Latest news with #Mascarpone
Telegraph
02-06-2025
- Health
- Telegraph
Vanilla roast strawberries with mascarpone cream
I must confess that I've been anti-cooked strawberries (except in jam) for years. I thought I would give them a whirl as it's such an easy dish. Don't cook them until they're too soft, though. The length of time you cook them for depends on their size, and remember they will continue to cook in the residual heat once they're out of the oven. Overview Prep time 20 mins Cook time 25 mins Serves 2 Ingredients For the strawberries 400g strawberries, hulled and halved if large 40g caster sugar 1 vanilla bean, split lengthways, seeds scraped out 1 tbsp Grand Marnier or Cognac 2 tbsp lemon juice For the caramelised pistachios 25g pistachios 1 tbsp caster sugar For the mascarpone cream 150ml double cream 125g mascarpone 2 tbsp icing sugar, sifted 1 tsp vanilla extract Method Step Preheat oven to 180C/170C fan/gas mark 4. Step Toss 400g strawberries (hulled and halved if large) into a small roasting tin with 40g caster sugar, 1 vanilla bean and pod (split lengthways, seeds scraped out), 1 tbsp Grand Marnier or Cognac, 2 tbsp lemon juice and 1 tbsp water. Toss to coat, then spread out evenly. Roast until the strawberries are just tender (about 15-20 minutes) but haven't collapsed. There should be plenty of juice. Leave to cool. Step To make the caramelised pistachios, put 25g pistachios in a small frying pan with 1 tbsp caster sugar. Cook over a medium heat, tossing around to coat. You'll be able to smell the caramelisation. Immediately transfer them to a board and roughly chop them so you can see the caramelisation against the green.
Yahoo
30-03-2025
- General
- Yahoo
Sweet Spring Treats: Fresh & Fruity Desserts to Savor the Season!
From zesty citrus tarts to berry-filled delights, these desserts burst with sunshine and festive flavor. Get ready to indulge in the sweetest tastes of the season!! This Italian Ricotta Lemon Cake is an excellent Italian dessert to prepare for your friends and family. You do not need a special occasion or holiday to enjoy this traditional Italian cake. And if you are like me, you will find yourself craving it. Get The Link: Ricotta Lemon Cake – The Best Italian Dessert Chantilly Mascarpone Dessert. I have a weakness. I love mascarpone and I love chantilly. I always come home with some whenever I head to the store and pass by the cheese counter. Mascarpone is a staple fixture in my refrigerator. Get The Link: Chantilly Mascarpone Dessert – An Anytime Dessert EasyQuatre-quarts, or 'four quarters,' is a beloved French cake known for its simplicity and perfect balance. True to its name, this classic dessert uses just four ingredients — eggs, flour, sugar, and butter — each in equal weight, creating a decadent, buttery treat with timeless appeal. This traditional recipe is from Brittany, the land of French butter. Get The Link: French Pound Cake or Quatre Quarts – Easy & Delicious Celebrate the season with a delicious and refreshing treat: strawberries with wine. Making this simple yet elegant dessert has never been easier. With only three ingredients, this recipe will soon become your favorite. The last time I recall enjoying it, I lived in Paris with my dad, and my nonna used to make it often. Get The Link: Strawberries And Wine When we think of summer desserts, blackberry cobbler is the first thing that comes to mind. Top it off with vanilla ice cream, and we are in heaven. This homemade blackberry cobbler is summer dessert at its best, and it is just what summer is all about. I was not raised with cobbler, but indulging in blackberries, yes. Get The Link: Blackberry Cobbler Recipe – Perfect Summer Dessert This mango with rum and vanilla ice cream is the dream dessert for any or all occasions. Easy to prepare, it is delicious and sinful. Who does not like that? Fresh mangoes are an excellent fruit. I was introduced to this beautiful fruit later in life, but I have enjoyed it immensely. Get The Link: Mangoes with Rum and Vanilla Ice Cream Blueberry delight is what I think of when I want a super easy, no-fuss, no-moss dessert. With only three ingredients, this dessert does not need much explanation. It is the perfect dessert for all your summer gatherings. But why stop there? Get The Link: Blueberry Delight – The Easiest Dessert Ever One of the easiest recipes to make and yet one of the most wickedly delicious recipes to enjoy. In less than five minutes of preparation, you can have a delightful dessert on your table. When strawberries are in season, this is easy to enjoy and the perfect afternoon snack or after-dinner dessert. And let's not forget them alongside a glass of bubbly. Get The Link: Chantilly Strawberries- A Delightful Easy Dessert Blueberry galette. A little bit of summer heaven with each bite. Blueberries are abundant this time of year, and I believe they deserve to be honored by making a dessert with them.. Get The Link: Blueberry Galette This is the best key lime pie you will ever have with a perfect crispy crust and a creamy yet thick key lime filling. You will only need three ingredients for the filling and four for the crust. I first tasted Key Lime pie in Florida at the Breakers Hotel. Since the first bite, I have been in love. The sweet, semi-crunchy graham cracker crust and the soft key lime custard—I couldn't eat enough. Get The Link: Key Lime Pie – Sweet Tooth Delight
