31-07-2025
Delight your palate at Dempsey: where to eat, shop and unwind in style
For dinner, come hungry to Ministry of Crab's first Singapore outpost. Colombo's award-winning seafood restaurant serves up bold Sri Lankan flavours with Japanese finesse, rooted in chef-owner Dharshan Munidasa's heritage. Only the freshest Sri Lankan mud crabs and juicy freshwater prawns make the cut, prepared your way: baked, steamed, or slathered in garlic chilli or rich Sri Lankan curry. Go big with a feast featuring the Crabzilla ($388/2kg) or the Prawnzilla ($60/500g).
