Latest news with #BirdsofParadise
Vogue Singapore
21-07-2025
- Entertainment
- Vogue Singapore
Vogue's guide to the best gelato spots in Singapore
@burntcones In sweltering Singapore, where the heat is ever-pervasive and all-encompassing, few pleasures rival that of a simple frozen sweet treat. Indeed, there's nothing quite like a scoop of rich and creamy gelato on a hot day. For the uninitiated, gelato differs from ice cream in that it is lower in milk fat but higher in flavour intensity, churned slowly and served at a slightly warmer temperature to give it that impossibly soft, smooth and velvety texture. Crafting the perfect gelato is nothing short of an art—and it's one that the best gelato spots in Singapore have certainly mastered. Dotted around town, these chic creameries and minimalist dessert parlours have gone beyond perfecting the classics to develop creative flavours that you won't find anywhere else. Take, for instance, Birds of Paradise, which hardly needs any introduction. With its elegant botanical offerings—think white chrysanthemum sprinkled with cacao nibs, or gorgeous swirls of butterfly pea with macadamia—the beloved gelato boutique has earned itself a recommendation on the Michelin guide year after year. Plus, new kids on the block like unique tofu-based Korean brand Tofu G and Australian cult-favourite Gelato Messina—already having cemented itself as one of the buzziest dessert spots in town—have sparked somewhat of a gelato renaissance as of late. For those seeking a sweet treat, we round up the best gelato spots in Singapore to indulge in a decadent scoop or two. Courtesy of Messina 1 / 6 Messina What sets Australian cult-favourite brand Gelato Messina apart is its commitment to ensuring that every single component of its gelato is perfectly tailored to bring out the best flavour, so much so that the brand operates its own farms to produce most of its own raw ingredients—from Jersey milk and free-range eggs to honey, hazelnuts and mint. The result is a smorgasbord of 40 delicious flavours, including five weekly rotating offerings. Classics such as the Pistachio, Dulce de Leche and Hokey Pokey are undoubtedly delicious, but don't leave without trying the shop's five local specials inspired by durian, kaya toast, teh tarik , tau huay and salted egg. 1 Club St, Singapore 069400 Courtesy of Birds of Paradise 2 / 6 Birds of Paradise A household name through and through, locals flock to Birds of Paradise for its specially-churned botanical gelato—flavoured with real and natural ingredients like fruits, flowers, pods, herbs and spices. The result? One-of-a-kind flavours like the refreshing Strawberry Basil and White Chrysanthemum sprinkled with cacao nibs. 53 Craig Rd, #01-01, Singapore 089691 @burntcones 3 / 6 Burnt Cones Signature cones that bear a slight char? It can only be Burnt Cones. Since its humble beginnings in the West, the local gelato brand has gone on to expand in other parts of the island. From special cones to smoky waffles, there's already plenty to indulge in but one would most definitely be spoiled when it comes to its range of gelato flavours that are freshly churned daily. Classics that include Madagascan Vanilla and Pistachio as well as limited flavours for the month—featuring a delightful Matcha Strawberry. #01-K9/13 United Square, Singapore 307591 Courtesy of Tofu G 4 / 6 Tofu G In Korean culture, tofu is seen as a symbol for new beginnings—a white, blank slate if you will. It is this sentiment that gets playfully elevated in Tofu G, an ice cream parlour where tofu is transformed into its star ingredient. Think scoops of creamy, indulgent tofu gelato—sincerely crafted for a refined palette. If a first visit is par for the course, be sure to grab a scoop of the original flavour that is sure to satisfy the senses, before you dive into its other flavours, such as a nutty Black Sesame Gelato or Korean Sweet Potato Gelato. The parlour also offers high-protein, non-dairy and vegan-friendly alternatives, so you can be sure there's something for everyone. 333A Orchard Rd, #02-21 Mandarin Gallery, Singapore 238897 Courtesy of Momolato 5 / 6 Momolato A world of enticing flavours awaits at Momolato. Dreamed up by the award-winning gelato expert Sharon Tay, the wholesale ice-cream parlour has been crafting Muslim-friendly gelato for a myriad of cafes and restaurants around town, ever since its inception a decade ago. With its kooky street hideout established in 2021, the late-night spot offers a dizzying array of its gelato flavours, running the gamut from botanicals such as a Yuzu Hibiscus Flower or Hibiscus Apple to rich, fascinating swirls of a Hokkaido milk gelato and blue pea flowers or an oolong tea-infused hojicha pick. 723 N Bridge Rd, Singapore 198691 @venchi_sg 6 / 6 Venchi Beloved Italian brand Venchi might be better known for its incredible chocolate, but its gelato deserves just as much praise. Freshly made every day in the traditional and authentic Italian way, here's where you'll want to head to for the classic flavours done masterfully well. As expected, its chocolate gelato offerings—from the Stracciatella to the Chocoviar 75%—are some of the best in town, but don't miss out on the its Pistachio and Hazelnut flavours either, crafted with Bronte green pistachios and Piedmont hazelnuts respectively. B1-25A, ION Orchard, 2 Orchard Turn, Singapore 238801
Los Angeles Times
16-07-2025
- Entertainment
- Los Angeles Times
Pacific Wine & Food Classic shares ‘sips and bites' lineup for Newport Dunes event
One hundred wine purveyors and more than 30 restaurants will participate in this year's Pacific Wine & Food Classic on Sept. 20 at the Newport Dunes Waterfront Resort. The 2025 line up was revealed earlier this month with 2024 and 2025 James Beard finalist Strong Water Anaheim among the local restaurants serving sips and bites at the annual outdoor event. 'This year, we're rolling out the red carpet for our very own 'restaurant royalty' — the many local chefs and restaurants that play a role in shaping Southern California's vibrant food scene,' Pamela Waitt, Pacific Wine & Food Classic founder and OC Restaurant Assn. president, said in a statement. For the 8th consecutive year, the culinary event will celebrate Orange County's food and beverage industry and mark the end of summer with an outdoor, all-inclusive, food festival full of indulgences. Participating restaurants this year include Baba G, Bosscat Kitchen & Libations, Cambalache, Chelas Mexican Kitchen, City Cruises, Crema & OC Baking, Cucina enoteca, Descanso, Ellie's, Farmhouse at Roger's Gardens, Five Crowns, Great Maple Restaurant, JARS Sweets & Things, Lola's by MFK, Miss Mini Donuts, Paséa Hotel & Spa, Prego, Puesto, Rancho Capistrano Winery, Rangeen Kitchen, Red O, Rise Rooftop Lounge at the Westin Anaheim Resort, Salt & Lime Modern Taqueria, Scratch Bakery Café, SideDoor, Soho Taco, Sol Cocina, Strong Water Anaheim, Ten Sushi Cocktail Bar, the Crack Shack, the Mayor's Table, the Tea House on Los Rios, the Yellow Chili, Trevor's at the Tracks, Wahoo's Fish Tacos and Westwood Steak House. Guests can also look forward to a 20-foot hand-crafted charcuterie experience from Lover Boards and Melissa's Produce, as well as the Paso Robles Grand Wine Experience. This year the festival will also introduce the Dessert Garden, a 'strollable sweet oasis' where creative desserts and pastries will be served. A Mixology Masters Lounge will feature premium pours and craft cocktails, while a Bubble Bar from Hi-Times Wine Cellars will highlight bubbly and beer. Strong Water Anaheim, which was nominated for a James Beard Award in the category of 'Outstanding Wine & Other Beverages Program' the last two years will lend some of its tiki vibes to the event with a signature Birds of Paradise cocktail. 'Every year, the Pacific Wine & Food Classic brings people together in the most delicious way possible,' said Waitt. 'It's a celebration of our local culinary talent, our love for connection and the joy of sharing unforgettable moments with others.' Pacific Wine & Food Classic will take place Saturday, Sept. 20 at Newport Dunes Waterfront Resort,1131 Back Bay Drive, Newport Beach. General admission tickets for entrance at 2 p.m. are priced at $199, while early entrance tickets for entrance at 1 p.m. are priced at $250. Guests must be at least age 21 with valid ID to attend. For tickets visit
Boston Globe
03-07-2025
- Entertainment
- Boston Globe
Mike & Patty's opens in Lexington; Darling debuts in Cambridge
In Salem, N.H., artisanal ice cream parlor Salt & Straw opened its first New England location at Tuscan Village (400 Artisan Drive) on Wednesday, July 2. The Oregon-based shop scoops unusual flavors like goat cheese marionberry habanero and pear with blue cheese. Visit daily from 11 a.m. Get Winter Soup Club A six-week series featuring soup recipes and cozy vibes, plus side dishes and toppings, to get us all through the winter. Enter Email Sign Up And at Brighton's Charles River Speedway (525 Western Ave.), Will Isaza and Jen LaForge ( Birds of Paradise ) introduce Salsa Shack , a pop-up running through December, serving corn tortilla tacos and corn chowder. Advertisement Coming soon : In Central Square, the highly anticipated Darling opens on Friday, July 11, replacing the Orfano , Row 34 , Tiger Mama ) and Zimu Chen ( Eastern Standard , Mariel ), with Mark O'Leary ( O Ya and Shojo ) in the kitchen. Advertisement There's a 40-seat lounge and a 16-seat bar spinning hip-hop and punk. On the dim-sum-style menu: soy-braised duck feet, a 'filet o' fish' bao, and red-braised pork ribs. Visit Tuesday through Sunday from 5 p.m. Boston Public Market (100 Hanover St.) introduces Melt in Your Mouth , an all-natural bakery run by Silpa Pande, featuring sweets free of preservatives and high fructose corn syrup. She started the business at the Walpole Farmers Market and recently won the BPM's Entrepreneurship Forum Incubator Competition, allowing for a rent-free stall starting this fall, lasting for a year. Kara Baskin can be reached at
Yahoo
30-05-2025
- Business
- Yahoo
After eight month closure from hurricane damage, longtime Holmes Beach shop reopens
HOLMES BEACH, Fla. (WFLA) — Sun and Surf Beach Shop has been a part of Holmes Beach for more than 40 years. The family-owned business first opened in 1983. Over the years, it's become a staple for visitors on the island to shop or visit with the birds out front. However, for the last eight months, the storefront was quiet, and the birds were not on the island. The beach shop was forced to close after four feet of storm surge from Hurricane Helene destroyed the inside of the business and much of their inventory. The store reopened to the public on May 1. 'I can't even really go back and envision how we managed to do this, but it was just a lot of hard work, sweat, prayers, tears, tears, and a lot of good people to come and help,' said owner Jennifer Moore. Moore said the 4500-square-foot building had to be gutted and rebuilt. During that time, the beloved birds stayed at Birds of Paradise in Manatee County. 'We are still not 100%, but it is getting there more and more each day, but we are just so happy to be back open and having our customers back again and just having our life back to normal,' said Moore. 'It was just so magical to be back open and just to realize that we conquered it and we could do it again and the journey and all the amazing people that helped me get there. I will be forever thankful.' Going into this upcoming hurricane season, the shop owner feels prepared and plans to take it one day at a time. 'We definitely have plenty of bins in storage to store things and put things higher. We have learned a lot from this journey, and we know what we can do in the future. We will just be more prepared and it could happen. You just never know how bad the storm is, you just have to prepare,' said Moore. Several other businesses in the Island Shopping Center plaza were also forced to close down and rebuild over the last several months. Almost all have reopened. On June 6 from 4-8 p.m., there will be a grand reopening at the plaza along Marina Drive to celebrate the businesses being back up and running. Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
The Herald Scotland
21-05-2025
- Entertainment
- The Herald Scotland
Review: Sunshine Spa, Òran Mór: Like an old-school Play for Today
Òran Mór, Glasgow Neil Cooper Three stars The heat is on when Iain meets Zainab after going in search of a place to cool down. Being downtown Marrakesh, however, things don't quite turn out as planned. Iain is a gay man from Manchester who turns up at Zainab's spa. Given the strict rules in Morocco regarding the rights of women, the two shouldn't even be in the same room, let alone be preparing a very special massage. With Iain wheelchair bound and unable to bear to be touched, even that comes with complications. With protests on the streets outside, Zainab is as alive to the power of dissent as Iain is, and once both let their guard down they find a surprising amount of common ground. Simon Jay's new play - the latest in this season's A Play, a Pie and a Pint series of lunchtime plays - is a warm and human take on everyday solidarity across cultures where differences might normally turn into something toxic. Read more Jay's script may have a polemical heart, but the way his characters make a connection in the oddest of circumstances is a neat sleight of hand that endears you to their respective causes rather than leaving the theatre feeling harangued. Presented in association with the Glasgow based Birds of Paradise company, Jay's play is the result of a callout to develop work with a disabled playwright. The result, directed by BOP's artistic director Robert Softley Gale, sees Stephen Smith Taylor make his professional debut as Iain opposite Fatima Jawara as Zainab. As they spar, the duo show off a text that feels rooted in old school plays for today with potential for a sit-com spin-off. A word as well for designer Heather Grace Currie's convincingly realised spa set, which looks like an oasis of calm in a play that may be set several thousand miles away, but which feels familiarly close to home.
