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From oysters to pizza: A guide to New England's top food festivals this summer

RHODE ISLAND The Eating with the Ecosystem, a nonprofit, is hosting its third annual ' Advertisement Rosecliff mansion in Newport, R.I. Christopher Muther/Globe Staff Advertisement In its 20th year, the annual CONNECTICUT Here's one where you can get some kitchen tips from a star chef: The Pizza laid out at the Connecticut Pizza & Brew Fest. ROBERT CONSOLATORE Bridgeport, Conn., will host the annual Advertisement Now in its 47th year, the annual MASSACHUSETTS Head to Somerville on This one is a while away, but I recommend putting the Wellfleet oysters. Kayla Bartkowski For The Boston Globe MAINE The Maine Oyster Festival will be held in Freeport June 28 through 30 this year to celebrate the more than 150 oyster farms that dot the state's 3,500 mile- coastline. Beginning in 1965 as a local clambake, the annual Advertisement VERMONT The The 13th annual Vermont Cheesemakers Festival is taking place Aug. 10 at the historic Shelburne Farms Breeding Barn. Walk around and sample fare from local cheesemakers and artisan food makers, and then purchase some cheeses to bring home. NEW HAMPSHIRE Most of New Hampshire's biggest food festivals begin in September and last throughout the autumn season. In its 36th year, the The Duck Poutine. Jonathan Wiggs/Globe Staff MORE FOOD NEWS AROUND NEW ENGLAND Around Massachusetts: The Michelin Guide is Advertisement Around Vermont: Three books written in Vermont were nominated for James Beard Media Awards. They include the ' Around Maine: Maine's hardy lobster fishery had, seemingly, seen it all. Elsewhere: Michelin just added Thanks for reading The Food Club. ✍️ This newsletter is written and produced by ✉️ Send comments, suggestions, and story tips to 📧 Did someone forward this newsletter to you? Advertisement 📱 Delivered every Thursday. Alexa Gagosz can be reached at