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Malay Mail
3 days ago
- Malay Mail
‘Kopi lama', ‘kerabu' and ‘kampung' charm: A hidden Kelantanese breakfast haven in Bandar Mahkota Cheras
KUALA LUMPUR, June 10 – Beneath the leafy shade of mature trees, this humble breakfast spot offers Kelantanese favourites – the sweet pleasures of roti titab, the inimitable blue tint of nasi kerabu, and more. Welcome to Baba Kafe, what I consider a most wonderful discovery hidden in a verdant corner of Bandar Mahkota Cheras. (It's the usual story of the place we wanted to visit having an unexpected day off... which worked well in our favour as it turns out.) Part of Baba Kafe's appeal is its back-to-nature, 'kampung' style setting. Part of this unassuming eatery's appeal is its back-to-nature environment. Lush greenery, with both open-air and indoor seating. A kampung style escape in the heart of the city. Built in the style of a rustic hut, the shop itself has a nostalgic charm with tables made from reclaimed wood and plenty of fans (ceiling, wall and tabletop) to ensure a breezy cool even during the midday heat. Given that Baba Kafe is a kedai kopi, after all, the drinks to order are the usual coffee and tea. You can't go wrong with the trusty Kopi Tarik, formidably frothed and not too sweet. Their signature Kopi Lama Baba – cold milk topped with kopi O and ice cubes – will offer a chilly respite on sweltering mornings. (The kopi lama here isn't 'old coffee' but pays homage to a popular shop in Kota Baru called Kedai Kopi Lama.) Kopi Tarik (left) and Kopi Lama Baba (right). Rather than old fashioned roti bakar with butter and kaya, try their Roti Titab. The word titab means 'to spread' in the Kelantanese dialect, therefore this is basically the same kopitiam toast but with the ingredients already spread on the bread, including the half-boiled egg. Those who would like more of a protein boost (or have a juvenile sense of humour like me), the 'upgraded' version called Roti Titab Jantan is a must-order. This comes with two half-boiled eggs atop the toast instead of one – or shall we say, a pair? The adults in the room might prefer something heartier for their breakfast, which is where Baba Kafe's winsome rice dishes enter the picture. Roti Titab Jantan. Everyone's favourite seems to be the Nasi Kak Wok. It's a simple dish, really: Steamed white rice; chicken curry laden with cubes of potato; a fiery, blended cili padi sauce; and some very necessary cucumber slices for a cool crunch. You can order this with a variety of sides, including ikan keli (catfish) and daging goreng (fried beef), but the standout, I reckon, is their Nasi Kak Wok Ikan Celup Tepung. The crispy, just-fried ikan kembung or local mackerel is well worth the wait. For those who would like more fibre in their diet, go for the Nasi Kerabu Ayam Goreng. Nasi Kak Wok Ikan Celup Tepung. The classic blue rice (thanks to bunga telang or butterfly pea flowers) is matched by the vibrant greens of a fresh salad and slice of lime, the pale yellow crunch of some keropok, the golden brown of deep-fried chicken, the dark nuttiness of kerisik or toasted coconut... Colourful and flavourful, it's a whole rainbow on a plate. Beautiful and mouthwatering. Nasi Kerabu Ayam Goreng. Now some purists might bemoan the lack of a more traditional ulam with wild herbs such as daun kaduk whilst others might wonder why the ayam goreng is coarsely chopped rather than presented whole. But this is nitpicking, I feel. The accompanying salad is more than satisfactory – and it is easier to source green lettuce and purple cabbage – whilst the proprietors had already warned us that the fried chicken will be cut up in cubes in their menu. Baba Kafe promises simple, honest food and a relaxing ambience. To each their own. For me, what is authentic is often in the spirit that a meal is presented. From gravy-soaked rice dishes to toast slathered in raunch rather than ranch, Baba Kafe promises simple, honest food and a relaxing ambience in which to enjoy it. Baba Kafe Jalan Putera, Bandar Mahkota Cheras, Cheras, Kuala Lumpur. Open Tue-Sun 9am-5pm; Mon closed Phone: 017-290 0844 • This is an independent review where the writer paid for the meal. • Follow us on Instagram @eatdrinkmm for more food gems.


Korea Herald
03-04-2025
- Business
- Korea Herald
Transformative Venues. Gracious Hospitality. Elevating the Art of Convening, at Pan Pacific Singapore.
SINGAPORE, April 3, 2025 /PRNewswire/ -- Nestled in the vibrant heart of Singapore's Marina Bay precinct and central business district, the iconic Pan Pacific Singapore stands as a symbol of sophistication and gracious hospitality. A distinguished choice for Meetings, Incentives, Conferences, and Exhibitions (MICE), the hotel boasts a range of facilities and services tailored to meet the needs of discerning business travellers. Melvin Lim, General Manager of Pan Pacific Singapore shares, 'Since opening our doors in 1986, our hotel has built a storied legacy as one of the pioneering luxury hotels in the Marina Bay area. With 790 elegantly designed guestrooms, we have become a preferred venue for global leaders and prestigious events. Our hotel's commitment to excellence is reflected in our expansive 2,329 square metres of meeting spaces across three levels, all equipped with state-of-the-art audiovisual technology and innovative culinary experiences.' Guests can unwind at the award-winning spa, St. Gregory or relax by the outdoor swimming pool. The 24-hour gymnasium provides guests with the flexibility to maintain their fitness routines. Culinary enthusiasts will find a diverse array of dining options, including signature cocktails and canapes at PLUME, authentic Cantonese dishes at Hai Tien Lo, traditional Japanese cuisine at Keyaki, and international fare at Edge and Pacific Emporium. In celebration of Singapore's 60th National Day (SG60) this year, the hotel offers tailored SG60 MICE packages infused with Singapore flair, available from now until 31 March 2026. Each refreshment break is a feast for the senses, featuring a vibrant selection of Singaporean delicacies. Indulge in local favourites, prepared à la minute at the Chef's live station, such as Kaya Toast (A beloved and iconic local breakfast staple originating from Singapore, Kaya Toast consists of two thin slices of toasted bread spread with rich coconut jam and butter), freshly-made Popiah (Part of Singapore's street food culture with roots in China, these soft spring rolls are filled with a flavourful mix of fresh ingredients, including prawns, eggs, and crunchy vegetables), Nyonya Kueh (Colourful traditional treats that reflect Singapore's unique Peranakan heritage, often made with rice flour and filled with sweet or savoury fillings), Kopi Tarik (Hailing from Malaysia, Kopi Tarik or 'Pulled Coffee' in Malay, is a popular beverage made with coffee and condensed milk, using a unique 'pulling' technique to create a frothy, milky texture), and more. These local culinary offerings not only elevate the experiences of meeting delegates but also highlight Pan Pacific Singapore's commitment to commemorating Singapore's 60th National Day. A full day meeting package is priced from S$155.00++ per guest and includes lunch and two refreshment breaks. For those with shorter agendas, a half day meeting package is available from S$140.00++ per guest and includes lunch and one refreshment break. More details here. With a legacy of hospitality excellence, Pan Pacific Singapore is the premier destination for those looking to harness the power of in-person interaction. Here, distinguished events blend elegance and innovation to create memorable experiences. Furthermore, the hotel is committed to sustainability, holding GSTC certification, ISO 14001 Environmental Management Systems certification, ISO 45001 Occupational Health and Safety certification, and the BCA Green Mark Gold award. This ensures that meetings and events hosted at the hotel not only meet the highest standards but also support safe and environmentally responsible practices. For more information, visit or email (Quote SG60). Pan Pacific Singapore – where sophistication and elegance converge to redefine the art of convening.
Yahoo
03-04-2025
- Business
- Yahoo
Transformative Venues. Gracious Hospitality. Elevating the Art of Convening, at Pan Pacific Singapore.
SINGAPORE, April 3, 2025 /PRNewswire/ -- Nestled in the vibrant heart of Singapore's Marina Bay precinct and central business district, the iconic Pan Pacific Singapore stands as a symbol of sophistication and gracious hospitality. A distinguished choice for Meetings, Incentives, Conferences, and Exhibitions (MICE), the hotel boasts a range of facilities and services tailored to meet the needs of discerning business travellers. Melvin Lim, General Manager of Pan Pacific Singapore shares, 'Since opening our doors in 1986, our hotel has built a storied legacy as one of the pioneering luxury hotels in the Marina Bay area. With 790 elegantly designed guestrooms, we have become a preferred venue for global leaders and prestigious events. Our hotel's commitment to excellence is reflected in our expansive 2,329 square metres of meeting spaces across three levels, all equipped with state-of-the-art audiovisual technology and innovative culinary experiences.' Guests can unwind at the award-winning spa, St. Gregory or relax by the outdoor swimming pool. The 24-hour gymnasium provides guests with the flexibility to maintain their fitness routines. Culinary enthusiasts will find a diverse array of dining options, including signature cocktails and canapes at PLUME, authentic Cantonese dishes at Hai Tien Lo, traditional Japanese cuisine at Keyaki, and international fare at Edge and Pacific Emporium. In celebration of Singapore's 60th National Day (SG60) this year, the hotel offers tailored SG60 MICE packages infused with Singapore flair, available from now until 31 March 2026. Each refreshment break is a feast for the senses, featuring a vibrant selection of Singaporean delicacies. Indulge in local favourites, prepared à la minute at the Chef's live station, such as Kaya Toast (A beloved and iconic local breakfast staple originating from Singapore, Kaya Toast consists of two thin slices of toasted bread spread with rich coconut jam and butter), freshly-made Popiah (Part of Singapore's street food culture with roots in China, these soft spring rolls are filled with a flavourful mix of fresh ingredients, including prawns, eggs, and crunchy vegetables), Nyonya Kueh (Colourful traditional treats that reflect Singapore's unique Peranakan heritage, often made with rice flour and filled with sweet or savoury fillings), Kopi Tarik (Hailing from Malaysia, Kopi Tarik or 'Pulled Coffee' in Malay, is a popular beverage made with coffee and condensed milk, using a unique 'pulling' technique to create a frothy, milky texture), and more. These local culinary offerings not only elevate the experiences of meeting delegates but also highlight Pan Pacific Singapore's commitment to commemorating Singapore's 60th National Day. A full day meeting package is priced from S$155.00++ per guest and includes lunch and two refreshment breaks. For those with shorter agendas, a half day meeting package is available from S$140.00++ per guest and includes lunch and one refreshment break. More details here. With a legacy of hospitality excellence, Pan Pacific Singapore is the premier destination for those looking to harness the power of in-person interaction. Here, distinguished events blend elegance and innovation to create memorable experiences. Furthermore, the hotel is committed to sustainability, holding GSTC certification, ISO 14001 Environmental Management Systems certification, ISO 45001 Occupational Health and Safety certification, and the BCA Green Mark Gold award. This ensures that meetings and events hosted at the hotel not only meet the highest standards but also support safe and environmentally responsible practices. For more information, visit or email (Quote SG60). Pan Pacific Singapore – where sophistication and elegance converge to redefine the art of convening. View our MICE images here. For more information about Pan Pacific Singapore, click here. View original content to download multimedia: SOURCE Pan Pacific Singapore Sign in to access your portfolio