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Yahoo
2 days ago
- Entertainment
- Yahoo
Pamela Anderson Just Launched Garden-Fresh Pickles Infused with Florals—and They Support a Great Cause
The new pickles combine the sweet aroma of dried rose petals and an array of smoky spices. Pamela Anderson wears many hats as an actor, activist, and author, and now, she's adding artisan pickler to the list. Her new venture, Pamela's Pickles, is as much about flavor as it is about heritage and giving back. Each jar combines crisp cucumbers, a briny tang, and an unexpected floral note, transforming a pantry staple into something truly special. Related: These Are the 7 Dreamiest Celebrity Gardens—You'll Be Surprised Who Made the List From Family Recipes to Signature Jars Pamela's love of pickling runs deep. She grew up on Vancouver Island watching her great-aunt Vie craft award-winning pickles, and over the years, Pamela embraced the tradition. She experimented in her kitchen until she landed on a recipe that felt both rooted in her family history and uniquely hers. Her signature twist? Dried rose petals in the brine. This subtle infusion adds a fragrant layer to the bright, vinegary bite, creating pickles that are as visually appealing as they are delicious to eat. 'I'm a pickler! I come from a long line of picklers,' Pamela said in the press release, though few picklers have taken their craft in such a refined direction. Pickles with a Purpose Each jar retails for $35, with 100% of the proceeds benefiting the California Wildfire Center, a nonprofit wildlife veterinary hospital that provides care to injured, orphaned, or sick wild animals. The cause is personal for Pamela, who has long been an advocate for environmental and wildlife protection. What Sets Pamela's Pickles Apart These pickles have that perfect bite: crisp, fresh, and satisfyingly snappy. Compared to other average pickle jars, this flavor profile is unique with a balance of tangy vinegar, aromatic dill, and a hint of floral complexity from the rose petals. As for the packaging, it's simple old-style pink reflects Pamela's love of natural beauty. It is elegant, garden-inspired, and totally gift-worthy. Plus, every jar comes with a piece of Pamela's personal history and a connection to a greater cause. Serving Ideas These aren't your "pile them on a burger and forget about them' kind of pickles. Think of them as a star ingredient: Charcuterie boards: The floral hint pairs beautifully with creamy cheeses, smoked nuts, and crusty bread. Salads: Slice them thin to add an aromatic twist to grain or green salads. Cocktail garnish: Skewer a slice or two for a unique martini or Bloody Mary. Straight from the jar: Arguably the best way to enjoy a special pickle is with a fork. Read the original article on Better Homes & Gardens Solve the daily Crossword
Yahoo
2 days ago
- Entertainment
- Yahoo
Fans can't get enough of Pamela Anderson's pickles for sale - here's how you can land a jar
Pamela Anderson has launched her own brand of pickles — and fans are already saying what a big dill it is. The 58-year-old actor released her latest product, Pamela's Pickles, Sunday, in collaboration with Los Angeles' Flamingo Estate. The recipe for the pickles was passed down to Anderson by her great-aunt Vie, whom the actor called 'an award-winning pickler and canner.' '[She] was a great cook, and such a joy to be around,' The Naked Gun star told Elle Decor Sunday. She was bedazzled from head to toe and danced in the kitchen in high heels while spiking your coffee with Kahlua. She wrote a book, From Pickles to Pearls. This is legit!' However, Anderson said she's carrying the tradition of her aunt's pickles forward 'in [her] own way' by launching a spicy version of the snack, which calls for new ingredients. 'The delicious base is packed with Rose, Dill, Mustard, and Garlic — the perfect partner for the signature flavors of Flamingo Estate: Pink Peppercorns, Guajillo Chile, and smoky Sea Salt,' the description reads. So, how do you get your hands on Anderon's spicy and floral pickles? The product is sold on Flamingo Estate's website and retails for $38 per jar. Orders are expected to ship by August 18. All of the proceeds from the vegan pickles will be donated to the California Wildfire Center, a wildlife medical treatment and rehabilitation facility that offers optimal care to native California species. Fans have already expressed their excitement over the product. 'I'm buying whatever she is selling,' one person wrote in the comments of Elle Decor's Instagram post about Anderson's pickles. 'Love it! Love the packaging too! So pretty,' another added, while a third agreed: 'These sound SO GOOD! What a surprise combo of ingredients. Yummmm.' 'I would definitely try pickles with roses,' a fourth wrote. The new product comes days after Anderson responded to comparisons made between her cookery series Pamela's Cooking with Love and Meghan Markle's With Love, Meghan. Both shows debuted earlier this year, with Meghan's premiering on Netflix on March 4. Meanwhile, Anderson's Prime Video series was released one week earlier on February 24. During an appearance on Watch What Happens Live With Andy Cohen last week, the Baywatch icon was bluntly asked if she believed Meghan had copied her. 'On a scale from one to 10, how much of a rip-off did you feel like With Love, Meghan was of your show, Pamela's Cooking with Love? There were articles saying these two shows were very similar," Cohen asked the actor during a segment called 'Plead the Fifth.' Anderson, who appeared surprised by the question, replied: 'One – I didn't.' Pressing her on the topic, Cohen again asked: 'One? On a scale from one to 10, you did not see any similarities?' Anderson answered with a laugh: 'No, I didn't really look, but I didn't invent cooking shows. She's just doing her thing.'