25-06-2025
These Sydney cafes are all-star all-rounders, nailing the vibe, food and drinks, every time
Chef Phil Wood and Lis Davies are the couple behind Cressida, which is fundamentally a nice place to sit on a coffee and read the paper. Cushioned seats are upholstered in marigold stripes, water is poured in Maison Balzac glasses, and Wood will send the best version of eggs any way you like them. There are also house-baked carrot cake muffins, dippy eggs and soldiers and a very popular chicken sandwich. Also open for dinner.
Must order: No one ever expected 'Woollahra cafe' and 'great breakfast congee' would be next to each other in a sentence, but here we are.
118 Queen Street, Woollahra,
Cherry Moon General Store
