Latest news with #ChowMein
News18
06-08-2025
- Business
- News18
Om Sweets: How 2 Brothers Came From Pakistan And Built A Rs 600 Crore Empire In India
Amidst the glittering high-rises of Gurugram, Haryana, and the tempting fragrances wafting from roadside stalls lies a sweet shop that holds a special place in the hearts of many. We're talking about Om Sweets, a household name transformed by the Kathuria brothers into a Rs 600 crore enterprise, thanks to their unwavering dedication and, quite literally, their sweetness. But this isn't just a tale of desserts, it's a story of resilience, perseverance, and staying true to one's roots. The Kathuria family's journey began long before Independence, in Multan (now in Pakistan), where they made their living by crafting traditional Sohan Halwa. With hard work and mastery, they perfected the art. However, following the partition of India in 1947, the family relocated to India, bringing little more than their recipes and hope. Starting over in Arjun Nagar, Gurugram, they set up a modest cart selling Sohan Halwa. Life was far from easy. After the family's patriarch passed away, the elder son, Om Prakash, left his studies to take responsibility. Through sheer grit, he turned the humble cart into a small shop, which gradually blossomed into what is today a trusted and loved brand. Om Sweets now offers a diverse menu of over 600 dishes, ranging from crispy D osa and spicy C how Mein to beloved Indian desserts like R asmalai and, of course, their star attraction, Doda Barfi. This barfi is not merely a sweet, it's an emotion for their loyal customers. Made using special Anguri wheat, it boasts a unique flavour that sets it apart. On an average day, the shop sells 10,000 kilograms of B arfi, a number that multiplies fivefold during festive seasons. People simply can't resist its charm. The younger generation, Ankit and Karan Kathuria, have taken the reins and propelled the business further, learning every part of the trade, from kneading dough to serving customers. Today, Om Sweets has evolved with the times. They've opened 20 modern outlets across Delhi-NCR, introduced online deliveries, and even expanded into international markets such as Dubai and Qatar. Innovative offerings like Thandai Pearls and Biscoff Barfi blend tradition with contemporary tastes, making Om Sweets a serious competitor to giants like Haldiram's and Bikanervala. Yet, despite their success, they've stayed rooted in their values. A bowl of chole still costs just Rs 25, affordable, hearty, and served with the same love that built their empire. The story of Om Sweets isn't just a business success, it's a legacy of family, heritage, and community. Every sweetmeat sold is infused with the history and hard work of generations past. The Kathuria family continues to believe that every customer deserves the same warmth and sweetness, a philosophy that's clearly reflected in everything they do.
Yahoo
02-08-2025
- Entertainment
- Yahoo
Kung Fu Thai & Chinese Restaurant Unveils Popular Vegetable Chow Mein in Las Vegas
Las Vegas, Aug. 01, 2025 (GLOBE NEWSWIRE) -- Kung Fu Thai & Chinese Restaurant is thrilled to announce a new addition to their expanding menu to delight the taste buds of food lovers across Las Vegas. Famous for their wide variety of traditional Thai and Chinese dishes, the restaurant now presents the Best Chow Mein Combination in Las Vegas as a part of their diverse offerings. This addition underscores the restaurant's dedication to mixing authentic flavors with varied dining preferences. For eaters looking for a blend of delightful textures and tastes, this new chow mein combination is a must-try. Known for its careful preparation, the dish features fresh vegetables, tender meats, and perfectly cooked noodles, all coming together in a harmonious blend. Available now, it shows how Kung Fu Thai & Chinese Restaurant remains committed to delivering top-quality dining experiences in a relaxed and welcoming atmosphere. "The introduction of this new chow mein combination aligns with our mission to bring diverse flavors to our customers," says a spokeperson from Kung Fu Thai & Chinese Restaurant. "We aim to offer a memorable dining experience for everyone, and our growing menu reflects our commitment to bringing high satisfaction to our valued guests." Kung Fu Thai & Chinese Restaurant isn't just about expanding its menu. It serves as a hub for traditional Thai and Chinese culinary offerings, tailored with a modern twist to fit today's tastes. Whether eaters choose to dine in or take out, each meal is crafted with great attention to detail, ensuring an enjoyable culinary journey. The restaurant prioritizes quality and authenticity by sourcing fresh ingredients, ensuring the vibrant flavors of each meal. Now, guests can enjoy dishes from a menu that embodies the restaurant's passion for excellence and customer satisfaction. This includes both fan favorites and the newly introduced chow mein, which offers a mix of traditional and new-age recipes. For more about their diverse menu, including the variety of entrees, appetizers, and desserts, visit their official website. Check out their website to discover more about the new chow mein and other offerings. The menu continues to represent the restaurant's commitment to quality and authentic dining experiences, as their culinary team tirelessly works to meet and exceed customer expectations. Kung Fu Thai & Chinese Restaurant strives to offer diners unforgettable moments, with each dish highlighting their depth of expertise and passion for food. In addition to appealing to a wide variety of tastes, the restaurant is built upon strong community values, aiming to create memorable experiences. Diners can enjoy flavors that evoke the comfort of home-cooked meals, accompanied by excellent service from skilled staff in a warm environment. "We're excited to be a part of the community, offering flavors that remind many of home and cherished moments," says a spokesperson from Kung Fu Thai & Chinese Restaurant. "Our goal is to continually improve what we offer, creating a warm space where folks can come together for a fantastic meal." Blending traditional recipes with modern techniques ensures that each visit becomes more than just a meal – it's a voyage through rich culinary artistry. Whether foodies are there for a casual meal or a special occasion, the restaurant combines the essence of Thai and Chinese culinary traditions with the vibrant Las Vegas dining scene. The chow mein combination is another step in cementing the restaurant's status as a top destination for delicious and authentic Asian cuisine. Customers curious about the menu's new highlight can explore details and options through this link: Here, locals and visitors alike can find out why this dish is a standout addition to the local dining scene. Kung Fu Thai Chinese Restaurant warmly invites everyone to enjoy the Best Chow Mein Combination in Las Vegas, emphasizing excellent flavors and memorable dining moments. As they embrace new culinary developments, the restaurant stays true to delivering the warmth and tradition of their classic menu offerings. Learn more about how to order online or avail their delivery services by visiting their website. ### For more information about Kung Fu Thai & Chinese Restaurant, contact the company here:Kung Fu Thai & Chinese RestaurantAlan Wong702-247-4120aw@ S Valley View Blvd Las Vegas, NV 89103 CONTACT: Alan WongSign in to access your portfolio
Yahoo
01-08-2025
- Business
- Yahoo
Experience the Best Chow Mein Combination in Las Vegas at Kung Fu Thai & Chinese Restaurant
Las Vegas, July 09, 2025 (GLOBE NEWSWIRE) -- Kung Fu Thai & Chinese Restaurant has introduced the "Best Chow Mein Combination in Las Vegas." This new menu item showcases the restaurant's commitment to capturing authentic Southeast Asian flavors. Perfect for fans of both Thai and Chinese food, this dish combines a selection of top-notch ingredients that highlight the unique fusion the restaurant is celebrated for. The Chow Mein Combination features high-quality egg noodles and a variety of fresh vegetables. Skillfully stir-fried in a wok, it includes chicken thigh meat, BBQ pork, bay shrimps, and crabmeat. The dish is elevated with traditional Asian sauces, creating a rich and satisfying taste. At $17.95, it offers a delicious blend of textures and flavors with every bite. Alan Wong, from Kung Fu Thai & Chinese Restaurant, shared the restaurant's dedication to making dishes that are authentic yet exciting for Las Vegas's diverse food scene. "We are thrilled to introduce the Chow Mein Combination as our signature offering," Wong stated. "This dish represents our commitment to delivering authentic and delightful experiences drawn from Southeast Asia's rich culinary heritage." Located in Las Vegas, Kung Fu Thai & Chinese Restaurant boasts a diverse menu packed with options. From appetizers like spring rolls and crab rangoon to standout dishes such as the Best Beef Chow Mein in Las Vegas, the restaurant caters to a range of tastes. Diners can also enjoy desserts like the renowned mango sticky rice to round off their meal. Apart from the Chow Mein Combination, the restaurant is known for its constant efforts to maintain high service and quality standards. They frequently update their menu based on feedback to ensure every dish meets patron expectations. Customers can dine in or opt for online ordering to enjoy meals at home. Kung Fu Thai & Chinese Restaurant provides food delivery services throughout Las Vegas. Their user-friendly online ordering system lets customers explore the menu and place delivery orders right to their doors. For those who prefer take-out, orders can be placed online or by phone for quick pick-up. The website regularly shares special deals and promotions, enhancing the overall value offered to customers. The restaurant's range of payment options, including US Dollar, Euro, Pound Sterling, and Bitcoin, plus gift certificates, underscore their focus on customer convenience. To view their full menu, including the Chow Mein Combination and other offerings, diners should visit the Kung Fu Thai & Chinese Restaurant's official website. Alan Wong highlighted the role of authenticity and flavor in their cooking. "We are committed to offering our customers dishes that respect traditional cooking styles while introducing them to rich Southeast Asian cuisine," he noted. "Each meal lets us share a piece of our heritage and passion for food." By launching the Chow Mein Combination, Kung Fu Thai & Chinese Restaurant cements its status as a cherished dining spot for both locals and tourists in Las Vegas. Its focus on authentic food, great service, and an inviting ambiance ensures a memorable experience for every visitor. For more details and to explore their extensive range of dishes, visit ### For more information about Kung Fu Thai & Chinese Restaurant, contact the company here:Kung Fu Thai & Chinese RestaurantAlan Wong702-247-4120aw@ S Valley View Blvd Las Vegas, NV 89103 CONTACT: Alan Wong
Time Business News
07-07-2025
- Business
- Time Business News
From Morog Polao to Chow Mein: Kitchen Revolution on Free School Street After Bangladesh Lulls
From Morog Polao to Chow Mein — On the bustling Free School Street, where tourist crowds once flocked to relive culinary nostalgia with hearty morog polao, the mood has changed. A year after a pandemic-triggered downturn in Bangladesh's outbound travel, restaurateurs are revamping their menus, introducing continental and Chinese dishes like chow mein and pasta. The shift showcases not only business resilience but also evolving fusion trends in Kolkata's food scene. Gourmet footfall along Free School Street—once a magnet for Bangladeshi tourists craving vintage Indian baithak ambiance and signature dishes—dipped by 30–40% from mid-2024. Multiple sources cite lingering mobility constraints and reduced rail and air travel as contributing factors: Frontier review of Bangladesh's visa renewals slowed tourist movement. slowed tourist movement. Devaluation of the taka made overseas trips costlier, prompting a stay-other shift in dining preferences. in dining preferences. Local porter jumps, city tours, and restaurant communities saw business being trimmed by nearly half during peak season. To counteract the dip, a dozen eateries revamped their offerings: Chicken chaap joints have added sizzlers, fried rice, and pasta . have added . Bengali sweetmeats like chhanar payesh are being paired with international biscuits. are being paired with international biscuits. Fusion items such as chili mishti dahi and biryani-topped noodles now feature on blackboards. Mr. Arup Sen, owner of Heritage Café, notes: 'If Bangladeshi students aren't here for murgh pulao, we hope backpackers chasing pasta or instant noodles will still dine.' Other shopkeepers echoed the sentiment, pointing out that Indian high-spending tourists and local millennials are now the target. Free School has always thrived on nostalgia—offering a time capsule of gentler café vibes and colonial-era menu lists. However, in 2025, survival is pushing innovation. Observers point out: Balancing between authenticity and experimentation is key. is key. If 2026 sees Bangladeshi visitors normalise, menus will likely reintroduce meat-and-rice staples—but fusion will likely continue alongside. Kolkata's 'food evolution' involves: New generational palettes: Younger diners are blending railway-platform comfort food with Chinese and continental cravings. Platform economy dynamics: Swiggy and Zomato payments and viral 'khichuri vs chow mein' posts encourage menu changes. Home chef experiments: Culinary schools have begun workshops teaching fusion cuisine: 'biryani pasta,' 'kathi roll congee,' and beyond. Arjun Das , a student-run tour guide, says: 'Bangladeshi families and students made Columbus Books and inner restaurants buzz. They aren't back in expected numbers yet.' , a student-run tour guide, says: 'Bangladeshi families and students made Columbus Books and inner restaurants buzz. They aren't back in expected numbers yet.' Priya Mitra, a backpacking tourist from Mumbai: 'I loved the fish cutlet sandwich at New Market but wanted some garlic noodles afterward. The cafes now provide that—great fusion.' Dish Category Pre-2024 (Mens Focus) 2025 (Post 'Bangla' Dip) Signature plates Murgh pulao, fish cutlet Garlic-chilli noodles, white pasta Dumplings & snacks Egg samosa, kathi roll Steamed momos, paneer satay Desserts Payesh, rosogolla Chocolate mousse, churro with mishti dahi Beverages Saunf tea, Bengali mishti chai Iced coffee, lychee mojito mocktail Restaurants indicate that fusion dishes now account for 25–35% of sales, and contribute over 40% of Instagram-tagged customer photos. While the Bangladeshi diaspora remains slower to return, migration patterns show a rebound is on horizon: Rail-weekly Kolkata–Dhaka train services—stopped in 2024—are slowly being reinstated. Airlines show rising seat bookings for October–December 2025 . . Promoters of Bangladesh Day parades in New Town are seeing renewed interest from migrant groups. In response, restaurants are planning to relaunch signature Bangladeshi meals in the holiday season, while keeping fusion on the menu. Free School Street's culinary pivot is a telling case of resilience and reinvention. Facing a 40% shortfall in its primary audience, the street's food anchors have shown: The adaptability of Kolkata's gastronomic ecosystem of Kolkata's gastronomic ecosystem Strong fusion sensibilities spaced alongside tradition The power of growth under market pressure and digital virality In a city famed for fish fries and kathi rolls, this new kitchen revolution may redefine what 'local flavour' means—balancing collective nostalgia with global edge. Author Credits TIME BUSINESS NEWS
Yahoo
17-06-2025
- Entertainment
- Yahoo
Foodies Discover the Best Chicken Chow Mein in Las Vegas at Kung Fu Thai & Chinese Restaurant
Las Vegas, June 17, 2025 (GLOBE NEWSWIRE) -- Las Vegas, Nevada - Las Vegas-based Kung Fu Thai & Chinese Restaurant is excited to highlight their Chicken Chow Mein dish, voted by their customers as one of the best chicken chow mein dishes in the city. The restaurant offers a variety of Thai and Chinese inspired dishes that make it a standout in the Vegas food scene. For those who prefer eating at home, the restaurant provides take-out and delivery services through an online system. Customers can enjoy these meals by visiting and easily placing orders or checking out their wide variety of choices. Beyond the popular chow mein, Kung Fu Thai Chinese Restaurant features a comprehensive menu. This includes a variety of appetizers, beverages, desserts, and entrée options highlighting Chinese, Thai, and stir-fried noodle dishes. Those feeling a bit adventurous might enjoy the vegetarian selections and signature soups as satisfying alternatives. One dish that stands out because of its unique flavor is the Best Orange Shrimp in Las Vegas. It gained attention in a GlobeNewswire release and features fresh, large shrimps covered in a special orange sauce that blends Thai and Chinese traditions. For more information on this dish, check out their press release here: Options like the Green Curry Fish and Chicken also showcase the diverse culinary skills found in their kitchen. Gift certificates are available for those who wish to share this dining experience with loved ones. The restaurant frequently updates special offers and promotions on their website and social media, providing regular customers with discounts and curated meal options. Alan Wong added, "The heart of our restaurant is bringing people together through food. Whether you're dining with us or enjoying our dishes at home, our goal is to make every meal memorable." The restaurant demonstrates its commitment to great service with multiple ordering channels, including an easy-to-use online system, phone orders, and in-person visits. Kung Fu Thai Chinese Restaurant is a staple in the Las Vegas dining scene, offering well-crafted dishes alongside a welcoming atmosphere for everyone who steps in. With a strong social media presence and an active blog, the restaurant shares insights on new menu items and highlights their participation in local community events, maintaining a strong connection with their patrons. For more than forty years, Kung Fu Thai Chinese Restaurant has been a beloved part of the Vegas food scene. With offerings like their Chicken Chow Mein, the restaurant remains a top choice for anyone seeking flavorful and authentic Asian cuisine. To find out more about their menu, visit their official site. The restaurant promises quality and boasts a rich history of culinary excellence. Kung Fu Thai Chinese Restaurant invites diners to discover dishes that bring people together, sparking flavors that resonate with each bite. Whether craving a comforting bowl of noodle soup or the zesty taste of Orange Shrimp, the restaurant offers a culinary journey right in the heart of Las Vegas. To learn more about these culinary delights, explore their blog which provides the latest updates and insights into their dining offerings. ### For more information about Kung Fu Thai & Chinese Restaurant, contact the company here:Kung Fu Thai & Chinese RestaurantAlan Wong702-247-4120aw@ S Valley View Blvd Las Vegas, NV 89103 CONTACT: Alan WongError in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data
