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Manager of a luxury hotel reveals how to get a suite upgrade and what really annoys the staff
Manager of a luxury hotel reveals how to get a suite upgrade and what really annoys the staff

Daily Mail​

time06-05-2025

  • Daily Mail​

Manager of a luxury hotel reveals how to get a suite upgrade and what really annoys the staff

The manager of a luxury hotel in Barbados, has lifted the lid on how to get upgraded to a top class villa, and has also revealed what rubs staff up the wrong way. Christopher Pitt, 56, is guest services manager at the Royal Westmoreland, a luxury resort covering over a square mile of the Caribbean island, where he has worked for 19 years. He told there's no such thing as a standard day for him, but his most important task making sure his staff 'are ready to face the guests with a smile and do an outstanding job'. But while Christopher 'loves his job', his least favorite task is 'dealing with disgruntled guests'. And he explained his greatest 'bugbear' is 'when you spend an hour or two trying to get a booking for them and calling all your contacts, and then the guest cancels'. Another cheeky guest behavior, according to Christopher, is when they try to depart their villa after their scheduled check-out time and 'pretend that it's normal around the world'. But he warned there's one key mistake guests can make in Barbados that's unlikely to impress their hotel staff. 'Barbadians are usually very polite people,' explains Christopher. 'So when a guest enters an area and doesn't say "good morning/good afternoon/good evening", it sometimes comes over as unmannerly.' On the question of upgrades, Christopher reveals he's had turn down requests in the past. But he said guests who 'complain about a maintenance issue or construction' are those most likely to get better accommodation. Despite the bugbears, Christopher says he would never want to 'trade' his job for anything else. He said: 'I love meeting new people and creating special experiences for guests. No two days are the same and I love chatting with people.'

EXCLUSIVE I'm a luxury hotel manager - this is the one thing guests do that annoys staff and how to get a free room upgrade
EXCLUSIVE I'm a luxury hotel manager - this is the one thing guests do that annoys staff and how to get a free room upgrade

Daily Mail​

time06-05-2025

  • Daily Mail​

EXCLUSIVE I'm a luxury hotel manager - this is the one thing guests do that annoys staff and how to get a free room upgrade

Ever wondered what it's like behind the scenes at a luxury hotel? Or dreamed of scoring an upgrade to a suite? Here to lift the lid on hotel secrets and reveal if it's ever really possible to get a free upgrade is Christopher Pitt, the 56-year-old guest services manager at the Royal Westmoreland, a luxury resort in Barbados. Having worked at the 750-acre resort for 19 years, Christopher has dealt with his fair share of holidaymaker requests. As guest services manager, Christopher explains to MailOnline Travel that there's no such thing as a standard day at work for him with his schedule tending to change 'day by day'. However the most important part of his day is making sure his staff 'are ready to face the guests with a smile and do an outstanding job'. But while Christopher explains that he 'loves his job', he admits that his least favourite task is 'dealing with disgruntled guests'. The guest services manager reveals that his biggest guest 'bugbear' is 'when you spend an hour or two trying to get a booking [for them] and calling all your contacts and then the guest cancels'. Another cheeky guest behaviour, according to Christopher, is when holidaymakers try to depart their villa after the scheduled check-out time and 'pretend that it's normal around the world'. And the manager also warns that there's one key mistake guests can make in Barbados that's unlikely to impress their hotel staff. 'Barbadians are usually very mannerly people,' explains Christopher. 'So when a guest enters an area and doesn't say "good morning/good afternoon/good evening", it sometimes comes over as unmannerly.' When it comes to upgrades, Christopher reveals that he has to had turn down requests in the past. However, he says that guests who 'complain about a maintenance issue or construction' are those most likely to score an elusive room upgrade. Despite the bugbears, Christopher says he would never want to 'trade' his job for anything else. He says: '[I love] meeting new people and creating special experiences for guests. No two days are the same and I love chatting with people.'

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