#Latest news with #ConnieClarksonRNZ Newsa day agoBusinessRNZ NewsHearty and Wholesome food: Peking Braised Lambfood life and society 29 minutes ago Connie Clarkson is the manager of the Kitchen Project, Auckland Council's emerging food business incubator programme. The idea of the project is to provide mentoring and advice in all aspects of setting up a food business in Tamaki Makaurau. Connie shares her delicious recipe for Peking Braised Lamb.
RNZ Newsa day agoBusinessRNZ NewsHearty and Wholesome food: Peking Braised Lambfood life and society 29 minutes ago Connie Clarkson is the manager of the Kitchen Project, Auckland Council's emerging food business incubator programme. The idea of the project is to provide mentoring and advice in all aspects of setting up a food business in Tamaki Makaurau. Connie shares her delicious recipe for Peking Braised Lamb.
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