Latest news with #MerseaIsland
BBC News
26-05-2025
- BBC News
Kite surfer in 'distress' rescued from sea off Mersea Island
A kite surfer had to be rescued from the sea after he "fell into distress", a police force has Police said a 999 call was made to the Coastguard at Mersea Island on man had been in the water for about 30 minutes and could not get to the shore safely, said Insp Jennifer Bliss said: "Thankfully this incident was ultimately very safely dealt with by marine officers who were able to locate him very quickly after the call being transferred to us." The man was brought to shore safely and given medical checks, police said. Follow Essex news on BBC Sounds, Facebook, Instagram and X.
Yahoo
24-05-2025
- Yahoo
We tried 'one of the best' restaurants in West Mersea – here are my thoughts
TUCKED within the welcoming grounds of Waldegraves Holiday Park on Mersea Island, The Granary Restaurant delivers a surprisingly bold food experience in a casual, family-friendly setting. Visiting on a sunny Friday afternoon, my friend and I were more than satisfied — both with what arrived on our plates and the laidback atmosphere. The venue, which was recommended by several Mersea Islanders, had a very bright, open interior with plenty of seating, cheerful staff, and a relaxed, coastal vibe which makes it easy to unwind. The stunning interiors (Image: Newsquest Reporter) Whether you're a holidaymaker staying on site or a resident popping in for lunch, the space feels welcoming and easy-going. We both ordered hearty main courses. I went for the chicken katsu curry (£13.95), and my friend chose the homemade chicken balti (£12.95). Chicken katsu curry (Image: Newsquest Reporter) Both came with rice, and the balti also arrived with poppadoms, naan bread, and a side of mango chutney — a lovely touch which brought an authentic and complete feel to the dish. The katsu was everything you'd want: crisp, golden chicken laid over soft white rice, smothered in a silky curry sauce. I added extra chillies on the side, and they added just the right hit of heat to elevate every mouthful. The chicken balti (Image: Newsquest Reporter) The sauce had that comforting, slightly sweet note which is typical of a great Japanese-style curry, and the portion size was just right — generous, but not overwhelming. The balti was a standout as well. The curry was rich, tomatoey, and full of warming spices — not too hot, but beautifully balanced. The naan was fluffy, the poppadoms crisp, and the mango chutney cut through the spice perfectly. A pint of beer (Image: Newsquest Reporter) My friend was genuinely impressed, calling it one of the best curries he'd had in Essex. To drink, we each had a cold pint of lager at £5.85 – refreshing and not overpriced, it rounded off the meal perfectly. Considering the quality of the food and the portion sizes, the prices felt more than fair — making it a great option for a relaxed day out on the island. The Granary is a strong choice for anyone after affordable, flavourful food in a chilled-out setting. With friendly service, hearty meals, and a prime spot in one of Essex's favourite holiday spots, it is definitely worth a visit.
