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Recipe: Southland salad

Combine Cafe and Bar's Southland salad. Ingredients: Salad greens Lettuce, green 2 oz Lettuce, red 1 oz Kale, green 1 oz Parsley, Italian 0.1 oz Southland Honey Vin 2 fl oz Southland honey 2 Tbl Lemon juice ¼ cup EVOO ½ cup Get daily National news Get the day's top news, political, economic, and current affairs headlines, delivered to your inbox once a day. Sign up for daily National newsletter Sign Up By providing your email address, you have read and agree to Global News' Terms and Conditions and Privacy Policy Garnish Zucchini, pickled 0.5 oz Yellow squash, pickled 0.5 oz Radish, watermelon 0.2 oz Tomato, cherry 0.5 oz Shaved carrot 0.1 oz Sweet corn, roasted 0.5 oz Finishing Walnut, toasted 0.1 oz Basil,parsley oil 0.5 fl oz Rice cracker 1 ea Vancouver island salt tt Black pepper, cracked tt 80% of the ingredients are from the local area, mostly from Snow Farms in Delta. Method: Toss the salad greens with South Honey Vinaigrette. Place the greens on the plate. Garnish with the rest of the vegetables. Finish with walnut, oil, rice cracker, sea salt, black pepper in this order.