Latest news with #HotelDelCoronado
Skift
4 days ago
- Business
- Skift
11 Fresh Options for Meeting in the Western U.S.
The Western region of the U.S has always been known for its innovation, and these new and newly renovated properties include a just-introduced culinary concept hotel and the only hotel in the U.S. with on-site flight simulators. Skift Meetings' collection of new/newly renovated venues for meetings and incentive trips is as diverse and the region, with a mix of classics like the newly renovated Hotel del Coronado in San Diego; massive convention properties like the Gaylord Pacific Resort and Convention Center in Chula Vista, CA; and desert resorts including Utah's Black Desert Resort, set among the black lava fields and red rock cliffs of Zion National Park. Explore 135 exceptional new properties hand-picked for meeting and incentive planners Also included are the first member of the new Appellation brand, designed around culinary artistry and the first carbon-positive hotel in the U.S., Denver's Populous. Here's what's new in the Western U.S., and take a look at our just-released report on 135 hotels for meetings and incentive travel here. 1. Appellation Lodi Lodi, CA The Wine & Roses Hotel in Lodi will soon become Appellation Lodi – Wine & Roses Resort and Spa, the brand's first operating property. It offers 7,000 square feet of event space across six venues, including a ballroom with capacity for up to 350 guests, and 6,000+ square feet of lawn turf. The property's two signature Charlie Palmer dining concepts bring it in line with the brand's vision of infusing culinary artistry into every aspect of the guest experience. 2. Asher Adams Salt Lake City, UT Opened in October 2024, the train-travel-themed Asher Adams hotel was inspired by Salt Lake City's Union Pacific Depot. It offers 225 guest rooms and 10,000 square feet of flexible event space across eight rooms for up to 300 guests. Centrally located, it offers direct access to The Delta Center and quick airport access, as well as four dining options. 3. Black Desert Resort Ivins, UT Set to be completed in spring 2025, Black Desert Resort is located among the black lava fields and red rock cliffs of Greater Zion in Southern Utah. The 600-acre resort will offer almost 800 guest rooms and suites, as well as 13 separate event spaces and four terraces. Amenities include seven dining options and a unique 19-hole golf course, the first to host a PGA Tour and LPGA Tour tournaments in the state of Utah since 1963. 4. Gaylord Pacific Resort & Convention Center Chula Vista, CA Scheduled to open in May 2025, the Gaylord Pacific Resort & Convention Center, is a 1,600-room waterfront resort with almost half a million square feet of meeting space. It features four divisible ballrooms, the largest of which can host almost 10,000 guests and doubles as an exhibit hall. Also available are 47 meeting rooms, 135,000 square feet of event lawns and terraces, 10 dining options, a spa, and views of the Pacific Ocean. 5. Grand Hyatt Scottsdale Resort (Conversion) Scottsdale, AZ Following a $115 million renovation, the Hyatt Regency Scottsdale Resort & Spa at Gainey Ranch reopened in November 2024 as the Grand Hyatt Scottsdale Resort. The resort offers 90,000 square feet of meeting and event space, including the newly expanded 24,000-square-foot Arizona Ballroom, and 48 meeting rooms. The 496-room resort includes casitas and suites, updated F&B by Chef Richard Blais, a 2.5-acre pool area, and refreshed Spa Avania. 6. Hotel del Coronado (Renovation) San Diego, CA Hotel del Coronado, originally opened in 1888, will soon complete the last phase of its $550 million renovation. The property offers 757 guest rooms and more than 96,000 square feet of event space. The hotel's largest indoor meeting space is the 15,130-square-foot Southpointe Ballroom, with capacity for 1,500, theater-style. The hotel also offers multiple outdoor event spaces, including one of the only private beaches in Southern California, and nine dining options. 7. Hotel Polaris Colorado Springs, CO Hotel Polaris is located at the North Entrance of the U.S. Air Force Academy in Colorado Springs in the popular Pikes Peak region. It is the only hotel in the U.S. to offer on-site F-16 and 737 flight simulator experiences, making it popular for teambuilding. The hotel features 375 guest rooms and offers 40,000 square feet of indoor and outdoor space, including a large ballroom with capacity for 1,250, theater-style. The hotel also offers six dining options, a pool, a spa, and a fitness center. 8. Kali Hotel and Rooftop, Autograph Collection Inglewood, CA Expected to open in 2026 in Hollywood Park, Kali Hotel and Rooftop, Autograph Collection will be located next to the SoFi Stadium and YouTube Theater, and close to Intuit Dome and Kia Forum. The $300 million development will have an estimated 20,000 square feet of event space, along with multiple dining options, fitness and wellness facilities, a spa, pools, a yoga deck, and on-site parking for more than 300 vehicles. 9. Meritage Collection Phoenix Phoenix, AZ Scheduled to open in 2026, the 236-room Meritage Collection Phoenix will be located in downtown Phoenix, close to major transport hubs. It will feature an estimated 22,250 square feet of indoor and outdoor event space, with the largest ballroom holding up to 450 guests, theater-style. The hotel will also offer a full-service restaurant, a large spa, a fitness center, and a rooftop bar and pool deck. 10. Populous Denver, CO Reported to be the first carbon-positive hotel in the U.S., the 265-room property offers two culinary options and five flexible meeting spaces for up to 60 guests. Populous aims to go beyond net-zero to focus on regeneration. The building itself features biophilic architecture and was constructed using low-carbon materials. The property plants one tree for every night a guest stays, it sources food from regenerative, organic farmers, and composts 100% of food waste on site. 11. The Venetian Resort Las Vegas Convention Center (Renovation) Las Vegas, NV The Venetian Resort Las Vegas is undergoing a $1.5 billion renovation. This includes a $188 million refresh to its meeting and events space, which is scheduled to open in stages through 2026. The refresh will include an evolution of the current catering program, including using organic ingredients, sustainable practices, and a food rescue program. A new 10,000-square-foot speakeasy-style lounge will be added to the resort's already ample collection of event spaces.
Eater
27-05-2025
- Entertainment
- Eater
Hot San Diego Restaurant Openings You May Have Missed, May 2025
Each month brings a new slate of exciting new restaurants to San Diego, whether it's a splashy new restaurant helmed by an iconic chef, a low-key neighborhood spot, or a pop-up settling into a permanent location. Consider this monthly rundown a go-to guide for the newest and boldest debuts across San Diego. National City — The first stateside location for the Michelin-recognized Tacos El Franc is opening at the Westfield Plaza Bonita by May 30. Famous for its adobada and carne asada on corn tortillas, the taqueria originally debuted in 1974 when Javier Valadez sold Tijuana-style tacos out of a street cart; he later opened his open-air, brick-and-mortar taqueria in 1996. The 6,000-square-foot restaurant will carry the same dishes with additions like fries cooked in beef tallow. The cheve bar will be serving up Mexican beer, micheladas, clamatoes, and caguama, which are large bottles of beer. Their second location will open at 528 Fifth Avenue in the Gaslamp Quarter in late June. 3030 Plaza Bonita Road, Space 1108, National City, CA 91950. Coronado — Anchoring the highly anticipated $550-million revitalization project at the Hotel Del Coronado is the Nobu Coronado, which held its soft opening on May 7. The 150-seat indoor-outdoor restaurant with panoramic views of the Pacific includes an eight-person sushi bar and a 12-seat pagoda bar with Japanese whiskeys, sake, and cocktails. The menu includes the iconic miso black cod, squid pasta with garlic sauce and A5 Wagyu, and sashimi plates. Special dishes for the Coronado location include lobster truffle tempura, beef kushiyaki skewers, and tai sweet shiso. 1500 Orange Avenue, Coronado, CA 92118. East Village — A vibey brunch spot with bookcases and bespectacled roosters lining the walls opened downtown. Look for plates like the matcha and strawberries waffle pops, shrimp katsu Benedicts, guavas and cream French toast, and The Bucket, a hearty meal of fried chicken and buttermilk waffles in a familiar red-and white-striped bucket. Opened by the Rise and Shine Hospitality team, 6th & G Breakfast Co. is the team's first foray into an elevated brunch arena, complete with imaginative cocktails like Cotton Candy Sugar Rain, made with gin, elderflower, and raspberry tea, topped with cotton candy cloud. 695 Sixth Ave, San Diego, CA 92101. University Heights — A retro 1980s-Brooklyn-style pizza shop has opened in a 100-year-old building. Madison chef Tony Gutierrez partnered with Jose 'Franky' Pereyra to launch Sonny's, featuring a menu with dishes like pizzas like No Sleep Till Brooklyn (mozzarella and mushrooms) and Smoke on the Water (rapini, Italian sausage and smoked provolone). Other non-pizza items include Sonny's burger, baked clams, and chicken Francese. Music vibes extend to the cocktail menu with drinks like Run DMC, made with Drambuie, mezcal, and cynar. 1728 Madison Avenue, San Diego, CA 92116. Gaslamp Quarter — A new restaurant and bar debuted in the oldest hotel in San Diego, the Beau Hotel, formerly known as the Leland Hotel, which first opened in 1886. The original bar serves as the centerpiece at Bar at the Beau, featuring a wide range of cocktails paying homage to the hotel's history. Menu highlights include duck pot pie, grilled oysters, and braised pork shank. 927 Sixth Ave, San Diego, CA 92101. Chula Vista — A dumpling restaurant that's been honored with a Michelin Bib Gourmand for consecutive years has opened its first San Diego location in Eastlake. Luscious Dumplings got its start in San Gabriel in 2001 before branching out to other locations. Given that it's best known for its Northern-style handmade dumplings, first-timers should be sure to order the boiled chive, pork, egg, and shrimp dumplings, pan-fried pork dumplings, steamed soup dumplings, and stewed Angus beef noodle soup. 872 Eastlake Pkwy Suite 413, Chula Vista, CA 91914. Midway District — Opening in mid-June is Pho Leo and Grill, a Vietnamese restaurant with an open-concept grill center where meats will be made to order, a tradition commonly found in Vietnam. In addition to the grilled meat and 24-hour marinated rack of ribs roasting in a customized rotisserie, pho noodles will be made with rice flour each morning and com tam, a broken rice plate with grilled pork chops and steamed or fried eggs, will also be made to order. Owner Johnny Le will handle operations and Leo Truong brings his culinary expertise from Cu Chi, Vietnam where he owned a restaurant. Replacing Yum Yum Buffet, the renovated 6,300-square-foot restaurant can seat up to 150 people. 2855 Midway Dr, San Diego, CA 92110. Serra Mesa — From the family behind Cross Street Chicken and Beer, Grandma Tofu and BBQ, and Sunday Ice Cream, Edi Coffee is opening in Kearny Villa Square, next door to Pho Duyen Mai. The Korean-style 'Anju' café will serve small bar plates, along with coffee, natural wines, beer, and soju cocktails in a mobile cart style. The casual bar will also serve small Korean appetizers, like chicken wings, to accompany the drinks. 5375 Kearny Villa Road, Unit 113, San Diego, CA 92123. Sign up for our newsletter.
Hospitality Net
13-05-2025
- Business
- Hospitality Net
Marco Tabet has been appointed General Manager at Hotel del Coronado
Today, Hilton (NYSE: HLT) announces the appointment of Marco Tabet as General Manager of the iconic Hotel del Coronado on Coronado Island in California, inclusive of all five hotel neighborhoods encompassing both the Curio Collection by Hilton and LXR Hotels and Resorts. A seasoned hotel executive with more than 20 years of experience, Tabet brings his extensive leadership skills and global expertise to The Del after a successful six-year tenure as General Manager at Conrad Punta de Mita in Nayarit, Mexico. Tabet brings a wealth of experience in luxury hospitality management, having served as General Manager at several renowned Hilton properties, including Hilton Los Cabos, Hilton Lima Miraflores in Peru, and Waldorf Astoria Panama. His diverse background in operations and food & beverage management, showcased through his leadership roles at Hilton Los Cabos and British Colonial Hilton Nassau, has honed his expertise in managing luxury resorts. Tabet's commitment to enhancing guest experiences and his versatility in the hospitality industry will undoubtedly contribute to maintaining the high standards of service and excellence at Hotel del Coronado. As General Manager of Hotel del Coronado, Tabet will oversee the daily operations and overall strategic direction of the renowned beachfront resort following a six-year-long, $550 million reimagination project incorporating new dining experiences, a reimagined spa, expanded fitness facilities, and upgrades to various accommodation offerings, further elevating The Del's status as a premier Southern California destination. Hotel del Coronado is located at 1500 Orange Ave., Coronado, CA 92118. To make a reservation, please visit or call +1 212 262 8100. For more information about Curio Collection by Hilton and LXR Hotels and Resorts, please visit For more on Hotel del Coronado and resort updates, please visit
