Latest news with #Foodtastic
National Post
09-05-2025
- Business
- National Post
NGU-Group Signs Development Partnership Agreement with Foodtastic to Expand Rotisseries Benny in Asia, with First Openings Planned in Shanghai This Fall
Article content The beloved brand will become the first Quebec restaurant chain to establish a national presence in China. Article content Article content MONTREAL — Jacques Houle, President and CEO of NGU-Group, announces the signing of an exclusive franchise development agreement with Foodtastic for the expansion of Rotisseries Benny across Asia. NGU-Group will open its first two establishments in Shanghai this fall, with the goal of establishing a national presence in China, thus becoming the first Quebec restaurant chain to do so. Quebec-based companies join forces to bring Rotisseries Benny, beloved restaurant banner, to China, with first openings coming up this fall in Shanghai. Article content The Asian expansion is the brainchild of Jacques Houle, founder of NGU-Group, an experienced entrepreneur from Boisbriand (Que.), who has achieved success in China over the past 30 years. He is widely recognized for introducing high-quality imported products to North America, including Forno, a brand of high-end appliances at very affordable prices distributed across the entire North American territory. With his in-depth knowledge of the market and local culture, Jacques Houle sees a tremendous opportunity in a country of 1.4 billion people, home to 620 cities, 262 airports, 5,544 train stations, and over 110,000 highway service areas. Article content 'For more than half a century, Quebecers have faithfully and regularly returned to Benny for their delicious chicken, savory BBQ sauces, legendary poutine, and extensive menu,' says Jacques Houle. 'I myself became a loyal customer years ago. Having worked with China for over 30 years, I have seen that the Chinese have a great love for roasted chicken, and I developed the conviction that they would absolutely love our style of chicken – the way we have adopted rotisserie cooking in Quebec and the types of BBQ sauces we have developed over the decades. And Benny has mastered these recipes throughout its history.' Article content Driven by a passion for hospitality and food, and committed for the long term, NGU-Group plans to build a strong franchise network across China — offering Chinese consumers the premium roasted chicken experience that Quebecers have delivered and enjoyed for over 60 years. Article content 'We're very excited to have joined forces with Jacques Houle and his team to bring the Benny experience to customers in China,' said Peter Mammas, President and CEO of Foodtastic, the company that owns the chain. 'I just returned from a visit to Shanghai and saw firsthand how ripe and open the market is to our rotisserie-style menu. We are confident that customers across China will appreciate the traditional recipes that we and the original founders have carefully crafted over the years.' Article content Founded in 1960 by a family of poultry farmers, Benny has become an institution in Quebec, honoring the traditions of its founding family and their secret recipes for juicy and tender roasted chicken and special BBQ sauces. Since its acquisition by Foodtastic in 2019, Benny has renewed its commitment to serving the highest quality chicken in a fast-service concept, making it easier for families to purchase a quality meal at affordable prices. Article content Foodtastic is a leading Canadian restaurant franchisor with a portfolio of 27 diverse brands and over 1,200 establishments across the country. As a growing industry player, Foodtastic focuses on innovation, operational excellence, and the legacy of local brands to drive both national and international expansion. Iconic brands include Rotisseries Benny, La Belle et La Bœuf, Monza, Second Cup, Quesada, Freshii, and Pita Pit, among others. With a bold vision and strong franchise partnerships, Foodtastic continues to build a dynamic and influential presence in the global food service industry. Article content Article content Article content Article content Article content Contacts Article content Media contacts: Mary Moniz Torchia Communications 647-278-0152 mary@ Article content Article content Article content
Business Wire
09-05-2025
- Business
- Business Wire
NGU-Group Signs Development Partnership Agreement with Foodtastic to Expand Rotisseries Benny in Asia, with First Openings Planned in Shanghai This Fall
MONTREAL--(BUSINESS WIRE)--Jacques Houle, President and CEO of NGU-Group, announces the signing of an exclusive franchise development agreement with Foodtastic for the expansion of Rotisseries Benny across Asia. NGU-Group will open its first two establishments in Shanghai this fall, with the goal of establishing a national presence in China, thus becoming the first Quebec restaurant chain to do so. Quebec-based companies join forces to bring Rotisseries Benny, beloved restaurant banner, to China, with first openings coming up this fall in Shanghai. The Asian expansion is the brainchild of Jacques Houle, founder of NGU-Group, an experienced entrepreneur from Boisbriand (Que.), who has achieved success in China over the past 30 years. He is widely recognized for introducing high-quality imported products to North America, including Forno, a brand of high-end appliances at very affordable prices distributed across the entire North American territory. With his in-depth knowledge of the market and local culture, Jacques Houle sees a tremendous opportunity in a country of 1.4 billion people, home to 620 cities, 262 airports, 5,544 train stations, and over 110,000 highway service areas. "For more than half a century, Quebecers have faithfully and regularly returned to Benny for their delicious chicken, savory BBQ sauces, legendary poutine, and extensive menu," says Jacques Houle. "I myself became a loyal customer years ago. Having worked with China for over 30 years, I have seen that the Chinese have a great love for roasted chicken, and I developed the conviction that they would absolutely love our style of chicken – the way we have adopted rotisserie cooking in Quebec and the types of BBQ sauces we have developed over the decades. And Benny has mastered these recipes throughout its history." Driven by a passion for hospitality and food, and committed for the long term, NGU-Group plans to build a strong franchise network across China — offering Chinese consumers the premium roasted chicken experience that Quebecers have delivered and enjoyed for over 60 years. 'We're very excited to have joined forces with Jacques Houle and his team to bring the Benny experience to customers in China,' said Peter Mammas, President and CEO of Foodtastic, the company that owns the chain. 'I just returned from a visit to Shanghai and saw firsthand how ripe and open the market is to our rotisserie-style menu. We are confident that customers across China will appreciate the traditional recipes that we and the original founders have carefully crafted over the years." Founded in 1960 by a family of poultry farmers, Benny has become an institution in Quebec, honoring the traditions of its founding family and their secret recipes for juicy and tender roasted chicken and special BBQ sauces. Since its acquisition by Foodtastic in 2019, Benny has renewed its commitment to serving the highest quality chicken in a fast-service concept, making it easier for families to purchase a quality meal at affordable prices. About Foodtastic Foodtastic is a leading Canadian restaurant franchisor with a portfolio of 27 diverse brands and over 1,200 establishments across the country. As a growing industry player, Foodtastic focuses on innovation, operational excellence, and the legacy of local brands to drive both national and international expansion. Iconic brands include Rotisseries Benny, La Belle et La Bœuf, Monza, Second Cup, Quesada, Freshii, and Pita Pit, among others. With a bold vision and strong franchise partnerships, Foodtastic continues to build a dynamic and influential presence in the global food service industry.
Montreal Gazette
28-04-2025
- Montreal Gazette
Former Second Cup franchisee charged with making threats against 3 people
Montreal Crime A former Second Cup franchisee who was allegedly filmed making hateful remarks during a pro-Palestinian protest has been charged with making death threats. Mai Abdulhadi, 41, has been charged with threatening three individuals on Nov. 21. The charge sheet does not provide more details. That same day, Abdulhadi was filmed at a pro-Palestinian protest outside Concordia University, allegedly performing a Nazi salute while addressing pro-Israel counter-protesters. She also said: 'The final solution is coming your way — the final solution. You know what the final solution is?' The phrase, notorious for its association with Nazi Germany's plan to exterminate Jews, quickly sparked widespread outrage on social media. In response to the footage, Foodtastic, the parent company of Second Cup, identified Abdulhadi as the franchisee of two cafés at the Jewish General Hospital and closed the establishments. Speaking to The Gazette at the time, Peter Mamas, CEO of Foodtastic, recounted the moment he was informed of the incident: 'We found out at around 2 o'clock on Saturday afternoon,' adding that he was at the cinema watching Gladiator II with his children. 'We quickly reviewed video evidence and spoke with employees to verify the allegations,' Mamas said. 'We talked to her as well. We basically said, 'Listen, we cannot allow this to happen.' After speaking with our lawyers, we issued a termination letter and prepared a press release.' Abdulhadi is now scheduled to appear in court on May 13 to face the charges. The Centre for Israel and Jewish Affairs (CIJA) welcomed the charges in a statement on X. The group also called for greater action against radical ideologues and antisemitic factions that seek to disrupt Quebec's educational institutions and the broader public sphere. This story was originally published April 28, 2025 at 5:36 PM.
Yahoo
17-04-2025
- Business
- Yahoo
Pita Pit celebrates 30 years of fresh, flavourful innovation
Canadian brand marks three decades of redefining fast-casual dining MONTREAL, April 17, 2025--(BUSINESS WIRE)--Pita Pit, the Canadian brand known for fresh, customizable pitas and a commitment to healthier eating, is celebrating 30 years of serving Canadians. Founded on July 21, 1995, in Kingston, Ontario, Pita Pit has grown from a single storefront into a global franchise with 242 Canadian locations and a presence in international markets. The 30th anniversary celebration includes a variety of special promotions and initiatives to thank loyal guests and franchise partners, including the brand's annual Peel & Win contest, which runs from April 15 to May 14 and offers guests a chance to win over $100,000 in prizes. "Pita Pit is a resilient and innovative Canadian brand that has stood the test of time thanks to the passion of our franchisees, the loyalty of our guests, and the strength of our community partnerships," said Peter Mammas, President and CEO of Foodtastic, Pita Pit's parent company. "We're incredibly proud of everything this brand and its franchisees have accomplished over the last 30 years and even more excited about what's to come." Over the last three decades, Pita Pit has evolved its menu far beyond the original pita sandwich. Today, customers can enjoy a wide variety of options including salads, rice bowls, smoothies, snacks, catering services, and gluten-free choices—ensuring the brand stays on top of evolving dietary preferences and lifestyle trends. The "build-your-own pita" experience continues to be a fan-favourite and remains the cornerstone of Pita Pit's offering. "As we enter this next chapter, I can assure you we've got even more exciting and fresh innovations to come, always focused on serving fast, flavourful meals that Canadians can feel good about," continues Mammas. With legacy partners like Sysco, Coca-Cola, and Unilever standing by its side since day one, Pita Pit has built a community of support that reflects the brand's core mission to impact people and communities positively so that together, they can change lives on both sides of the counter. "As a proudly Canadian brand, we're grateful for the people who've made this journey possible—our franchisees, our teams, and most importantly, our customers," said Chris Cann, Brand Leader at Pita Pit. "We've always believed in doing more than just serving great food. Whether supporting local initiatives or giving back through national programs, our goal has always been to make a real difference in the communities we call home." For more information, please visit About Pita Pit Founded in 1995 with the motto "fresh thinking, healthy eating", Pita Pit has become a go-to destination for Canadians looking for fresh, flavourful, and nutritious menu options made from quality ingredients. Learn more at About Foodtastic Foodtastic is one of Canada's largest restaurant franchisors, operating more than 1,200 locations across the country. Its diverse portfolio includes Freshii, Quesada, Pita Pit, Second Cup, Milestones, and over 22 other banners. Committed to quality, innovation, and growth, Foodtastic continues to expand its presence across North America. For more information, visit View source version on Contacts For more information, interviews, or media requests, please contact: Mary MonizTorchia 647-278-0152mary@ Dalia EspositoTorchia CommunicationsEmail: dalia@ Phone:
Yahoo
04-03-2025
- Business
- Yahoo
Second Cup Eliminates Charges for Non-Dairy and Lactose-Free Milk Substitutes
MONTREAL, March 04, 2025--(BUSINESS WIRE)--Effective February 27, 2025, all Second Cup cafés nationwide will eliminate the additional charge for non-dairy and lactose-free milk alternatives, reinforcing the brand's commitment to providing choice and accessibility for all coffee lovers. With this change, guests can enjoy their preferred non-dairy and lactose-free options—almond milk, coconut milk, soy milk, oat milk, lactose-free 2% milk, and lactose-free skim milk, at no extra cost. "Our goal has always been to create a welcoming café experience," said Peter Mammas, Founder and CEO of Foodtastic, parent company of Second Cup. "We recognize that preferences and dietary needs vary, and by removing this charge, we're ensuring that all our guests can customize their drinks without an added cost." The decision comes as customer expectations shift towards more flexible and accommodating offerings. The change aligns Second Cup with its mission of delivering premium, sustainable, and memorable experiences for its customers. All 178 Second Cup locations will no longer charge for non-dairy and lactose-free milk alternatives. The change will be reflected on menu boards and in-store pricing immediately. For more information, please visit About Second Cup CaféA Canadian staple since 1975, Second Cup Café offers premium-quality coffee and specialty beverages. Focusing on sustainability and ethical sourcing, Second Cup provides customers with a refined and inviting café experience that celebrates coffee culture while supporting local communities. For more information, visit View source version on Contacts For more information or to schedule an interview, please contact: Dalia EspositoTorchia Communicationshttp:// 514-654-2635dalia@ Sign in to access your portfolio
