Latest news with #DinTaiFung-inspired

Eater

One of LA's Best Bagel Pop-Ups Is Opening a Permanent Location

is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA's food scene. Sourdough bagel pop-up Mustard's Bagels has found a permanent home. The pop-up from Kyle Glanville (who also founded Go Get Em Tiger) and his brother, Brent, will open in Culver City, in the same location that it has been hosting pop-ups. In an email sent out on August 2, Mustard's announced that it signed a lease on the space and will begin a remodel process. During the build-out process, Mustard's will continue to host pop-ups in Culver every Saturday and Sunday from 9 a.m. to 2 p.m. Mustard's has gained a cult-following for its chewy, 72-hour fermented sourdough bagels, baked until the crust is gently blistered. The bagels are available with just cream cheese, or in inventive sandwiches like the Din Tai Fung-inspired Deanna Michelle with Persian cucumber, lemon vinaigrette, and garlic chile oil. Mustard's Bagels. Malcolm Watts Gyoza Bar heads to West Hollywood Echo Park's Gyoza Bar is expanding with a new location in West Hollywood. The restaurant announced the new location in a post on Instagram, writing that it would open later in August. The menu for the West Hollywood location hasn't been announced yet, but expect a similar lineup to Echo Park with pork and vegan gyoza, noodles, rice bowls, and more. A gelato festival in Hollywood Gelato Festival World Masters is headed to Hollywood over Labor Day Weekend, serving sweet scoops on August 30 and August 31. The event pits gelato masters against each other to find the best overall scoop, alongside other activities like gelato tastings and gelato-making demonstrations. Tickets are available for purchase starting at $27.25. Bon Appétit on Koreatown's coffee shops For Bon Appétit, cookbook author Khushbu Shah wrote about the popularity of coffee shops in Koreatown and recommends a few to check out, including Stagger, Yeems, and Cafe Upper. A new rooftop bar in Downtown LA The former Ace Hotel rooftop, which flipped into wine bar Sauced for a brief stint, has transformed again. Now, Somewhere Special takes over the rooftop at Stile DTLA. The bar, which holds daytime hours that extend into the evening, serves cocktails, wine, and beer alongside a limited food menu with a few sandwiches and bar bites to share. Eater LA All your essential food and restaurant intel delivered to you Email (required) Sign Up By submitting your email, you agree to our Terms and Privacy Notice . This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.