a day ago
The best restaurants on the Sunshine Coast
It doesn't get more intimate than Humble on Duke. There's room for only 14 guests to dine at once in this tiny Sunshine Beach dining room. Chef Stacey Conner embraces the Middle Eastern approach to eating, drawing inspiration from her most memorable travels through the region. Humble on Duke's ever-changing sharing menu could see you snacking on beef doughnuts with house-made mustard and crispy zucchini flowers drizzled with honey. Dunk Lebanese fried lamb dumplings into herb yoghurt, dip fresh Turkish bread into baba ganoush, and drizzle gravy over an epic peppercorn-crusted Wagyu T-bone steak. Wine pairings are available, with a strong focus on South Australian vineyards.