15 hours ago
Gordon Ramsay's Bar & Grill brings the classic Wellington to new heights
Gordon Ramsay's first Malaysian outpost sets a new benchmark for refined British cuisine in the city
A name familiar to everyone, Gordon Ramsay brings elevated British fare to Sunway Resort Hotel with his first Malaysian venture. The restaurant's space is a showcase of both British sophistication and contemporary luxury, dominated by rich red and forest green hues and a 24 karat gold leaf ceiling for a touch of opulence. The best of British culture is celebrated here, and loudly at that. Set foot into the restaurant and it will prove difficult to ignore monochrome portraits by photographers Terry O'Neill and Arthur Steel featuring the likes of Sean Connery, Mick Jagger, Twiggy, and more.
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Above Executive Chef, Giles Langford (Image: Gordon Ramsay Bar & Grill)
At the helm of Gordon Ramsay Bar & Grill is executive chef Giles Langford who cut his chops in kitchens across the UK, Middle East, and Asia. With a background in agriculture and horticulture, his dishes exemplify a profound appreciation for premium ingredients, particularly evident in Gordon Ramsay Bar & Grill's lineup of dishes.
Photo 1 of 3 Beef wellington (Image: Gordon Ramsay Bar & Grill)
Photo 2 of 3 Beef wellington (Image: Gordon Ramsay Bar & Grill)
Photo 3 of 3 Their famous apple tarte tartin (Image: Gordon Ramsay Bar & Grill)
The menu here is much like its decor and places familiar British favourites in the spotlight. The menu's crown jewel is undoubtedly its signature beef wellington, a Gordon Ramsay classic. A perfectly seared beef fillet is brushed in English mustard and encased in mushroom duxelles and puff pastry before being served alongside pomme puree and Bordelaise jus. Its Hanwoo beef sirloin is also bound to impress, finished in the restaurant's Josper charcoal oven for added complexity and accompanied by braised Roscoff onions and black garlic puree. Dessert is not an afterthought either, with the restaurant playing host to an indulgent apple tarte tatin made with only Pink Lady apples.
Photo 1 of 4 The opulent bar (Image: Gordon Ramsay Bar & Grill)
Photo 2 of 4 The Chelsea room, up to 10 pax (Image: Gordon Ramsay Bar & Grill)
Photo 3 of 4 Step into opulent dining with Gordon Ramsay's first venture in Malaysia, parked within Sunway Resort Hotel (Image: Gordon Ramsay Bar & Grill)
Photo 4 of 4 The main dining hall (Image: Gordon Ramsay Bar & Grill)
Beyond the main dining room, wine enthusiasts will feel right at home with the restaurant's impressive wine cellar and extensive wine list. Also on offer are expertly crafted cocktails that pay homage to both the classics and Malaysian flavours, making the restaurant ideal when looking for an exceptional dining experience.
