Latest news with #Giordano's


Time Out
14-07-2025
- Entertainment
- Time Out
Chicago just launched a "Pizza Pass," getting you discount slices at 25+ pizzerias
Maybe it's because we're midwestern or maybe it's because we're Chicagoans but a cheesy pie is a staple in our diet. Whether you love our famous Chicago-style deep dish, square-cut tavern style or old-school Neapolitan, if you're planning on doing a pizza tour around the city, or you just want to game the 'za system, listen up: Chicago has launched a super sweet 'Pizza Pass', serving up discounted rates at over 25 pizzerias throughout the Windy City's neighborhoods. Choose Chicago, the official destination marketing organization and convention bureau for the city, has launched this first-ever pass for hungry tourists and locals alike. A mobile-exclusive pass will grant you discounts, free slices, and BOGO offers at participating restaurants like Gino's East, Giordano's, Home Run Inn, and Lou Malnati's. If you're going anyway, you might as well save a penny or two! Here's what to know about Chicago's new Pizza Pass. How the Chicago Pizza Pass works Step one: Spend $15 for the year and get your pass. Step two: You'll receive an immediate text and email, allowing you to save the pass to your phone's home screen. (Note: There's no app to download). Step three: Present the coupon to the pizzeria staff member and enjoy all of the saucy, cheesy perks. Exclusive advantages of the Chicago Pizza Pass If you pop in five or more spots by September 30, 2025, you will be entered into a drawing for a free pizza party for up to 20 guests. Visit ten or more pizzerias by December 31, 2025, and you could win a weekend getaway in Chicago, which includes a hotel stay, restaurant gift card, and other bonuses.
Yahoo
11-07-2025
- Entertainment
- Yahoo
Giordano's Unveils Fourth 'Chi-Town Flavors' Collaboration With The Original Rainbow Cone
Deep dish meets dessert in a limited-edition collaboration shipping across the U.S. Giordano's and The Original Rainbow Cone Giordano's Chi-Town Flavors CHICAGO, July 11, 2025 (GLOBE NEWSWIRE) -- Giordano's, Chicago's iconic deep-dish pizza brand, has teamed up with The Original Rainbow Cone to launch the latest installment in its 'Chi-Town Flavors' series, a curated collection of iconic Chicago food experiences shipped directly to homes across the country. A Chicagoland staple since 1926 and originating from the South Side, this beloved ice cream brand is famous for its five-flavor, sliced-layer cone that has delighted generations. Beginning today, fans can order an exclusive combo pack featuring Giordano's famous stuffed pizza and The Original Rainbow Cone's signature layered ice cream. This marks the fourth collaboration in Giordano's Chi-Town Flavors series, following successful partnerships with Buona Beef, Weber Grill Restaurant, and Caruso Provisions. The initiative celebrates the city's rich culinary heritage by pairing Giordano's pizzas with offerings from fellow Chicago-born brands and making them available for nationwide shipping through Giordano's e-commerce platform. 'There's something uniquely nostalgic about The Original Rainbow Cone, and pairing it with our classic deep-dish pizza brings together two of Chicago's most craveable comfort foods,' said Giordano's CEO Nick Scarpino. 'We're honored to launch the newest installment of our 'Chi-Town Flavors' series, capturing the joy of summer in the city, bold flavors, and shared memories all in one box.' Customers can now choose from Giordano's 2-, 3-, or 4-pizza packs, which include one quart of The Original Rainbow Cone ice cream for a sweet finish to their meal. Customers can also add a second quart for $19.99. Each pack includes The Original Rainbow Cone's signature layered ice cream, made with Chocolate, Strawberry, Palmer House, Pistachio, and Orange Sherbet. With mix-and-match pizza flavors and nationwide shipping available at it's an easy way to bring a Chicago summer favorite straight to your door. Founded in Chicago in 1974 and recently celebrating 50 years in business, Giordano's has become synonymous with authentic stuffed deep dish pizza made with Wisconsin mozzarella, handmade dough, and layers of premium ingredients. Building on the legacy, the brand is doubling down on its hometown pride with collaborations like the Buona Italian Beef Pizza, Weber Grill Restaurant frozen packs, and Original Rainbow Cone ice cream to connect even more deeply with the local flavors and partners that have made Chicago a culinary capital. For more information on Giordano's and to stay up-to-date on the 'Chi-Town Flavors' series, visit ABOUT GIORDANO'SBased in Chicago, Giordano's World Famous Deep-Dish Pizza has been serving its world-famous stuffed pizza for over 50 years. In 1974, immigrant brothers Efren and Joseph Boglio introduced their mother's 200-year-old Italian recipe to Chicago, pioneering what is now internationally known as Chicago-style stuffed pizza. Today, Giordano's operates nearly 60 locations across 9 states and ships its iconic pizza nationwide. Committed to uncompromising quality, Giordano's sources Wisconsin mozzarella from local farmers within a 50-mile radius for a creamy, buttery melt, hand-picked Mendocino County tomatoes for a naturally sweet sauce, and specially milled, unbleached flour from Minnesota for its signature crust. All recipes are crafted in-house with no added nitrates, MSG or fillers. Giordano's has been consistently recognized as Chicago's Best Pizza by NBC Chicago, CBS Chicago, The New York Times, Chicago Tribune, and more. For decades, its authentic deep-dish experience has made it a favorite among pizza lovers nationwide. Follow Giordano's on Instagram, Facebook, and TikTok and to purchase or learn more, visit GIORDANOSPR@ Photos accompanying this announcement are available at:
Yahoo
14-05-2025
- Business
- Yahoo
As Budgets Tighten, Frozen Pizza Becomes a Telltale Sign of Economic Strain
Frozen pizza sales have surged since the pandemic, rising to nearly $7 billion in 2024, as consumers sought convenient, cost-effective meals. Economic uncertainty and rising prices are driving continued growth, with experts predicting a 6.6% increase in sales as more people choose frozen pizza over takeout. Both budget and premium frozen pizzas are thriving, with popular low-cost options like Aldi and upscale offerings from Giordano's seeing strong years ago, when COVID-19 restrictions shuttered indoor dining, many consumers turned to home cooking — though not necessarily from scratch. Instead, they leaned heavily on a familiar standby: frozen pizza. Sales of frozen pizza jumped by $1 billion in 2020, climbing from $5.6 billion in 2019 to nearly $6.6 billion. Even after restaurants reopened, demand remained strong. By 2024, U.S. frozen pizza sales reached nearly $7 billion, contributing to a global market worth $18.5 billion. Now, as economic uncertainty grows amid rising tariffs and recession fears, analysts predict frozen pizza could become an even bigger player at mealtime. Greenwich Capital Group projects the category will grow by 6.6% over the next few years. 'During periods of economic uncertainty, it's common for consumers to shift from takeout to frozen pizza as a cost-saving measure,' says R.J. Hottovy, head of analytical research at which monitors retail trends. Related: The 5 Best Pizza Stones, According to Our Tests data shows year-over-year increases in foot traffic at value-focused grocery stores, while visits to pizza chains have been inconsistent. 'That suggests budget-conscious consumers may be adjusting their dining habits,' Hottovy explains. Economists and market watchers often view a surge in frozen pizza sales as an informal recession indicator. Like other 'comfort essentials' such as boxed macaroni and cheese or canned soup, frozen pizza tends to see a boost when consumers start tightening their budgets. It's not just about cost — it's convenience, long shelf life, and the sense of familiarity that make frozen pizza a go-to choice when economic anxiety rises. When sales of these products spike, it's often seen as a sign that households are preparing to spend less on dining out and more on affordable staples. There are signs that budget pizza is gaining traction. Each year, Aldi releases its list of fan-favorite items — products that stand out across various categories based on customer preferences. In 2024, Mama Cozzi's Pizza Kitchen Take and Bake Deli Pizza earned a spot on that list. Sold in Aldi's deli section, the 16-inch pepperoni pizza retails for $7.59 — more than $20 cheaper than a similar pie from a pizzeria. But the frozen pizza boom isn't limited to value options. Premium brands are seeing growth too. For over a year, Giordano's, the iconic Chicago pizzeria, has been promoting its frozen pies online, offering them through its website and gourmet delivery platform Goldbelly. A two-pack of Giordano's full-sized deep dish pizzas sells for $84.99, or $42.50 each. Prices drop with bulk orders: a six-pack goes for $159.99, bringing the cost per pizza to $26.67. Customers can also opt for variety packs, including six individual-sized pizzas (two each of plain, pepperoni, and sausage) for $84.99 — about $14.10 per pizza. Related: It's Official: The Best Pizza in the World Is in New York City 'In general, our ecommerce business has grown significantly over the last 12 months,' says Dan Gilland, Giordano's director of ecommerce. 'I couldn't say that the economic uncertainty is responsible for an uptick in sales because our growth has been strong for over a year now, but we certainly continue to see customers valuing our frozen pizza even in the current environment.' Gilland acknowledges the premium pricing, but believes customers see the value. 'One pizza is enough for a family dinner, and customers who may not be able to make it to a Giordano's restaurant can still experience an authentic Giordano's pizza,' he says. While demand appears poised to keep climbing, Greenwich Capital warns that supply chain infrastructure may not keep pace. 'Cold storage, which accounts for only 1.7% of the industrial market, faces persistent capacity challenges due to high costs, specialized requirements, and changing technology,' the firm noted in an analysis. Whether you're saving or splurging, there's likely a frozen pizza that fits your budget — and in uncertain times, that little bit of comfort can go a long way. Read the original article on Food & Wine Sign in to access your portfolio
Yahoo
13-05-2025
- Business
- Yahoo
As Budgets Tighten, Frozen Pizza Becomes a Telltale Sign of Economic Strain
Frozen pizza sales have surged since the pandemic, rising to nearly $7 billion in 2024, as consumers sought convenient, cost-effective meals. Economic uncertainty and rising prices are driving continued growth, with experts predicting a 6.6% increase in sales as more people choose frozen pizza over takeout. Both budget and premium frozen pizzas are thriving, with popular low-cost options like Aldi and upscale offerings from Giordano's seeing strong years ago, when COVID-19 restrictions shuttered indoor dining, many consumers turned to home cooking — though not necessarily from scratch. Instead, they leaned heavily on a familiar standby: frozen pizza. Sales of frozen pizza jumped by $1 billion in 2020, climbing from $5.6 billion in 2019 to nearly $6.6 billion. Even after restaurants reopened, demand remained strong. By 2024, U.S. frozen pizza sales reached nearly $7 billion, contributing to a global market worth $18.5 billion. Now, as economic uncertainty grows amid rising tariffs and recession fears, analysts predict frozen pizza could become an even bigger player at mealtime. Greenwich Capital Group projects the category will grow by 6.6% over the next few years. 'During periods of economic uncertainty, it's common for consumers to shift from takeout to frozen pizza as a cost-saving measure,' says R.J. Hottovy, head of analytical research at which monitors retail trends. Related: The 5 Best Pizza Stones, According to Our Tests data shows year-over-year increases in foot traffic at value-focused grocery stores, while visits to pizza chains have been inconsistent. 'That suggests budget-conscious consumers may be adjusting their dining habits,' Hottovy explains. Economists and market watchers often view a surge in frozen pizza sales as an informal recession indicator. Like other 'comfort essentials' such as boxed macaroni and cheese or canned soup, frozen pizza tends to see a boost when consumers start tightening their budgets. It's not just about cost — it's convenience, long shelf life, and the sense of familiarity that make frozen pizza a go-to choice when economic anxiety rises. When sales of these products spike, it's often seen as a sign that households are preparing to spend less on dining out and more on affordable staples. There are signs that budget pizza is gaining traction. Each year, Aldi releases its list of fan-favorite items — products that stand out across various categories based on customer preferences. In 2024, Mama Cozzi's Pizza Kitchen Take and Bake Deli Pizza earned a spot on that list. Sold in Aldi's deli section, the 16-inch pepperoni pizza retails for $7.59 — more than $20 cheaper than a similar pie from a pizzeria. But the frozen pizza boom isn't limited to value options. Premium brands are seeing growth too. For over a year, Giordano's, the iconic Chicago pizzeria, has been promoting its frozen pies online, offering them through its website and gourmet delivery platform Goldbelly. A two-pack of Giordano's full-sized deep dish pizzas sells for $84.99, or $42.50 each. Prices drop with bulk orders: a six-pack goes for $159.99, bringing the cost per pizza to $26.67. Customers can also opt for variety packs, including six individual-sized pizzas (two each of plain, pepperoni, and sausage) for $84.99 — about $14.10 per pizza. Related: It's Official: The Best Pizza in the World Is in New York City 'In general, our ecommerce business has grown significantly over the last 12 months,' says Dan Gilland, Giordano's director of ecommerce. 'I couldn't say that the economic uncertainty is responsible for an uptick in sales because our growth has been strong for over a year now, but we certainly continue to see customers valuing our frozen pizza even in the current environment.' Gilland acknowledges the premium pricing, but believes customers see the value. 'One pizza is enough for a family dinner, and customers who may not be able to make it to a Giordano's restaurant can still experience an authentic Giordano's pizza,' he says. While demand appears poised to keep climbing, Greenwich Capital warns that supply chain infrastructure may not keep pace. 'Cold storage, which accounts for only 1.7% of the industrial market, faces persistent capacity challenges due to high costs, specialized requirements, and changing technology,' the firm noted in an analysis. Whether you're saving or splurging, there's likely a frozen pizza that fits your budget — and in uncertain times, that little bit of comfort can go a long way. Read the original article on Food & Wine Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data