Latest news with #BrookeBellamy


7NEWS
2 days ago
- Business
- 7NEWS
Brooki Bakehouse owner Brooke Bellamy announces new Brisbane and Gold Coast stores alongside international pop-up in UAE
Celebrity baker Brooke Bellamy has announced a string of new stores following plagiarism allegations earlier this year. The Brisbane -based cookie influencer is set to open two new stores in Queensland next month, as well as a new international pop-up store. The new stores in Queensland will be located at Pacific Fair shopping centre in Broadbeach on the Gold Coast and at Westfield Garden City in Upper Mt Gravatt. The international pop-up will open in the UAE by the end of the year, following other successful pop-ups in the Middle East. accused Brooke Bellamy, who founded Brooki Bakehouse, of reproducing recipes from the RecipeTin Eats website and other authors in her book Bake With Brooki. Sally McKenney, the baker behind Sally's Baking Addiction, also accused Bellamy of copying a recipe. Bellamy and Penguin Random House Australia, which published the book, denied the allegations. 'This is a story about a multimillion-dollar cookbook by a social media influencer, published by a blue-chip publisher, featuring numerous recipes that, in my opinion, are plagiarised, given the detailed and extensive word-for-word similarities to mine and those of other authors,' Maehashi said at the time. Bellamy addressed the controversy on Saturday, announcing she was ready to get back to her bakery. 'I've never experienced something like I have over the last few weeks,' she told her two million supporters on TikTok. 'When I was invited to make a cookbook, I was really excited to share all the recipes I've been making since I was small.' Bellamy said while she had been inspired and influenced by bakeries and bakers the world over, her biggest inspiration was her mother, who taught her how to cook and bake. 'These recipes have been written down on paper, handed to me by friends and family, they get passed down by generations, they get scaled up and scaled down in the bakery settings. 'While all of these recipes are personal to me, I cannot say that I have invented the cookies, cupcakes, brownies, or cakes in the recipe book. 'They are all inspired from somewhere and someone before me.' Brooki Bakehouse's celebrated its third birthday on Saturday at their Valley location in Brisbane, with people lining up in the early hours of the morning for free cookies and to snap a picture with Bellamy. There are no known legal proceedings against Bellamy at this time.


Daily Mail
2 days ago
- Business
- Daily Mail
Brooke Bellamy reveals she's been inundated with support as she opens two new bakeries amid plagiarism row: 'Everyone in Queensland is rallying behind me'
Brooke Bellamy has shared how her community rallied around her as she faced a plagiarism row. The embattled baker, who was accused of plagiarising her recipes, is opening two new bakeries on the Gold Coast and in Brisbane 's Mt Gravatt. She thanked Queenslanders for having her back as she pushes forward with her career despite the controversy, revealing that she has been inundated with messages of support. 'Everyone in Queensland, especially, and Tasmania (where I grew up) is really rallying behind me and saying, "We just want you to keep going"' the cookbook author told the Courier Mail on Thursday. 'I have worked really, really hard to build this brand and I'm not going to stop doing that and I have a responsibility to the 30 team members that I employ to show up every day and keep going'. From A-list scandals and red carpet mishaps to exclusive pictures and viral moments, subscribe to the DailyMail's new showbiz newsletter to stay in the loop. Bellamy revealed her plans for expansion on Sunday while celebrating the three year anniversary of running Brooki Bakehouse. She has also revealed she is expecting her second child. The bakehouse already has three locations and is 'about to open their fourth and fifth locations'. 'It's kind of crazy how much has happened over the past three years,' Bellamy said in an Instagram video. 'And if you haven't heard the news already I'm excited to say that a second baby Brooki is on the way.' The baking influencer returned to social media on Saturday following a brief hiatus after two high-profile chefs argued her bestselling cookbook Bake with Brooki contained their recipes. Bellamy admitted in her comeback post she did not 'invent' the recipes in her cookbook, clarifying she had been 'inspired from somewhere and someone'. 'Since opening my bakery three years ago and sharing my life online, I've never had such a long break between videos,' she said in the video. 'But I've also never experienced something like I have over the last few weeks.' RecipeTin Eats founder Nagi Maehashi sparked an internet frenzy in April when she went public on her world famous blog with claims her caramel slice and Baklava recipes had been stolen for use in the book. The video posted on Saturday showed Bellamy as she returned to her Fortitude Valley bakery in Brisbane's inner-city before dawn and slipped on her iconic pink 'Brooki' apron. The high-profile baker admitted that while each of the 100 recipes in the book were 'personal' to her, they each drew on existing recipes in some way for inspiration. 'While all of these recipes are personal to me, I cannot say that I have invented the cookies, cupcakes, brownies or cakes in the recipe book. They are all inspired from somewhere and someone before me,' she said. Bellamy said she had been influenced by creators across the world but said her mother remained her main inspiration. 'I have been so inspired by bakeries and bakers the world over but the biggest inspiration in my life is my mum because I learnt to cook and bake with her in the kitchen growing up,' she said. Penguin Australia and Bellamy have denied the allegations since Bellamy first tackled Maehashi's claims head-on on April 29. Bake With Brooki was published by Penguin in October last year and retails for $49.99. 'I did not plagiarise any recipes in my book, which consists of 100 recipes I have created over many years, since falling in love with baking as a child and growing up baking with my mum in our home,' she wrote. 'On March 2020, RecipeTin Eats published a recipe for caramel slice. It uses the same ingredients as my recipe, which I have been making and selling since four years prior.' The following day, on April 30, Bellamy again denied copying the recipes but suggested all baker's share common methods. 'I do not copy other people's recipes. Like many bakers, I draw inspiration from the classics, but the creations you see at Brooki Bakehouse reflect my own experience, taste, and passion for baking, born of countless hours of my childhood spent in my home kitchen with Mum,' she said. 'While baking has leeway for creativity, much of it is a precise science and is necessarily formulaic. 'Many recipes are bound to share common steps and measures: if they don't, they simply don't work.' Maehashi is not the only baker to have levelled plagiarism claims against Bellamy. Hours after Maehashi went public with her claims, American baker and author Sally McKenny claimed her own vanilla cake recipe had also been stolen for use in the cookbook as well as on Bellamy's YouTube channel. 'Original recipe creators who put in the work to develop and test recipes deserve credit - especially in a best-selling cookbook,' McKenny wrote.


Daily Mail
3 days ago
- Business
- Daily Mail
Martha Stewart's VERY interesting take on the RecipeTin Eats scandal after founder Nagi Maehashi accused baker Brooke Bellamy of plagiarism
Martha Stewart has weighed in on the RecipeTin Eats plagiarism scandal after Brooke Bellamy was accused of copying the recipes of fellow Australian cook Nagi Maehashi. The celebrity chef, 83, said during her live event at Sydney 's ICC on Wednesday night that it is hard to prove a recipe is copied. 'I have so many recipes and it's hard to develop a recipe without having a repertoire behind it,' she told the audience. 'I don't think too many recipes are owned by anybody, they are handed down, used and changed.' However, Martha claimed that it can be considered plagiarism if a recipe is 'copied word for word'. From A-list scandals and red carpet mishaps to exclusive pictures and viral moments, subscribe to the DailyMail's new showbiz newsletter to stay in the loop. 'If you print somebody else's recipe word for word in your own cookbook then it might be plagiarism but I think it's very hard to prove who actually came up with that recipe,' she continued. 'So unless they are word for word, you can't say they're yours.' It comes after a second author accused social media cooking sensation Brooke of stealing recipes for her bestselling cookbook Bake With Brooki. Hours after RecipeTin Eats' Nagi raised allegations of copyright infringement last month, Sally McKenney, the US author and blogger behind Sally's Baking Addiction, also levelled claims. Bellamy, who owns the popular Brooki Bakehouse in Brisbane, denied the accusations, saying she had been making and selling her recipes well before Maehashi's were published. The allegations relate to Maehashi's caramel slice and baklava recipe, along with McKenney's Best Vanilla Cake recipe. McKenney posted on social media, saying she was first alerted to the similarity months ago. She said her recipe was first published in 2019. 'One of my recipes was also plagiarised in this book and also appears on the author's YouTube channel,' she said. 'Original recipe creators who put in the work to develop and test recipes deserve credit - especially in a best selling cookbook.' Bake With Brooki is a bestselling cookbook published by Penguin in October last year and retails for $49.99. Bellamy quickly became a global sensation after sharing videos on TikTok, which receive millions of views each day. She is best known for her cookies and has opened pop-up stores in Abu Dhabi and Dubai. Both Penguin and Bellamy deny the allegations. 'I did not plagiarise any recipes in my book which consists of 100 recipes I have created over many years,' she said. 'In 2016, I opened my first bakery. I have been creating my recipes and selling them commercially since October 2016.' Bellamy posted an image showing her caramel slice, which dated back to December, 2016. 'On March 2020, RecipeTin Eats published a recipe for caramel slice. It uses the same ingredients as my recipe, which I have been making and selling since four years prior,' she said. While the Brisbane baker insisted she did not copy the recipes, she 'immediately offered' to remove both from future reprints to prevent further aggravation'. In Maehashi's Instagram post, she described Bellamy of 'profiting' from the alleged plagiarised recipes. Maehashi claims she first raised concerns with Penguin in December. 'I put a huge amount of effort into my recipes. And I share them on my website for anyone to use for free,' she said. 'To see them plagiarised (in my view) and used in a book for profit, without credit, doesn't just feel unfair. It feels like a blatant exploitation of my work.' Maehashi is the founder of popular website, RecipeTin Eats, which has 1.5 million followers on Instagram. She is also the author of award-winning cookbooks Dinner and Tonight.

Sydney Morning Herald
3 days ago
- Entertainment
- Sydney Morning Herald
Martha Stewart weighs into RecipeTin Eats v Brooke Bellamy recipe stoush
Having written over 100 books, many of them cookbooks, and spawned countless imitators, who better to comment on the latest food world stoush than the doyenne of homemaking, Martha Stewart? At Wednesday night's headline event for Vivid Sydney, appearing in conversation with Benjamin Law, the 83-year-old was asked by an audience member to weigh in on the ongoing dispute between Nagi Maehashi and Brooke Bellamy. 'To what extent does one own a recipe. Have you ever had your recipe stolen, for instance?' Stewart was asked. 'Probably. But I have so many recipes,' said Stewart. 'In the magazine [ Martha Stewart Living ] we developed thousands of recipes every year and it's hard to develop a recipe without having a repertoire behind that recipe and I don't think too many recipes are owned by anybody. They are handed down,' she said. Last month, RecipeTin Eats founder Nagi Maehashi accused Bake With Brooki author Brooke Bellamy of plagiarising several recipes from her and other cookbook authors, including the late Bill Granger. The two recipes Maehashi claims were stolen from her are caramel slice and baklava. Bellamy strenuously denies the claims. 'I do not copy other people's recipes,' she said in a statement through her lawyers.

The Age
3 days ago
- Entertainment
- The Age
Martha Stewart weighs into RecipeTin Eats v Brooke Bellamy recipe stoush
Having written over 100 books, many of them cookbooks, and spawned countless imitators, who better to comment on the latest food world stoush than the doyenne of homemaking, Martha Stewart? At Wednesday night's headline event for Vivid Sydney, appearing in conversation with Benjamin Law, the 83-year-old was asked by an audience member to weigh in on the ongoing dispute between Nagi Maehashi and Brooke Bellamy. 'To what extent does one own a recipe. Have you ever had your recipe stolen, for instance?' Stewart was asked. 'Probably. But I have so many recipes,' said Stewart. 'In the magazine [ Martha Stewart Living ] we developed thousands of recipes every year and it's hard to develop a recipe without having a repertoire behind that recipe and I don't think too many recipes are owned by anybody. They are handed down,' she said. Last month, RecipeTin Eats founder Nagi Maehashi accused Bake With Brooki author Brooke Bellamy of plagiarising several recipes from her and other cookbook authors, including the late Bill Granger. The two recipes Maehashi claims were stolen from her are caramel slice and baklava. Bellamy strenuously denies the claims. 'I do not copy other people's recipes,' she said in a statement through her lawyers.