From oysters to pizza: A guide to New England's top food festivals this summer
RHODE ISLAND
The
Eating with the Ecosystem, a nonprofit, is hosting its third annual '
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Rosecliff mansion in Newport, R.I.
Christopher Muther/Globe Staff
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In its 20th year, the annual
CONNECTICUT
Here's one where you can get some kitchen tips from a star chef: The
Pizza laid out at the Connecticut Pizza & Brew Fest.
ROBERT CONSOLATORE
Bridgeport, Conn., will host the annual
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Now in its 47th year, the annual
MASSACHUSETTS
Head to Somerville on
This one is a while away, but I recommend putting the
Wellfleet oysters.
Kayla Bartkowski For The Boston Globe
MAINE
The Maine Oyster Festival will be held in Freeport June 28 through 30 this year to celebrate the more than 150 oyster farms that dot the state's 3,500 mile- coastline.
Beginning in 1965 as a local clambake, the annual
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VERMONT
The
The 13th annual Vermont Cheesemakers Festival is taking place Aug. 10 at the historic Shelburne Farms Breeding Barn. Walk around and sample fare from local cheesemakers and artisan food makers, and then purchase some cheeses to bring home.
NEW HAMPSHIRE
Most of New Hampshire's biggest food festivals begin in September and last throughout the autumn season. In its 36th year, the
The
Duck Poutine.
Jonathan Wiggs/Globe Staff
MORE FOOD NEWS AROUND NEW ENGLAND
Around Massachusetts:
The Michelin Guide is
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Around Vermont:
Three books written in Vermont were nominated for James Beard Media Awards. They include the '
Around Maine:
Maine's hardy lobster fishery had, seemingly, seen it all.
Elsewhere:
Michelin just added
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