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NOW OPEN: The Big Bad Wolf: The Wolf's Revenge Unleashes at Busch Gardens Williamsburg
NOW OPEN: The Big Bad Wolf: The Wolf's Revenge Unleashes at Busch Gardens Williamsburg

Yahoo

time23-05-2025

  • Entertainment
  • Yahoo

NOW OPEN: The Big Bad Wolf: The Wolf's Revenge Unleashes at Busch Gardens Williamsburg

North America's longest family inverted coaster features more than 2,500 feet of track at speeds up to 40 miles per hour making it the ultimate family-friendly attraction DOWNLOAD MEDIA ASSETS HERE WILLIAMSBURG, Va., May 23, 2025 /PRNewswire/ -- Busch Gardens Williamsburg is unleashing its newest and most immersive family attraction – The Big Bad Wolf: The Wolf's Revenge – opening today to all guests. North America's longest family inverted coaster delivers a highly immersive and thematic experience, where families are swept into a world of unparalleled excitement. Set in a bustling Bavarian village, the celebration quickly turns into chaos as glowing red eyes and bone-chilling howls signal the return of a terrifying creature. Riders dash through more than 2,500 feet of track at speeds up to 40 miles per hour. With its thrilling yet accessible design, this ride is perfect for kids, with a minimum height of 42 inches tall when accompanied by a supervising companion and 48 inches without, ensuring everyone can enjoy this coaster together. Members had the exclusive opportunity to be the first to ride over this past week, and the reviews were enthusiastic, with many eager to ride again and share the experience. Now, the park is excited to open the ride to all guests so everyone can see what the buzz is about. The Virginia park celebrated with a Grand Opening Ceremony, complete with a ribbon cutting, ceremonial first ride and a DJ dance party. Wolf Scouts from the Colonial Virginia Council of Scouting America joined local dignitaries and Busch Gardens leadership for the inaugural ride. "Last weekend, we gave our Members the opportunity to preview The Big Bad Wolf: The Wolf's Revenge during our 50th anniversary celebration, and they loved it," said Kevin Lembke, President of Busch Gardens Williamsburg and Water Country USA. "The return of the iconic wolf, paired with the nostalgia of our park's history, struck a real chord with guests, and the early reactions have been enthusiastic across the board. It's the perfect opportunity for thrill seekers of all ages to create new memories together." LIMITED-TIME MEMORIAL DAY SALE!For a limited time, save up to 35% on Fun Cards and Memberships: Fun Card: Unlimited visits to rides, shows and seasonal events throughout 2025. Membership: Unlimited visits for 12 months, plus FREE parking, up to 8 FREE guest tickets, VIP events, and exclusive discounts on merchandise, Quick Queue and more! For more information on The Big Bad Wolf: The Wolf's Revenge and Membership, visit and follow Busch Gardens on social media @BuschGardensVA. About Busch Gardens WilliamsburgBusch Gardens® Williamsburg is an action-packed European-themed adventure park, boasting more than 100 acres of family fun. Home to top-rated roller coasters, more than 50 rides and attractions, award-winning entertainment, and signature events throughout the year. For more information, visit Busch Gardens is part of the United Parks & Resorts Inc. (NYSE:PRKS) portfolio of theme park brands. For more information, visit us at Media Contact: View original content to download multimedia: SOURCE Busch Gardens Williamsburg

Bromley Library to host cinema event this weekend with celebrity guest and tea party
Bromley Library to host cinema event this weekend with celebrity guest and tea party

Yahoo

time29-03-2025

  • Entertainment
  • Yahoo

Bromley Library to host cinema event this weekend with celebrity guest and tea party

Bromley Library is set to host a cinema event today aimed at introducing the world of film to young people and their families. Small World Cinema has been taking place at Bromley Library for the last decade since first beginning in 2015. This popular film club and festival aims at introducing young people to classic world cinema in a 'fun' and 'interactive way'. This popular film club and festival aims at introducing young people to classic world cinema in a 'fun' and 'interactive way'. (Image: Small World Cinema) Taking place today (March 29) from 11am until 3:30pm, the event will be hosted in Bromley's Central Library with a line-up of screenings and activities all themed around films, as well as a European-themed tea party with the day ending with a screening of French feature film 'Chicken for Linda'. The event will also feature Great British Bake Off Finalist and Bromley local Christiaan de Vries who will be contributing a cake to the European Tea Party cake sale. The programme will feature children's cinema from around the world, with relaxed screenings to help bring film to all audiences. The event will be hosted in Bromley's Central Library with a line-up of screenings and activities all themed around films. (Image: Small World Cinema) A statement on Small World Cinema website read: 'Small World Cinema events are relaxed and open to everyone. We especially welcome children and young people with additional needs, who may find it hard to visit a regular cinema. 'Each film is accompanied by a creative activity to suit a wide range of abilities and to enhance awareness of certain elements in a film. 'There has never been a more important time to promote and encourage inclusion and togetherness. 'We hope that by watching films from all over the globe our children will not only be entertained but also educated about the world around them.' Tickets to enter cost £3 and can be secured via Eventbrite with all proceeds going towards the Family Film Club.

US wine sellers and bars nervously wait for tariff decision: ‘It's a sad situation'
US wine sellers and bars nervously wait for tariff decision: ‘It's a sad situation'

The Guardian

time27-03-2025

  • Business
  • The Guardian

US wine sellers and bars nervously wait for tariff decision: ‘It's a sad situation'

As the threat of exorbitant US tariffs on European alcohol imports looms, a warehouse in the French port city of Le Havre awaits a delivery of more than 1,000 cases of wine from a dozen boutique wineries across the country. Under normal circumstances, Randall Bush, the founder of Loci Wine in Chicago, would have already arranged with his European partners to gather these wines in Le Havre, the last stop before they are loaded into containers and shipped across the Atlantic. But these wines won't be arriving stateside anytime soon. After the Trump administration threatened on 13 March to impose 200% tariffs on alcoholic products from Europe, many US importers like Bush have halted all outgoing shipments from Europe. The 1,100 cases of his wine, from family-owned producers in his company's modest European portfolio, have already been paid for. But due to the tariff threat, they will remain stranded at their respective domaines at least until 2 April when the Trump administration is expected to reveal a 'reciprocal tariff number' for each of its global trading partners. The newfound uncertainty around tariffs has many restaurant owners, beverage directors, liquor distributors and wine importers on edge in recent weeks. The only certainty among the trade professionals interviewed is that a 200% tariff would be catastrophic for the wine and spirits industry globally. And while most believe the actual number will end up much lower, everyone agrees that even modest tariffs would send shock waves throughout the entire food and beverage ecosystem, weakening distribution channels and further driving up already astronomical prices. 'What scares me is how these hypothetical tariffs would affect [the many] European-themed restaurants like French bistros, Italian trattorias and German beer halls,' said Richard Hanauer, wine director and partner with Lettuce Entertain You. The Chicago-based group owns, manages and licenses more than 130 restaurants and 60 brands in a dozen different states and Washington DC. Hanauer predicts that concept-driven eateries that rely on European products would have to source wine and spirits from other regions because 'the consumer is not going to accept the markup'. Even though Trump has been known to walk back dubious claims about tariffs before, the wine and spirits industry is taking this recent threat very seriously. Most American importers, such as Loci's Bush, are adhering to the US Wine Trade Alliance's (USWTA) guidance issued in mid-March warning its members to cease wine shipments from Europe. Without guarantees that any potential tariffs would come with a notice period or exemptions for wines shipped prior to their announcement, the organization had no choice but to advise its constituents to halt all EU wine shipments. 'Once the wine is on the water, we have no power,' said Bush. 'We're billed by our shippers as soon as the wine arrives.' Tariffs are import taxes incurred by the importer and paid as a percentage of the value of the freight at the point of entry upon delivery. Since shipments from Europe can often take up to six to eight weeks to arrive, firms like Loci face the predicament of not knowing how much they will owe to take delivery of their products when they reach US ports. 'We've had many US importers tell us that even a 50% unplanned tariff could bankrupt their businesses, so we felt we had no choice,' said Benjamin Aneff, president of the USWTA, of the organization's injunction. 'It's a sad situation. These are mostly small, family-owned businesses.' Europe's wineries can also ill afford to be dragged into a trade war with the United States. According to the International Trade Center, the US comprises almost 20% of the EU's total wine exports, accounting for a total of $14.1bn (€13.1bn) of exported beverage, spirit and vinegar products from the EU in 2024. Many independent importers still recall Trump levying $7.5bn of tariffs on exports from the EU during his first presidency, which included 25% duties on Scotch whiskey, Italian cheeses, certain French wines and other goods. These retaliatory measures, which took effect in October 2019, resulted from a years-long trade dispute between the US and the EU over airline subsidies. 'We were hit with duties in late 2019. But we negotiated with a lot of our suppliers, so we were able to stave off any significant price increases,' said André Tamers, the founder of De Maison Selections, a fine-wine importer with a large portfolio of French and Spanish wines and spirits. But because the Covid-19 pandemic hit shortly thereafter, Tamers admitted, it was difficult to gauge the impact of the first round of Trump tariffs. The Biden administration eventually rescinded the measures in June 2021. To pre-empt any potentially disastrous news on the tariff front, many restaurants and bars are ramping up inventory purchases to the extent that their budgets allow. 'We made some large commitments for rosé season,' said Grant Reynolds, co-founder of Parcelle, which has an online wine shop as well as two bars and a bricks-and-mortar retail outlet in Manhattan. 'To whatever we can reasonably afford, we've decided to secure those commitments sooner than later so that we can better weather the storm.' The same is true for many cocktail-focused bars around the country, which are looking to shore up supplies of popular spirits that could end up a victim of tariffs, including allocated scotches and rare cognacs. Sign up to This Week in Trumpland A deep dive into the policies, controversies and oddities surrounding the Trump administration after newsletter promotion 'If it becomes very apparent that these tariffs are going to go live, we could be looking at dropping close to $100,000 on inventory just to insulate ourselves because it will save us so much money over the next six months,' said Deke Dunne, beverage director of Washington DC's award-winning cocktail bar Allegory. 'It will have to be a game-time decision, though, because the last thing I want to do is to buy up a lot of inventory I don't need.' Hanauer said that he's seen some vendors offering wine buyers heavy discounts and incentives to stockpile cases of European products to prepare for the possibility of onerous tariffs. One bar owner feeling a little less panic compared with his industry counterparts is Fred Beebe, co-owner of Post Haste, a sustainability-minded cocktail bar in Philadelphia. Since it opened in 2023, Post Haste eschews imported spirits of any kind; the bar is stocked exclusively with US products from east of the Mississippi River. 'We always thought it would be advantageous to have our producers close to us for environmental reasons and to support the local economy,' said Beebe, 'but we didn't necessarily think that it would also benefit from fluctuations in distribution or global economic policy.' Instead of serving popular European liquor brands such as Grey Goose vodka or Hendrick's gin, the bar highlights local craft distillers such as Maggie's Farm in Pittsburgh, which produces a domestic rum made from Louisiana sugar cane. After the recent tariff threats, Beebe says, the decision to rely on local products has turned out to be fortuitous. 'I feel really bad for anyone who is running an agave-based program, a tequila or mezcal bar,' said Beebe. 'They must be worried constantly about whether the price of all of their products are going to go up by 25% to 50%.' On the importing side, there is agreement that this is an inopportune moment for the wine industry to face new headwinds. Wine consumption has steadily declined in the United States in recent years as gen Z and millennial consumers are turning to cannabis, hard seltzers and spirits such as tequila, or simply embracing sobriety in greater numbers. 'Unfortunately, the reality is that wine consumption was already down before this compared to what it was five years ago,' said Reynolds. 'This obviously doesn't help that. So, with more tariffs, you would start to see a greater shift of behaviors away from drinking wine.' But despite slumping sales and the impending tariff threats, niche importers like Tamers say they have little choice but to stay the course. 'You leave yourself vulnerable, but if you don't buy wine, then you don't have any wine to sell. So, it's a double-edged sword,' he said. 'Our customers are still asking for these products, so there's not much else we can do.' Aneff hopes that commonsense negotiations will lead to both parties divorcing alcohol tariffs from other trade disputes over aluminum, steel and digital services. 'I do have some hope for a potential sectoral agreement on wine, and perhaps spirits, which would benefit domestic producers and huge numbers of small businesses on both sides of the Atlantic,' he said. 'I can't think of anything that would bring more joy to people's glasses than ensuring free trade on wine.'

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