03-08-2025
Five easy 'Aldi-only' recipes for families to try out this summer
People wanting to try something new can get a bit of inspiration from Brtiain's cheapest supermarket
A YouGov survey from 2022 found that one in 10 Brits (10%) say they would be unable to cook a single meal from scratch without a recipe, which translates to over five million people across the UK. So Aldi has rounded up five fresh summer recipes perfect for alfresco dining and sunny picnics with the family.
With the school holidays under way and mealtimes needing a little extra inspiration, people might want to try something new if they have the time on their hands. Mixing things up does not have to be wild or expensive either.
These simple dishes are bursting with colour and packed with flavour - designed with the whole family in mind. Whether you're after a light bite or a sweet treat, this recipe collection offers options for every occasion.
Each recipe comes with easy instructions for minimal mess and maximum ease, using great-value, quality ingredients available at Aldi.
Recipe 1 - Lemongrass Pork Kebabs (Serves 4)
Prep time: 15 minutes
Cooking time: 10 minutes
Bring bold flavour to the barbecue with these zingy lemongrass pork kebabs. Marinate pork pieces in garlic, lemongrass and soy, then thread onto skewers with peppers and onions before grilling to perfection. A fresh, fragrant twist that's perfect for summer.
Ingredients:
2 x Pork Fillets, approx. 500g each
2 x packs 2 Fresh Lemongrass stalks
100g Grandessa Smooth Peanut Butter
50ml Grandessa Squeezy Honey
30ml The Pantry Lime Juice
1 tsp Stonemill Garlic
½ tsp Stonemill Turmeric
20ml Asia Soy Sauce
Recipe 2 - Mexican Bean and Rice Salad (Serves 4)
Prep time: 20 minutes
Cooking time: N/A
This colourful salad is full of zesty flavour. Just combine cooked rice with mixed beans, sweetcorn, peppers and spring onions, then toss with a lime and coriander dressing. Serve chilled for a refreshing lunch or picnic option that's bursting with flavour.
Ingredients:
1x 400g tin Red kidney beans
1 x 400g tin Mixed beans
1 x 340g tin Sweetcorn
1 x 220g sachet Bulgur, quinoa and wholegrain rice
1 x 150g pack Sweet mini peppers
1 x Red onion
1 x Green chilli
1 x clove Garlic
5g fresh Coriander
5g fresh Parsley
40ml Rapeseed oil
1 x tsp Caster sugar
Sea salt and black pepper
Recipe 3 - Chicken Salad Pittas (Serves 4)
Prep time: 5 minutes
Cooking time: 15 minutes
Pittas packed with goodness and perfect for little hands. Fill wholemeal pockets with cooked chicken and crunchy salad, then drizzle with yoghurt dressing for a light bite that's as easy to make as it is to munch. Ideal for picnics, packed lunches or an on-the-go snack.
Ingredients:
6 pack Large White Pitta Breads
200g pack Chargrilled Chicken Breast Slices
125g pack Spring Onions - thinly sliced
100g Radish - finely chopped
¼ Cucumber - finely diced
1 Avocado - peeled, stone removed and chopped finely
140g Real Mayonnaise
1 tsp - Pesto Rosso
Recipe 4 - Healthy Summer Tacos (Serves 4)
Prep time: 15 minutes
Cooking time: 30 minutes
Taco Tuesday just got a healthy twist. Why not swap tortillas for iceberg lettuce in these fresh and flavour-packed tacos. Sauté spiced peppers, onions and beans, spoon into lettuce leaves and top with lime and coriander. They're crunchy, colourful and completely plant-based.
Ingredients:
1 Tin of Chopped Tomatoes
1 Tin of Red Kidney Beans
1 Chopped Red Pepper
1 Tin of Sweetcorn
Half a Pack of Mushrooms
2 Medium Red Onions Chopped
2 Garlic Cloves, Peeled and ¿nely Chopped
1 Tsp Chilli Powder
1 Tsp Ground Cumin
1 Tsp Ground Coriander
Large Lettuce Leaves
Recipe 5 - Fruit Popsicles (Serves 4)
Prep time: 5 minutes
Cooking time: N/A (freeze overnight)
Cool down the fun way with these fruity frozen pops. Just stir Greek-style yoghurt, milk and honey together, add your favourite chopped fruits, and freeze! No nasties, no fuss, just a colourful, refreshing treat the kids (and grown-ups) will love.
Ingredients:
200g Greek Style Natural Yogurt
100ml Milk
2 tbsp Clear Honey
100g of your favourite summer fruits – kiwi, strawberries, cherries or blueberries
Popsicle mould or paper cups and straws
