Latest news with #HimalayanSalt
Yahoo
a day ago
- Business
- Yahoo
Park Hyatt enters Malaysia with luxury hotel in Kuala Lumpur
Luxury hotel brand Park Hyatt has marked its debut in Malaysia with the opening of a new property in Kuala Lumpur. The hotel is situated between levels 75 and 114 of the Merdeka 118 skyscraper, offering views of the city's skyline. Hyatt Asia Pacific group president David Udell said: "The Park Hyatt brand hits a milestone at 50 properties globally, adding its first hotel in Malaysia with the debut of Park Hyatt Kuala Lumpur, also marking an important breakthrough for the brand within Southeast Asia and worldwide. "This makes for an exciting chapter for Hyatt's brand growth in the region, with three new properties opening in Kuala Lumpur within a year, and an expansion of diverse offerings.' The Kuala Lumpur hotel features 252 guestrooms and suites, each designed as a private sanctuary with floor-to-ceiling windows framing the cityscape. Features include living areas, a double vanity, a walk-in dressing room, a full bath with a separate rain shower and aromatherapy shower steamer, and a personal study area. Several rooms also offer private dining spaces with views. Dining options at the property include Merdeka Grill, Park Lounge, and Cacao Mixology & Chocolate, the city's first chocolate-themed bar with views of the Petronas Twin Towers. The Park Hyatt's wellness facilities on the 99th floor include a yoga movement studio, a fitness centre with Life Fitness Integrity+ Series cardio equipment, and private treatment suites. It also offers a relaxation lounge with an aromatherapy steam bath and Himalayan Salt Alcove, vitality pool, and a 30m infinity pool. The hotel's spa is among the few in Southeast Asia to offer circadian therapies. The Park Hyatt hotel features a collection of executive salons for events. Park Hyatt Kuala Lumpur general manager Herman Kemp said: 'We are proud to be part of the new Merdeka 118 precinct, with its rich historical significance and its proximity to the vibrant Petaling Street Chinatown. "From locally inspired art and design to purposeful wellness and elevated culinary concepts rooted in Malaysian culture, our guests will discover enriching experiences from this unique vantage point and through the Park Hyatt brand's distinctive take on understated luxury.' With the addition of this property, there are now 49 Park Hyatt hotels worldwide. In November 2023, Hyatt Hotels expanded further in Malaysia with the launch of Hyatt Place Johor Bahru Paradigm Mall. "Park Hyatt enters Malaysia with luxury hotel in Kuala Lumpur" was originally created and published by Hotel Management Network, a GlobalData owned brand. The information on this site has been included in good faith for general informational purposes only. It is not intended to amount to advice on which you should rely, and we give no representation, warranty or guarantee, whether express or implied as to its accuracy or completeness. You must obtain professional or specialist advice before taking, or refraining from, any action on the basis of the content on our site.
The Sun
18-07-2025
- Entertainment
- The Sun
Brice's launches new Himalayan Salt flavour
AFTER a morning of slogging away at work, mundanity sets in at midday, and we turn to snacking to seek comfort and familiarity. That brief gratification is later plagued with guilt over an unhealthy dietary choice made in the heat of the moment. Helping you make the right snacking choices, SW Food, under the EcoBrown's brand, has revealed another flavour, fourth, to be exact, in its Brice range called Himalayan Salt. Minnie from I-dle at the Brice new flavour launch. The launch event, graced by K-pop star Minnie of I-dle, took place at the One Utama Oval Concourse last Saturday as adoring fans of the Obsession crooner and Brice guilt-free snacks made the affair livelier with their high-strung cheers and enthusiasm. Following the masterstroke of its previous flavours – Spicy Cheese, Seaweed and Truffle –, the Himalayan Salt-flavoured rice puff snack is available in 40g and 100g packs, perfect for snacking on the go or during a movie marathon. Leading the healthy snacking troupe with its slogan 'Snack the Smart Way', Brice's rice puffs, made from brown rice, red rice and black rice, are packed with all the right nutrients such as dietary fibre, Vitamin B3, B6 and E. SW Food head of marketing Vynce Lim said this launch is meaningful as it cultivates special moments for friends, loved ones and loyal customers who enjoy Brice's rice puffs. 'Himalayan Salt is famously known for their health and beauty benefits, this new flavour can be enjoyed by all age groups and it is made from premium quality rice.' She also shared her excitement over Minnie's special appearance at the event. 'We are truly excited about this launch, with a special appearance by the K-Pop idol Minnie of I-dle, known for her exceptional talents and beauty, offering our loyal customers an unforgettable exclusive experience.' Snack right with Brice range of rice puffs and its new addition Himalayan Salt, which is available at major supermarkets including Jaya Grocer, Mydin, Lotus's and Aeon. (From left) The event host, Minnie and her translator at the event.
Rakyat Post
16-07-2025
- Entertainment
- Rakyat Post
New Brice Flavour Drops, MINNIE Shows Up — Coincidence? We Think Not!
Subscribe to our FREE Okay, so hear us out. What if it's not just the weather, the food, or the fans that keep bringing MINNIE of the K-pop girl group i-dle back to Malaysia… what if it's a wholesome, crunchy snack made from brown, red, and black rice? This past weekend, things got super loud at 1 Utama's Oval Concourse when ecoBrown's launched the latest flavour in their Brice Flavoured Wholegrain Rice Puff snack line, Himalayan Salt . To mark the occasion, they brought in none other than MINNIE herself, turning a product launch into a full-blown fan gathering. Crowds queued from as early as 7am, waving lightsticks, holding handmade banners (some even in Thai and Korean), and chanting her name across four levels of the mall. MINNIE, clearly moved by the love, said, 'I'm so surprised… some fans even came straight from the airport to here! I really appreciate your love.' She opened the event with a cheerful, 'Saya sayang semua! Ayang angat!' and the crowd just melted. Brice X MINNIE: A Match Made in Snack Heaven If you've been anywhere near the healthy snack aisle lately, you've probably seen Brice — the guilt-free, baked rice snack that's won over taste buds with flavours like Spicy Cheese, Seaweed, and Truffle. Now, Himalayan Salt joins the lineup, bringing that perfect balance of savoury crunch and wellness perks. Made from a blend of brown, red, and black rice, Brice is rich in Vitamins B6, B3, and E. It's baked, not fried — which means you get all the flavour with none of the greasy fingers. Or as MINNIE puts it: 'Tasty but healthy.' In fact, she admitted, 'I want to eat a lot. But I tell myself to control. If possible, I like to eat a lot.' (Relatable, tbh 🫣) And Himalayan Salt isn't just any salt. It's prized for its minerals and beauty-boosting properties, making this flavour a top pick for those who want to snack and slay. According to Vynce Lim, Head of Marketing at ecoBrown's parent company SW Food, the launch was about more than just taste. 'With Brice, you will enjoy the satisfaction of having a light snack while maintaining a healthy body,' she shared. More than that, she said the snacks were about creating 'special moments for friends, loved ones, and loyal customers.' 'Snack Brice While Listening To My Album' The launch wasn't just about the product, it was a mini showcase too! MINNIE sang a snippet of her solo track Valentine's Dream, busted out a few dance moves, and even teased fans with this line: 'Snack Brice while listening to my album.' (Marketing queen behaviour 💅) She also gave a cheeky suggestion for Brice's next line of new flavours 'Som tam? Durian? Let's go for durian!' Honestly? We'd snack on that. Fans didn't leave empty-handed either, as people were grabbing baskets of Brice, snapping pics at activity booths, and soaking up every second of the K-pop chaos. Will MINNIE Be Back? All signs point to yes! MINNIE spoke fondly of Malaysia, saying the weather reminds her of home and that the iconic 'Malaysia Truly Asia' jingle has 'stick in my head,' since she was a child, she laughed. 'I'd love to come to Malaysia more often. Please wait for me and i-dle. Hopefully next year. Can you wait for us?' —- MINNIE. She also added, 'I wanna go visit Kota Kinabalu,' which sent Sabahan fans into a frenzy. 'The photos look so good — the sea looks clear, peaceful. I really want to go someday,' she said, adding that she hopes to visit Malaysia more often. So… could Brice be the real reason she keeps coming back? We're not saying it is, but we're also not, not saying it. 😗 So, are y'all ready to snack smart like MINNIE? The new Brice Himalayan Salt Flavoured Wholegrain Rice Puff is available now in 40g and 100g packs at Jaya Grocer, Mydin, Lotus's, AEON, and most major supermarkets near you. Share your thoughts with us via TRP's . Get more stories like this to your inbox by signing up for our newsletter.
News24
04-07-2025
- General
- News24
Ribeye steak on a Himalayan salt slab
What's sizzling this winter? This trendy rib-eye steak that's grilled on a Himalayan salt slab. Start by coating the steak in Extra Virgin Olive Oil and seasoning with salt and freshly milled pepper. The slab, naturally imbued with trace minerals, introduces an earthy flavour to the meat, evolving the overall cooking experience into something rather unique. For the crowning touch, serve your beautifully prepared rib-eye with an aromatic blend of garlic and herb butter. Want to make this later? Tap on the bookmark ribbon at the top of your screen and come back to it when you need to shop for ingredients or start cooking. Ingredients 1 Steakhouse Classic Rib-Eye Steak on the Bone 1 Tbsp Forage and Feast Cold Extracted Extra Virgin Olive Oil Salt and freshly milled pepper For the garlic and herb butter: ¼ cup (60ml) soft butter 1 small clove garlic, finely crushed 1 tsp. (5ml) chilli flakes 1 tsp. (5ml) chopped fresh thyme Salt and pepper Equipment: 1 Forage and Feast Himalayan Pink Salt Slab Method Make sure the rib-eye is at room temperature. Remove from the packaging and pat dry. Coat the meat in olive oil and season with salt and pepper. Heat the salt slab on the braai at 120°C for 30 minutes. Remove it and let it cool for 30 minutes. Then return to the braai for another 30 minutes at a temperature of between 200 and 230°C. Remove the salt slab from the braai and place it in its wooden tray. Grill the steak to your desired level of doneness. To make the butter, mix all the ingredients together well. Serve your rib-eye with the garlic and herb butter. Alternatively, you can shape the garlic and herb butter into a sausage using cling wrap and keep it in the freezer until you need it.
Washington Post
05-06-2025
- Business
- Washington Post
Onggi adds a regal touch to the Korean scene in D.C.
Of all the dining rooms to open in Washington in recent months, the one that best exemplifies the origin of the word 'restaurant,' which comes from the French term for 'restore,' is Onggi in Dupont Circle. With its stone-colored walls, recessed lighting and spare, black and white art, the Korean newcomer could almost pass for a spa. Onggi is the only restaurant I know where you can sit on, as well as consume, Himalayan sea salt. Behold the benches, illuminated pink bricks that are sometimes gently heated, tempting some of us to stretch out and catch a few winks before reading the menu.
