4 days ago
The 2025 Bite of Seattle Is Here
The Bite of Seattle, the city's most famous food festival, has returned right now, this weekend, to Seattle Center. From Friday, July 25, to Sunday, July 27, you'll be able to sample food from hundreds of vendors, watch live cooking demos and competitions, and take in dozens of musical acts, including a funk band called Montlake Traffic. Best of all, admission to the Bite is free.
The Bite of Seattle was founded all the way back in the 1980s but has undergone some recent changes. From 2020 to 2022, when pandemic lockdowns put the kibosh on large gatherings, the Bite was cancelled. In 2023, digital payment startup Cheq bought the festival, but that year's event was marked by confusion and long lines as vendors and attendees struggled to use the Cheq app. Cheq then sold the Bite to an events company called Foodieland, which put on a snafu-free Bite last year.
This year attendees can expect the usual mix of street food, stunt food (you can buy a huge baby bottle of juice), food from well-known Seattle restaurants, and food from small operations you might never have heard of. And when you're done eating, you can browse the vendors selling arts, jewelry, and other non-food treats.
The Bite of Seattle at Seattle Center runs from 10 a.m. to 9 p.m. on Friday, July 25, and Saturday, July 26, and from 10 a.m. to 8 p.m. on Sunday, July 27. For a full list of vendors, musical acts, and live performances, go here.
Homer home again
Two months after being forced to closed due to a fire, beloved Beacon Hill restaurant Homer is reopening on August 1. 'What a roller coast the last couple months have been,' the owners wrote on Instagram. 'Thank you for all of the check-ins, well wishes, gift card purchases, and reassurances that you'll still be here come August and beyond (but not all at once, please!).' If you're planning a visit to celebrate its return, remember that Homer doesn't accept reservations except for large parties.
Sun Sui Wah rebrands
Last year, famed dim sum establishment Sun Sui Wah, which has two locations in British Columbia, Canada, opened in Bellevue to a lot of hype, one of several hot new dim sum openings in 2024. The Seattle Times reviewed Sun Sui Wah this week and found it to be lacking. 'From the beginning, the word from dim sum aficionados was that the quality and execution was inconsistent,' the Times wrote, adding that Sun Sui Wah's struggles may stem from a lack of skilled dim sum kitchen workers in the local labor pool. Restaurant management apparently agrees with some of this assessment — owner Ken Tan told the Times he's bought out his Canadian partners and plans to 'rework and rename the restaurant this fall.'
Redmond gets a Momoji
More Eastside news: The Puget Sound Business Journal reports that Momoji, a Japanese restaurant with two locations, has opened a third in Redmond, specifically in the mixed-used Eastline development, near the Downtown Redmond light rail stop. Owner Steven Han, who founded Momoji in 2011, also owns Umi Sake House. The new Momoji, like the other Momojis, is serving sushi and sashimi plus karaage, yakisoba, and other classic Japanese dishes.
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