6 days ago
Food Awards Wales finalists in Wrexham and Flintshire
Each year, the awards look to honour the top culinary destinations in Wales while recognising the hard work and efforts of those committed to always providing the country with the freshest of products and amazing delights.
They will also showcase the best restaurants, takeaways, pubs, hotel restaurants, cafes and bistros, as well as those who help us explore new flavours and cuisines from different cultures.
The winners will be announced at an elegant ceremony that will take place on October 6.
Irfan Younis, spokesperson for The Food Awards Wales said: 'It's an honour for us to highlight the top food establishments and businesses that have stood out amongst the rest in the Welsh food industry.
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This year's finalists reflect the resilience and creativity of countless chefs, producers, employees and managers who are always ensuring that locals and visitors eat well.
We want to congratulate all of our finalists and wish them the best of luck.'
The finalists for the Food Awards Wales 2025 across Wrexham and Flintshire are:
Best Mediterranean Establishment - Lisbon Tapas (Wrexham)
Best World Cuisine - Up A Yard (Holywell)
Dessert Outlet of the Year - Cravin' (Mold)
Artisan Bakery of the Year - The Bear Bakery (Sealand) and Ma Baker (Wrexham)
Burger Bar of the Year - Hungry Cow (Mold)
Steak Restaurant of the Year - Just Steak (Mold)
Best Bistro/Diner - Dee Side Cafe Bistro (Llangollen) and Castle Bistro (Wrexham)
Deli of the Year - Porter's Delicatessen (Llangollen)
To see the full list of 2025 finalists, visit the Food Award Wales website.
