Latest news with #MrInbetween
Sydney Morning Herald
20-05-2025
- Entertainment
- Sydney Morning Herald
Top chef's new pizzeria will serve a meat lover's topping that's totally ‘wild'
You'll soon be able to grab a kilo of venison mince and pick up a wild boar pizza when Australia's first wild game butcher and pizzeria opens in the Illawarra. The venture, called Barney's Pizza and Wild Game Butchery, will be launched by one-time Tetsuya's chef and former co-owner at Three Blue Ducks, Mark LaBrooy, who is a keen hunter, and wild game meats advocate. With prime cuts of venison and wallaby product at the counter, will it be Australia's first wild game butcher shop when it opens in early October? 'I don't know of anyone else doing it exclusively,' LaBrooy said. The chef, who has turned venison into chorizo and schnitzels, plans to fill the fridges with products such as wallaby pies and meatballs made from boar and wallaby. 'There'll be a wild boar dim sim, but I'm calling them 'dimmies' because I'm a huge fan of [TV drama] Mr Inbetween,' LaBrooy said.
The Age
20-05-2025
- Entertainment
- The Age
Top chef's new pizzeria will serve a meat lover's topping that's totally ‘wild'
You'll soon be able to grab a kilo of venison mince and pick up a wild boar pizza when Australia's first wild game butcher and pizzeria opens in the Illawarra. The venture, called Barney's Pizza and Wild Game Butchery, will be launched by one-time Tetsuya's chef and former co-owner at Three Blue Ducks, Mark LaBrooy, who is a keen hunter, and wild game meats advocate. With prime cuts of venison and wallaby product at the counter, will it be Australia's first wild game butcher shop when it opens in early October? 'I don't know of anyone else doing it exclusively,' LaBrooy said. The chef, who has turned venison into chorizo and schnitzels, plans to fill the fridges with products such as wallaby pies and meatballs made from boar and wallaby. 'There'll be a wild boar dim sim, but I'm calling them 'dimmies' because I'm a huge fan of [TV drama] Mr Inbetween,' LaBrooy said.
