Latest news with #JonTaffer


USA Today
5 days ago
- Entertainment
- USA Today
‘Family Guy' bar comes to life: The Drunken Clam to open in Boston
'Family Guy' bar comes to life: The Drunken Clam to open in Boston Show Caption Hide Caption Taffer's Tavern looking to expand Alpharetta bar owner Jon Taffer is looking to bring Taffer's Tavern to Atlanta and is also talking about new tech trends in the restaurant industry. Fox - 5 Atlanta Starting July 18, the restaurant West End Johnnies will transform into The Drunken Clam from 'Family Guy.' The 'interactive bar experience' is being brought to Boston by Bucketlisters. It will offer signature cocktails, an 'Eat My Junk' food menu, 'Family Guy'-themed trivia and karaoke. You'll soon be able to drink like Peter Griffin: The Drunken Clam from the animated series 'Family Guy' is coming to Boston this summer. Starting July 18, the restaurant West End Johnnies in Boston will transform into The Drunken Clam, complete with its neon sign and iconic booth. It will offer signature cocktails, an 'Eat My Junk' food menu, 'Family Guy'-themed trivia and karaoke. 'Peter and the guys have made thousands of dumb decisions at The Drunken Clam on 'Family Guy.' This is your chance to make a few dumb decisions of your own!' said executive producers Rich Appel and Alec Sulkin in a press release. The 'interactive bar experience' is coming alive thanks to Bucketlisters, a travel media company where people can find and book events. The company has already hosted Drunken Clam events in Los Angeles and Houston. TV-themed restaurants: Chili's is opening a 'Scranton Branch' that celebrates 'The Office' 'Bucket Listers is stoked to continue bringing the world of 'Family Guy' to life,' says Bucket Listers President of Experiences Derek Berry. 'Just call us an experiential Voltron." What is 'Family Guy?' 'Family Guy' is an animated comedy series that follows the adventures of the Griffin family. 'Endearingly ignorant Peter' and his wife Lois have three kids — social outcast Meg, awkward Chris, and baby genius Stewie — as well as a talking dog, Brian. Comedian Seth MacFarlane, of Rhode Island, is the creator and lead voice actor. Where will The Drunken Clam be? In 'Family Guy,' The Drunken Clam is located in the fictional town of Quahog, Rhode Island. But this pop-up will be taking over West End Johnnies at 138 Portland St. in Boston, Massachusetts. When can you visit The Drunken Clam? The Drunken Clam will open Friday, July 18, and last for an unspecified limited time. Those who want to go can purchase tickets starting June 11. Food and drinks at The Drunken Clam The Drunken Clam pop-up will offer an 'Eat My Junk' food menu with 'creative twists on classic moments from the show,' like the Good Old Fashioned Value Burger and Greased Up Deaf Fries. It was created by Becky Brown, a winner of the show Chopped. Signature cocktails will include: The No No Noooo (reposado tequila, watermelon, lemon, agave and tajin) Shut Up Meg (infused gin, honey, lemon and thyme) The Evil Monkey (tequila, cassis berry, jalapeño tincture, lime and Topo Chico) Cool Whip (vodka, espresso blend, Mr. Black and whipped cream) Pewterschmidt Industries (bonded bourbon, peach liqueur, lime, basil and Topo Chico) How much does it cost Tickets to The Drunken Clam start at $18, which includes a welcome cocktail or mocktail. Additional food and drinks, as well as merchandise, will be available for purchase, according to the press release.
Yahoo
15-05-2025
- Business
- Yahoo
Craveworthy Brands and Taffer's Tavern link for growth opportunities
American TV star Jon Taffer has entered a joint venture with Craveworthy Brands for national expansion of his full-service pub franchise, Taffer's Tavern. The collaboration aims to combine Craveworthy's capabilities in restaurant growth with Taffer's footprint in the market to enhance brand experience and unlock new growth opportunities. The partnership will leverage Craveworthy's diverse portfolio, which includes 17 brands and recent additions such as Shaquille O'Neal's Big Chicken and Ndamukong Suh's Kinnamōns. Craveworthy CEO and founder Gregg Majewski stated: "When you meet people who care as deeply about hospitality as you do, you know there's something meaningful cooking. We believe great operations are at the core of Craveworthy's success and when it comes to top-tier operators in this space, no one stands out more than Jon Taffer. "We're proud to welcome a brand that shares our passion and commitment to cultivating the best-in-class restaurants, paired with a modern approach to growth. That's what drives us, and that's why this feels like such a natural fit." Taffer's Tavern brings its blend of old-world pub and modern dining experience, featuring a "fast-craft" cocktail programme and a selection of local and national liquors. Guests can expect a floor-to-ceiling bar, offering local beer options and a wine programme. Craveworthy is set to enhance the brand's restaurant operations and scale its national presence through a franchise programme. This presents an option for experienced restaurant operators and entrepreneurs eager to enter the sector, backed by advanced systems, technology and a business model. Jon Taffer stated: "After more than 40 years and hundreds of concepts, I created Taffer's Tavern to connect with people at a deeper level — through food, beverage and environment. That's why partnering with Craveworthy makes so much sense. We share a passion for great food and beverage, exceptional service and building systems that truly work for operators. "With their support and creativity behind us, Taffer's Tavern is positioned to grow faster, smarter, and with the kind of integrity that defines a world-class brand. My entire career has been built on empowering operators to deliver unforgettable experiences to their guests — and that's exactly what this partnership is all about." The joint venture follows Craveworthy Brands' previous strategic move in November 2024, when it partnered New Summit Capital Advisors to form Global Taste Brands. "Craveworthy Brands and Taffer's Tavern link for growth opportunities" was originally created and published by Verdict Food Service, a GlobalData owned brand. The information on this site has been included in good faith for general informational purposes only. It is not intended to amount to advice on which you should rely, and we give no representation, warranty or guarantee, whether express or implied as to its accuracy or completeness. You must obtain professional or specialist advice before taking, or refraining from, any action on the basis of the content on our site. Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data

Associated Press
14-05-2025
- Business
- Associated Press
Craveworthy Brands and Bar Rescue's Jon Taffer Double Down in 'People Business' with New Strategic Venture
Innovative Restaurant Platform to Scale Exceptional Operations and Franchise Program for Taffer's Tavern Founded by Award-Winning Television Host and Executive Producer CHICAGO, May 14, 2025 /PRNewswire/ -- Multi-restaurant platform company, Craveworthy Brands ('Craveworthy') and Taffer's Tavern, one of the first full-service pub franchises founded by award-winning hospitality expert, author, and 'Bar Rescue' television host and executive producer Jon Taffer, have established a strategic joint venture to unlock new growth opportunities and further elevate the brand experience nationwide. Built on a mutual commitment to putting people first, the partnership mixes Craveworthy's proven expertise in restaurant growth with Taffer's star-powered market presence to propel its operations and create a bold, joint vision for the future of hospitality. The full-service concept joins Craveworthy's diverse lineup of 17 brands, alongside its recent additions Ndamukong Suh's Kinnamōns and Shaquille O'Neal's Big Chicken. Taffer's Tavern is the quintessential modern-day tavern: a warm, inviting gathering place where old friends can reconnect, and new memories are made. Designed with the charm of traditional 'Old-World' pubs and built for today's dining experiences, Taffer's redefines comfort food and favorite classic cocktails through innovation, flavor, and unmatched hospitality. The pub franchise also features a 'fast-craft' cocktail program, marrying advanced mixology techniques with social-forward presentation to create a high-class beverage experience. Signature cocktails are thoughtfully balanced and visually stunning, backed by a curated liquor list that celebrates both national favorites and regional distilleries. Guests can enjoy a floor-to-ceiling bar stocked with local beer selections, perfectly poured drafts and a wine program tailored to market preferences. In addition to its focus on strengthening restaurant operations, Craveworthy will continue to scale the company's national footprint through a franchise program rooted in a hospitality-first approach, culinary innovation, and operational ease. With proven systems, advanced technology, and a streamlined model, the brand presents a compelling opportunity for other experienced restaurant operators and aspiring entrepreneurs looking to enter the industry. Craveworthy is rooted in operational excellence, and when it comes to standout operators in the bar space, few are more respected than legend Jon Taffer. Blending a modern take on the traditional tavern with a low-overhead design and an exceptional guest experience, the concept is backed by Taffer's Tavern's proven track record and Craveworthy's industry-leading support. Leadership Commentary 'When you meet people who care as deeply about hospitality as you do, you know there's something meaningful cooking. We believe great operations are at the core of Craveworthy's success and when it comes to top-tier operators in this space, no one stands out more than Jon Taffer,' said CEO and Founder of Craveworthy, Gregg Majewski. Majewski continued, 'We're proud to welcome a brand that shares our passion and commitment to cultivating the best-in-class restaurants, paired with a modern approach to growth. That's what drives us, and that's why this feels like such a natural fit.' 'Hospitality isn't just a business — it's personal,' said Taffer's Tavern founder, Jon Taffer. 'After more than 40 years and hundreds of concepts, I created Taffer's Tavern to connect with people at a deeper level — through food, beverage, and environment. That's why partnering with Craveworthy makes so much sense. We share a passion for great food and beverage, exceptional service, and building systems that truly work for operators.' Taffer added, 'With their support and creativity behind us, Taffer's Tavern is positioned to grow faster, smarter, and with the kind of integrity that defines a world-class brand. My entire career has been built on empowering operators to deliver unforgettable experiences to their guests — and that's exactly what this partnership is all about.' 'We always open our doors to concepts that put people at the center of their business, and this one just clicked. It has the kind of true heart, soul, and opportunity that makes it a dream business for entrepreneurs. It's the kind of brand that makes you proud to build with,' said Craveworthy's Chief Business Officer, Josh Halpern. Halpern concluded, 'Our goal has always been to deliver brands that stand out and systems that make ownership achievable. This joint partnership blends personality, performance, and potential in a way that's rare in full-service dining. We're excited to help others bring this vision to life in their own communities.' To learn more about Craveworthy Brands, please visit To learn more about Taffer's Tavern, please visit For more information on franchise opportunities with Taffer's Tavern, please complete the form at: ABOUT CRAVEWORTHY BRANDS Craveworthy Brands, the parent company of Shaquille O'Neal-founded Big Chicken, Bd's Mongolian Grill, Dirty Dough, Flat Top Grill, Fresh Brothers Pizza, Genghis Grill, Hot Chicken Takeover, Krafted Burger Bar + Tap, Lucky Cat Poke Co., Nomad Dawgs, Pastizza Pizza & Pasta, Scramblin' Ed's, Sigri Indian BBQ, Taffer's Tavern by 'Bar Rescue's' Jon Taffer, taim Mediterranean Kitchen, The Budlong Southern Chicken and Wing It On!, is dedicated to invigorating and supercharging legacy brands while nurturing and growing emerging brands. The company brings together diverse, yet complementary brands and an accomplished, veteran leadership team in the growing culinary space. In addition to building and operating leading restaurant brands, Craveworthy Brands is active in the communities it serves and creates exciting career opportunities for its team members. Bridging the distinctive individuality of its concepts with a shared culture and spirit of collaboration, the Company's goal is to create truly unique and craveworthy experiences every day, every shift and at every turn. Learn more about Craveworthy and its brands at ABOUT JON TAFFER Jon Taffer is an award-winning hospitality expert, entrepreneur and thought leader with nearly 40 years of experience in the hospitality, entertainment and nightlife industries. Best known as executive producer and star of Paramount Network's Bar Rescue, a non-scripted reality show that spotlights Jon as he saves failing bars from looming closure now in its ninth season. His latest endeavor is Taffer's Browned Butter Bourbon, a rich, bold bourbon whiskey with notes of vanilla and toffee inspired by his years of cocktail and culinary creations. In 2025, Jon partnered with multi-brand restaurant platform, Craveworthy Brands, to scale his innovative, full-service restaurant franchise concept, Taffer's Tavern, which debuted in Atlanta in 2020. Taffer's Tavern features outstanding signature cocktails, elevated tavern foods and the latest advancements in restaurant technologies. Concurrently, Jon runs Taffer Dynamics, his business consulting firm. Over the years, he has consulted for a range of well-known brands, including the NFL Network, Anheuser-Bush, Ritz-Carlton, TGI Fridays, Buffalo Wild Wings, Famous Dave's Barbecue and Fortune 500 brands such as Hyatt Hotels and Marriott International. In addition, Jon is a best-selling author having written three books: 'Raise the Bar,' 'Don't Bulls*t Yourself' and his newest book 'The Power of Conflict: Speak Your Mind and Get the Results You Want.' For more information, visit View original content to download multimedia: SOURCE Craveworthy Brands
Yahoo
14-05-2025
- Business
- Yahoo
Craveworthy Brands and Bar Rescue's Jon Taffer Double Down in 'People Business' with New Strategic Venture
Innovative Restaurant Platform to Scale Exceptional Operations and Franchise Program for Taffer's Tavern Founded by Award-Winning Television Host and Executive Producer CHICAGO, May 14, 2025 /PRNewswire/ -- Multi-restaurant platform company, Craveworthy Brands ("Craveworthy") and Taffer's Tavern, one of the first full-service pub franchises founded by award-winning hospitality expert, author, and "Bar Rescue" television host and executive producer Jon Taffer, have established a strategic joint venture to unlock new growth opportunities and further elevate the brand experience nationwide. Built on a mutual commitment to putting people first, the partnership mixes Craveworthy's proven expertise in restaurant growth with Taffer's star-powered market presence to propel its operations and create a bold, joint vision for the future of hospitality. The full-service concept joins Craveworthy's diverse lineup of 17 brands, alongside its recent additions Ndamukong Suh's Kinnamōns and Shaquille O'Neal's Big Chicken. Taffer's Tavern is the quintessential modern-day tavern: a warm, inviting gathering place where old friends can reconnect, and new memories are made. Designed with the charm of traditional 'Old-World' pubs and built for today's dining experiences, Taffer's redefines comfort food and favorite classic cocktails through innovation, flavor, and unmatched hospitality. The pub franchise also features a "fast-craft" cocktail program, marrying advanced mixology techniques with social-forward presentation to create a high-class beverage experience. Signature cocktails are thoughtfully balanced and visually stunning, backed by a curated liquor list that celebrates both national favorites and regional distilleries. Guests can enjoy a floor-to-ceiling bar stocked with local beer selections, perfectly poured drafts and a wine program tailored to market preferences. In addition to its focus on strengthening restaurant operations, Craveworthy will continue to scale the company's national footprint through a franchise program rooted in a hospitality-first approach, culinary innovation, and operational ease. With proven systems, advanced technology, and a streamlined model, the brand presents a compelling opportunity for other experienced restaurant operators and aspiring entrepreneurs looking to enter the industry. Craveworthy is rooted in operational excellence, and when it comes to standout operators in the bar space, few are more respected than legend Jon Taffer. Blending a modern take on the traditional tavern with a low-overhead design and an exceptional guest experience, the concept is backed by Taffer's Tavern's proven track record and Craveworthy's industry-leading support. Leadership Commentary "When you meet people who care as deeply about hospitality as you do, you know there's something meaningful cooking. We believe great operations are at the core of Craveworthy's success and when it comes to top-tier operators in this space, no one stands out more than Jon Taffer," said CEO and Founder of Craveworthy, Gregg Majewski. Majewski continued, "We're proud to welcome a brand that shares our passion and commitment to cultivating the best-in-class restaurants, paired with a modern approach to growth. That's what drives us, and that's why this feels like such a natural fit." "Hospitality isn't just a business — it's personal," said Taffer's Tavern founder, Jon Taffer. "After more than 40 years and hundreds of concepts, I created Taffer's Tavern to connect with people at a deeper level — through food, beverage, and environment. That's why partnering with Craveworthy makes so much sense. We share a passion for great food and beverage, exceptional service, and building systems that truly work for operators." Taffer added, "With their support and creativity behind us, Taffer's Tavern is positioned to grow faster, smarter, and with the kind of integrity that defines a world-class brand. My entire career has been built on empowering operators to deliver unforgettable experiences to their guests — and that's exactly what this partnership is all about." "We always open our doors to concepts that put people at the center of their business, and this one just clicked. It has the kind of true heart, soul, and opportunity that makes it a dream business for entrepreneurs. It's the kind of brand that makes you proud to build with," said Craveworthy's Chief Business Officer, Josh Halpern. Halpern concluded, "Our goal has always been to deliver brands that stand out and systems that make ownership achievable. This joint partnership blends personality, performance, and potential in a way that's rare in full-service dining. We're excited to help others bring this vision to life in their own communities." To learn more about Craveworthy Brands, please visit To learn more about Taffer's Tavern, please visit For more information on franchise opportunities with Taffer's Tavern, please complete the form at: ABOUT CRAVEWORTHY BRANDSCraveworthy Brands, the parent company of Shaquille O'Neal-founded Big Chicken, Bd's Mongolian Grill, Dirty Dough, Flat Top Grill, Fresh Brothers Pizza, Genghis Grill, Hot Chicken Takeover, Krafted Burger Bar + Tap, Lucky Cat Poke Co., Nomad Dawgs, Pastizza Pizza & Pasta, Scramblin' Ed's, Sigri Indian BBQ, Taffer's Tavern by "Bar Rescue's" Jon Taffer, taim Mediterranean Kitchen, The Budlong Southern Chicken and Wing It On!, is dedicated to invigorating and supercharging legacy brands while nurturing and growing emerging brands. The company brings together diverse, yet complementary brands and an accomplished, veteran leadership team in the growing culinary space. In addition to building and operating leading restaurant brands, Craveworthy Brands is active in the communities it serves and creates exciting career opportunities for its team members. Bridging the distinctive individuality of its concepts with a shared culture and spirit of collaboration, the Company's goal is to create truly unique and craveworthy experiences every day, every shift and at every turn. Learn more about Craveworthy and its brands at ABOUT JON TAFFER Jon Taffer is an award-winning hospitality expert, entrepreneur and thought leader with nearly 40 years of experience in the hospitality, entertainment and nightlife industries. Best known as executive producer and star of Paramount Network's Bar Rescue, a non-scripted reality show that spotlights Jon as he saves failing bars from looming closure now in its ninth season. His latest endeavor is Taffer's Browned Butter Bourbon, a rich, bold bourbon whiskey with notes of vanilla and toffee inspired by his years of cocktail and culinary creations. In 2025, Jon partnered with multi-brand restaurant platform, Craveworthy Brands, to scale his innovative, full-service restaurant franchise concept, Taffer's Tavern, which debuted in Atlanta in 2020. Taffer's Tavern features outstanding signature cocktails, elevated tavern foods and the latest advancements in restaurant technologies. Concurrently, Jon runs Taffer Dynamics, his business consulting firm. Over the years, he has consulted for a range of well-known brands, including the NFL Network, Anheuser-Bush, Ritz-Carlton, TGI Fridays, Buffalo Wild Wings, Famous Dave's Barbecue and Fortune 500 brands such as Hyatt Hotels and Marriott International. In addition, Jon is a best-selling author having written three books: "Raise the Bar," "Don't Bulls*t Yourself" and his newest book "The Power of Conflict: Speak Your Mind and Get the Results You Want." For more information, visit View original content to download multimedia: SOURCE Craveworthy Brands Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data


New York Post
10-05-2025
- Business
- New York Post
It's ‘no question' that cannabis drinks are effecting alcohol sales, ‘Bar Rescue' host declares
A head-turning new trend is hitting bars across America, and it is likely to have a major impact on the spirits market, according to 'Bar Rescue' host Jon Taffer. Cannabis-infused drinks are gaining popularity as an alternative for consumers embracing an alcohol-free lifestyle, and although the effects on the market are too early to tell, Taffer asserts there is 'no question' it is shaking up the industry. Advertisement 'There's clearly a trend in that direction… And there's no question cannabis is affecting the spirits industry,' Taffer said Wednesday during an appearance on 'Varney & Co.' CBD-infused beverages are a steadily growing category. In 2021, cannabidiol products generated $5.3 billion and by 2026 are projected to increase to $16 billion, according to Statista. This year, the cannabis market in the U.S. is anticipated to exceed $45 billion. Advertisement However, Taffer noted an existing hurdle, spotlighting that many states do not permit the sale of alcohol and cannabis in the same environment. 'There's clearly a trend in that direction… And there's no question cannabis is affecting the spirits industry,' Jon Taffer, host of 'Bar Rescue,' says. Dasha Petrenko – Cannabis-infused drinks are gaining popularity, and challenging alcohol sales. Dasha Petrenko – Minnesota is one of the few states that currently allows the sale of hemp and low-dose THC beverages at breweries, and in some cases, even offers on-tap options. Advertisement California has taken a strict stance on beverages containing THC. The state's Department of Alcohol Beverage Control issued an industry advisory stating that alcohol-licensed businesses may not carry or sell hemp products. Despite the red tape, some celebrities have hopped into the market, including country music legend Willie Nelson.