Latest news with #MealsonMe
Mid East Info
22-04-2025
- Business
- Mid East Info
The UAE's First Corporate Culinary Showdown - Middle East Business News and Information
The UAE's First Corporate Culinary Showdown: Meals On Me Turns Corporate Leaders into Culinary Stars This summer, Meals On Me will host a first-of-its-kind culinary competition where 1 out of many teams of corporate professionals will reach the top Airing on Meals On Me's YouTube channel, this culinary competition promises drama, suspense, and mouthwatering challenges, all building up to the grand finale, where legendary Chef Marco Pierre White will crown the winners Dubai, UAE: As the UAE's leading meal plan provider, Meals On Me has recently set its sights on hosting the nation's first ever corporate culinary competition. Offering a unique opportunity for professionals from top global corporations in the UAE to trade their suits for aprons, the showdown will welcome 20 teams of two to battle it out for the title. Enter now for your chance to take home the trophy and train under the legendary Marco Pierre White or watch all the nail-biting action unfold on Meals On Me's YouTube Channel. Founded in 2019, Meals on Me set out to make healthy eating effortless for busy professionals and families without sacrificing flavour. Focusing on sustainability and culinary innovation, it has become one of the UAE's most trusted meal plan providers, delivering over 2 million meals to 70+ nationalities. Recognised as the Best Diet-Friendly Brand by the BBC Good Food Awards, Meals on Me continues to raise the bar, having recently teamed up with Chef Marco Pierre White to create an exclusive range of gourmet dishes. Now, Meals On Me is taking its passion for food beyond meal plans with an exciting new competition, challenging top UAE professionals to swap high-stakes meetings for the fast-paced world of a fine dining kitchen. Teams can enter from March 1st via email info@ , after which 20 corporate teams of two will be selected. Each team will face an intense trade test in their corporate office, with only 10 advancing to the next stage. Turning up the heat, the remaining 10 teams will be tasked with preparing a Surprise meal to impress the judges before five more teams are eliminated. Adding to the competition, participants can expect plenty of exciting twists and turns, while those at home are invited to follow along on Meals On Me's YouTube channel. As the suspense builds, the top five teams will go head-to-head in a high-pressure Grand Cook-Off, crafting a full five-course meal in pursuit of the culinary crown. From this intense showdown, three finalist teams will rise to compete in the Grand Finale on May 1st and 2nd, judged by the legendary Chef Marco Pierre White. The winning team will claim the coveted trophy, while the second and third-place teams will also take home well-earned prizes. Think you and your colleagues have what it takes to swap suits for aprons and battle it out in the kitchen? Shake things up at work and enter your team from March 1st via email info@ or simply kick back, tune into Meals On Me's YouTube channel, and watch the delicious drama unfold.
Web Release
11-04-2025
- Entertainment
- Web Release
The UAE's First Corporate Culinary Showdown: Meals On Me Turns Leaders into Culinary Stars
Entertainment Web Release Selection By Editor_wr On Apr 11, 2025 As the UAE's leading meal plan provider, Meals On Me has recently set its sights on hosting the nation's first ever corporate culinary competition. Offering a unique opportunity for professionals from top global corporations in the UAE to trade their suits for aprons, the showdown will welcome 20 teams of two to battle it out for the title. Enter now for your chance to take home the trophy and train under the legendary Marco Pierre White or watch all the nail-biting action unfold on Meals On Me's YouTube Channel. Founded in 2019, Meals on Me set out to make healthy eating effortless for busy professionals and families without sacrificing flavour. Focusing on sustainability and culinary innovation, it has become one of the UAE's most trusted meal plan providers, delivering over 2 million meals to 70+ nationalities. Recognised as the Best Diet-Friendly Brand by the BBC Good Food Awards, Meals on Me continues to raise the bar, having recently teamed up with Chef Marco Pierre White to create an exclusive range of gourmet dishes. Now, Meals On Me is taking its passion for food beyond meal plans with an exciting new competition, challenging top UAE professionals to swap high-stakes meetings for the fast-paced world of a fine dining kitchen. Teams can enter from March 1 st via email [email protected] , after which 20 corporate teams of two will be selected. Each team will face an intense trade test in their corporate office, with only 10 advancing to the next stage. Turning up the heat, the remaining 10 teams will be tasked with preparing a Surprise meal to impress the judges before five more teams are eliminated. Adding to the competition, participants can expect plenty of exciting twists and turns, while those at home are invited to follow along on Meals On Me's YouTube channel. As the suspense builds, the top five teams will go head-to-head in a high-pressure Grand Cook-Off, crafting a full five-course meal in pursuit of the culinary crown. From this intense showdown, three finalist teams will rise to compete in the Grand Finale on May 1st and 2nd, judged by the legendary Chef Marco Pierre White. The winning team will claim the coveted trophy, while the second and third-place teams will also take home well-earned prizes. Think you and your colleagues have what it takes to swap suits for aprons and battle it out in the kitchen? Shake things up at work and enter your team from March 1st via email [email protected] or simply kick back, tune into Meals On Me's YouTube channel, and watch the delicious drama unfold. Comments are closed.
The National
28-02-2025
- Business
- The National
Marco Pierre White says the UAE has hit peak fine dining with ‘16 courses of little knick-knacks'
The UAE's fine dining scene is at a crossroads, according to Marco Pierre White. Restaurants can either pursue exclusivity or reclaim some of the fundamentals increasingly lost amidst the Michelin-fuelled glitz and glamour. In an exclusive interview with The National, the British celebrity chef – who famously returned his three Michelin stars in 1999, stepping away from the relentless pressures of fine dining – is concerned that some of the UAE's well-heeled restaurants are approaching a state of peak haute cuisine. "Sixteen courses of little knick-knacks? That's not eating. That's a canape party. I'd rather have my teeth pulled," he says. "The most important part of any restaurant isn't just the food, it's also the environment. People want to feel comfortable and relaxed. Give them good service, a proper plate of food at a reasonable price, and they'll come back next week." White doesn't dismiss the thrilling complexities and possibilities of molecular gastronomy – after all, the menu at his former eponymous Michelin-starred London restaurant was renowned for its meticulous techniques, such as roasting up to 36 chickens each morning solely to extract juices for a signature in-house stock. However, he argues, the growing focus on such culinary intricacies is increasingly out of step with the concerns of today's patrons. Similar to residents of London and New York, those in the Gulf are not immune to rising costs of living, White adds. Coupled with the emotional strain some expatriates feel being away from home, he suggests many diners in the UAE should instead be drawn to well-made meals offering comfort rather than pure virtuosity. It is partly for this reason that he teamed up with UAE food delivery service Meals on Me, where he will help curate select meal plans. While his input is yet to be revealed, he alludes to it being the kind of comfort food needed after a long day of work. 'I am talking about those classic dishes like lasagne, chicken parmigiana, gnocchi with ragu, that make you feel like home,' he says. 'It's not about trying to set the gastronomic world on fire but about feeding people at a price that makes sense. After a long day, they just want to take their shoes off, heat something up that's hot, delicious and comforting. Bang. That's it.' An idealist, White attributes some of the perceived malaise in modern restaurant culture to the loss of values from what he refers to as "the old world". It was an era featuring French chefs such as Auguste Escoffier, considered the father of modern French cuisine, and Raymond Blanc, who championed the importance of quality ingredients. The lessons of pushing boundaries while respecting tradition have not only influenced White's own career but have also been passed on to his proteges Gordon Ramsay and Heston Blumenthal, both of whom have restaurants in Dubai. 'The old world of gastronomy was romantic," he says. "You smelled the food as soon as you walked into a restaurant. You saw the show with the waiters coming and bang – they carved and chopped things in front of you. You could smell the food, feel the anticipation, and by the end, you have a table of six, all eating something different. Now, it's all sterile. It's like walking into a wake and having the few little sandwiches that are left.' Whether fine dining culture will return to that aspect of its rich heritage remains to be seen, but other timeless lessons, such as the importance of location, continue to endure. White's UAE restaurants are a testament to this principle: Marco Pierre White Steakhouse celebrates its 15th anniversary, while Marco's New York Italian marks its fifth anniversary this year, both at the Abu Dhabi beachfront property Fairmont Bab Al Bahr. In contrast, his modern European cuisine and art deco-inspired Titanic closed after less than 12 months in 2013 at the former Melia Dubai in Bur Dubai. "Everything has a shelf life. In the UAE, many restaurants reinvent themselves by repositioning from one hotel to another," he says. "You see how things change because you have to keep it interesting. If you don't, it dies on you. In this town, if you're slightly off pitch, you're done. You need to be in the right area otherwise, you're in serious trouble. 'What's interesting about restaurants today, whether in the UAE or elsewhere, is that they often change after a year or so. Even if it's the same owners, once the place starts to fade, they refurbish it, give it a new name and they're off again. This is unless the restaurant is in a brilliant location, like one by the water, where it has a better chance of sustaining long-term success.' But all that trade talk doesn't matter, White says, if chefs lose track of why they're in the business in the first place. While social media and the plethora of popular television cooking shows – many of which White starred in, such as various international versions of the MasterChef series – became a fast track to celebrity status, it's what's on the menu that will ultimately tell their story. "Don't focus too much on the song and dance and let the plate do the talking," he says. "Because at the end of the day, all that other stuff is nonsense."
Web Release
28-02-2025
- Business
- Web Release
Meals on Me Announces an Exclusive Partnership with Renowned Celebrity Chef Marco Pierre White, Titled as 'The Godfather of Modern Cooking' for the very First Time in the UAE
Meals on Me, the UAE's pioneering healthy meal plan provider, is on a mission to redefine the realm of food deliveries. As part of its ongoing efforts to elevate meal plan experiences, it has just announced an exclusive partnership with world-renowned chef Marco Pierre White. This collaboration sees the brand introduce specially curated meals by the celebrity chef, bringing a touch of excellence to convenient, flavour-packed dining. The partnership was officially unveiled on February 19th at an exclusive launch event at Paramount Hotel Midtown, marking a significant milestone for the brand. With Chef Marco himself in attendance, the event celebrated his first-ever meal plan services partnership, adding to the momentous occasion. A Revolution in Food Delivery Founded in 2019, Meals on Me was created to provide busy professionals and families with nutritious, calorie-calibrated meals without compromising on taste. Balancing health, sustainability, and culinary innovation, the brand has grown into one of the most trusted meal plan providers in the UAE. To date, Meals on Me has delivered over 2 million meals to 70+ nationalities. Meals on Me offers flexible meal plans ranging from 3-4 days to monthly subscriptions, with six diverse meal options, including Keto, Vegan, Wholesome, Indian, Arabic, and International. Each meal is carefully crafted by expert chefs and nutritionists, ensuring high-quality, fresh, and delicious options that fit seamlessly into hectic lifestyles. Committed to convenience and quality, Meals on Me meals are free from GMOs, preservatives, added colours, and MSG. Premium ingredients are mostly locally sourced, and the brand uses eco-friendly packaging, reinforcing its dedication to sustainability. Marco Pierre White Brings Culinary Mastery to Meals on Me Marco Pierre White, often regarded as the first celebrity chef, became the youngest British chef to achieve three Michelin stars in 1995. Boasting a glittering career spanning decades, White has trained some of the most renowned chefs in the world, including Gordon Ramsay and Curtis Stone. Known for his uncompromising standards and innovative approach to cuisine, White has now turned his expertise to Meals on Me, crafting an exclusive selection of indulgent, gourmet dishes that prioritise flavour and creativity. Through this partnership, Meals on Me customers will experience gourmet-inspired meal plans, infused with White's signature flair. Moving beyond calorie-counted meals, these creations focus on culinary craftsmanship, delivering dishes that are rich in flavour and gastronomic artistry. The collaboration was celebrated at a grand launch event on February 19th, where White shared insights into his inspiration behind the curated meals and his vision for redefining the everyday meal experience. The partnership signals a major evolution in the meal plan industry, proving that convenience can be paired with indulgence and exceptional culinary experiences. Appearance at Taste of Dubai and BBC Good Food Awards Recognition Further cementing its reputation as a leader in the industry, Meals on Me recently hosted a stand at Taste of Dubai, one of the UAE's most prestigious culinary festivals. Here, the brand showcased its innovative plans and attracted plenty of visitors, who got first-hand insights behind the delicious, health-conscious meals that have made Meals on Me a household name. Adding to this success, Meals on Me was recently awarded the BBC Good Food Award for Best Diet-Friendly Brand, recognising its efforts to deliver high-quality, nutritious meals that cater to modern lifestyles. Experience Meals on Me – Where Taste Meets Quality With the exclusive Marco Pierre White-curated meals now available, there has never been a better time to experience the Meals on Me revolution. Ideal for busy professionals, discerning foodies, and those seeking to enjoy delicious meals without the hassle of cooking every day, Meals on Me provides the perfect balance of taste, creativity, and quality. Discover the future of meal planning and indulge in gourmet-crafted meal plans delivered straight to your door. Visit today and embark on a culinary journey that redefines what it means to eat well. The post Meals on Me Announces an Exclusive Partnership with Renowned Celebrity Chef Marco Pierre White, Titled as 'The Godfather of Modern Cooking' for the very First Time in the UAE appeared first on Web Release.
Mid East Info
18-02-2025
- Health
- Mid East Info
Meals on Me Announces an Exclusive Partnership with Renowned Celebrity Chef Marco Pierre White, Titled as 'The Godfather of Modern Cooking' for the very first time in the UAE
Meals on Me was also recently present at Taste of Dubai following its win at the BBC Good Food Award for Best Diet-Friendly Brand. Dubai, UAE: Meals on Me, the UAE's pioneering healthy meal plan provider, is on a mission to redefine the realm of healthy food deliveries. As part of its ongoing efforts to elevate meal plan experiences, it has just announced an exclusive partnership with world-renowned chef Marco Pierre White. This collaboration sees the brand introduce specially curated meals by the celebrity chef, bringing a touch of excellence to healthy, flavour-packed dining. The partnership was recently unveiled at an exclusive launch event on February 19th, attended by Chef Marco himself, marking a milestone moment for the brand. A Revolution in Food Delivery: Founded in 2019, Meals on Me was created to provide busy professionals and families with nutritious, calorie-calibrated meals without compromising on taste. Balancing health, sustainability, and culinary innovation, the brand has grown into one of the most trusted meal plan providers in the UAE. To date, Meals on Me has delivered over 2 Million meals to 70+ nationalities. Meals on Me offers flexible meal plans ranging from 3-4 days to monthly subscriptions, with six diverse meal options, including Keto, Vegan, Wholesome, Indian, Arabic, and International. Each meal is carefully crafted by expert chefs and nutritionists, ensuring high-quality, fresh, and delicious options that fit seamlessly into hectic lifestyles. Committed to convenience and quality, Meals on Me meals are free from GMOs, preservatives, added colours, and MSG. Premium ingredients are mostly locally sourced, and the brand uses eco-friendly packaging, reinforcing its dedication to sustainability. Marco Pierre White Brings Culinary Mastery to Meals on Me Marco Pierre White, often regarded as the first celebrity chef, became the youngest chef to achieve three Michelin stars in 1995. Boasting a glittering career spanning decades, White has trained some of the most renowned chefs in the world, including Gordon Ramsay and Curtis Stone. Known for his uncompromising standards and innovative approach to cuisine, White has now turned his expertise to Meals on Me, creating an exclusive selection of meals that elevate healthy eating to new heights. Through this partnership, Meals on Me customers will experience gourmet-inspired meal plans, infused with White's signature flair. His influence ensures that each dish is not only nutritionally balanced but also bursting with flavour, proving that healthy meals can be indulgent and satisfying. The collaboration was celebrated at a grand launch event on February 19th, where White shared insights into his inspiration behind the curated meals and his vision for redefining the everyday meal experience. The partnership signals a major evolution in the meal plan industry, proving that nutritious food can also deliver an unparalleled gastronomic experience. Appearance at Taste of Dubai and BBC Good Food Awards Recognition: Further cementing its reputation as a leader in the industry, Meals on Me recently hosted a stand at Taste of Dubai, one of the UAE's most prestigious culinary festivals. Here, the brand showcased its innovative plans and attracted plenty of visitors, who got first-hand insights behind the delicious, health-conscious meals that have made Meals on Me a household name. Adding to this success, Meals on Me was recently awarded the BBC Good Food Award for Best Diet-Friendly Brand, recognising its efforts to deliver high-quality, nutritious meals that cater to modern lifestyles. Experience Meals on Me – Where Taste Meets Nutrition: With the exclusive Marco Pierre White-curated meals now available, there has never been a better time to experience the Meals on Me revolution. Ideal for busy professionals, health-conscious foodies, and those seeking to enjoy delicious meals without the hassle of cooking every day. Meals on Me provides the perfect balance of taste, nutrition, and convenience.
