBQ joint uncertain of future home
Popular BBQ joint Big Don's Smoked Meats has announced plans to relocate from its current home in Bayswater. The beloved barbecue restaurant took to social media on Tuesday calling for suggestions on where it should relocate to once its lease ended — citing a 'tenuous relationship' with the City of Bayswater. 'Our tenuous relationship with the City of Bayswater has been well documented over the years,' owner Donovan MacDonald wrote. 'Some councils are better than others, and if the right one was supportive and wanted to see BDSM in their suburb we would jump ship when our lease ends, for the right space. 'Frankly, some Perth councils are so backwards you don't feel welcome. The bureaucracy is appalling whether you're a small food truck or a large restaurant like ours, we've been both. 'You saw just the other week Bayswater ban food trucks from within 200m of a brick and mortar. One of the meat-platters served up by Big Don's Smoked Meats. Credit: @bigdonsmeat/Instagram / Instagram 'Perth's food scene could be far better than it is if local government pulled their finger out. I'd love to see an amalgamation. 'Globally our food truck scene is the worst due primarily to local governments.' The announcement comes less than three years after PerthNow reported plans for a 300-capacity microbrewery and beer garden to open alongside the barbecue joint on Moojebing Street — Mr MacDonald had hoped for an early 2023 opening. He listed some of the issues his business had been hit with over the years including: food had to be take-away only, 20-seat limit forcing customers to bring their own tables and chairs, and that their portable toilets were not building permit approved. 'We've had a lot of support from local councillors over the years no doubt, but the feeling from the city itself is: it's too difficult, we don't want you. Nor will we work with you in a constructive manner for a positive outcome for all,' Mr MacDonald continued. 'We have several years left, but a project the size of our shop would need years lead time anyway. Who's out there, slide into my DMs.' The post triggered a wave of messages from keen councillors across the city. 'You need to come down to the City of Cockburn and discuss how we can help,' City of Cockburn councillor Tom Windenbar wrote. City of Kwinana mayor Peter Feasey said: 'Send me an email, lets talk!' City of Gosnells mayor Terresa Lynes added: 'I might know where there's a big old building that might suit you .... I'll flick you an email. Can everyone stop sending me this post now!' Mr MacDonald started his barbecue business from his backyard before officially launching as Big Don's in 2017. He now boasts a 230,000 following on Instagram and his menu items, posted weekly for pre-order, sell out within minutes.
