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The Old-School Sandwich Anthony Bourdain Couldn't Stand To Eat
The Old-School Sandwich Anthony Bourdain Couldn't Stand To Eat

Yahoo

time7 days ago

  • Entertainment
  • Yahoo

The Old-School Sandwich Anthony Bourdain Couldn't Stand To Eat

We may receive a commission on purchases made from links. Anthony Bourdain — chef, television show host, and author — had no shortage of opinions when it came to food and dining. He was firm about which cuisines he considered underappreciated in the U.S., and offered plenty of great advice for how to find delicious meals in any city. However, some dishes were targeted by Bourdain's sharply honed disdain — and one of the most consistent targets of his culinary wrath was the seemingly innocuous old-school club sandwich. In his 2016 cookbook "Appetites," Bourdain famously expressed a strong dislike for the dish. He explained to the LA Times, "I'm really irritated by that useless middle slice of bread on the club sandwich. It's been there forever; it's not a trend. It's lasted for decades and why, when we can so easily dispense with it?" Bourdain's contempt for the club sandwich wasn't confined to one rant — it was a recurring theme in his fiery food commentary. As reported by Thrillist, in a notorious list titled "Crimes Against Food," he doubled down on his hatred, describing the sandwich's third slice of bread as an invention by "enemies of freedom" meant to "sap our will to live by ruining our sandwich experiences through 'tectonic slide.'" And in a 2016 interview with NPR, Bourdain again railed against the extra bread in a club sandwich, saying, "The third slice of bread on a club sandwich, I think, is a satanic invention." He was nothing if not consistent in his tastes. Read more: Foods Anthony Bourdain Hated With A Passion Bourdain's Many Sandwich-Based Beefs Anthony Bourdain was all about authenticity in food; he despised artifice. So a sandwich with extra bread easily slid into the category of overbuilt and underwhelming. But the club sandwich was not alone in his "Crimes Against Food" list. The brioche burger bun was another bread-based beef the chef had. "God is against the brioche bun," he wrote. "The hamburger bun is designed to ABSORB grease, not add greasiness to the experience." For Bourdain, burgers had an architectural logic: structurally sound, texturally balanced, and best served on a humble potato bun. Bourdain similarly hated Kobe burgers, deeming them "utterly fraudulent" when served in over-hyped restaurants or popular gathering spots for "bro's," along with his contempt for those who ordered them. Even eggs Benedict wasn't safe. That soft muffin served at brunch spots drew his ire: "The lazy cook toasts it under the broiler for a few seconds on one side, leaving the outer surface gummy and raw tasting and lacking the textural note your poached egg and Canadian bacon and sauce desperately need," he declared. Want more food knowledge? Sign up to our free newsletter where we're helping thousands of foodies, like you, become culinary masters, one email at a time. Read the original article on Food Republic.

Montpelier man charged in child sexual abuse investigation
Montpelier man charged in child sexual abuse investigation

Yahoo

time14-05-2025

  • Yahoo

Montpelier man charged in child sexual abuse investigation

MONTPELIER, Vt. (ABC22/FOX44) – The Vermont Attorney General's Office announced Wednesday that one man has been arraigned on charges relating to child sexual abuse. The police department of Kernersville, North Carolina forwarded a tip from the National Center for Missing and Exploited Children to Vermont's Internet Crimes Against Children task force. Trint Johns, 20, of Montpelier, is facing four felony charges, including one count of lewd and lascivious conduct with a child, two counts of possession of child sexual abuse materials, and one count of promoting a record of sexual conduct. Mr. Johns pleaded not guilty to all charges at his arraignment on May 13. He has been released on conditions that restrict his access to minors, deadly weapons, electronic devices, and the internet. To make a report about exploited children leave a tip or call 1-800-843-5678. Those in recovery can also find additional resources here. Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

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