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Saudi Arabia To Enforce New Food Labelling Rules From July 1
Saudi Arabia To Enforce New Food Labelling Rules From July 1

Gulf Insider

time2 days ago

  • Health
  • Gulf Insider

Saudi Arabia To Enforce New Food Labelling Rules From July 1

Food establishments, restaurants, cafés, and delivery platforms in Saudi Arabia will be required to display comprehensive nutritional details on their menus, effective July 1, 2025. The new food labelling rules have been issued by the Saudi Food and Drug Authority (SFDA), as part of a national push to help consumers make healthier, more informed choices when dining out or ordering food online. Under the updated rules, all food establishments, restaurants, cafés, and delivery platforms, are mandated to display comprehensive nutritional details on their menus. This includes a saltshaker icon next to high-sodium meals, caffeine content disclosures for beverages, and an estimate of the physical activity needed to burn off the calories in each item. The requirements apply to both physical and digital menus. The food authority says the regulations aim to promote a balanced lifestyle and increase public awareness of sodium and caffeine intake in line with health recommendations by the World Health Organisation (WHO), which advises a maximum daily intake of 5 grams of salt (about one teaspoon), and no more than 400 mg of caffeine for adults, 200 mg for pregnant women. To assist both businesses and the public, the SFDA provides a free 'Caffeine Calculator' tool on its website: The full technical regulations, including details on labelling for high-salt items, caffeine levels, and physical activity equivalents can be accessed via the 'Mwasfah' platform: For more information, the SFDA can be reached at its unified call number: 19999.

SFDA's new food rules to be in force from July 1
SFDA's new food rules to be in force from July 1

Saudi Gazette

time6 days ago

  • Health
  • Saudi Gazette

SFDA's new food rules to be in force from July 1

Saudi Gazette report RIYADH — The Saudi Food and Drug Authority (SFDA) has announced the implementation of new technical regulations for food effective from July 1. These regulations are designed to enhance food transparency and provide consumers with comprehensive information when dining out, empowering them to make informed nutritional decisions. SFDA noted that starting July 1, 2025, food establishments will be mandated to display detailed nutritional information on their menus. This includes placing a 'saltshaker' label next to meals high in sodium as a clear guide, disclosing the caffeine content of beverages, and indicating the estimated time required to burn off the calories from a meal. These requirements apply to all menus, whether physical or online, and extend to online food ordering platforms. Through these initiatives, the SFDA aims to promote healthier food options, encourage a balanced lifestyle, and help consumers track their salt and caffeine intake in relation to approved health recommendations. The World Health Organization (WHO) advises adults to reduce sodium intake to no more than 5 grams of salt per day (equivalent to one teaspoon). For caffeine, the recommendation is not to exceed 400 mg per day for adults and 200 mg for pregnant women. To support compliance and consumer awareness, food establishments, including restaurants and cafes, and consumers can use the "Caffeine Calculator" available on the SFDA website: A copy of the approved technical regulations, which cover high-salt food labeling, caffeine content disclosure, and physical activity labeling, can be obtained from the "Mwasfah" online store: For technical inquiries or additional information, the SFDA can be reached via its unified call number 19999.

SFDA Introduces 3 New Regulations to Foster Healthy Community Nutrition
SFDA Introduces 3 New Regulations to Foster Healthy Community Nutrition

Leaders

time28-02-2025

  • Health
  • Leaders

SFDA Introduces 3 New Regulations to Foster Healthy Community Nutrition

The Saudi Food and Drug Authority (SFDA) has unveiled three new technical regulations aimed at enhancing public health and promoting healthier eating habits. These measures are in line with Saudi Vision 2030 and reinforce the SFDA's preventive strategies to boost life expectancy and lower the prevalence of chronic diseases. Set to take effect on July 1, 2025, the regulations will require out-of-home restaurants and cafes to implement Caffeine Content Disclosure, High Salt Content Labeling, and Physical Activity Calorie Burn Labeling on their menus. Caffeine Content Disclosure: Restaurants and cafes must clearly display the caffeine content in beverages on both paper and electronic menus, indicating milligrams per 100ml or per serving. A statement will also be included to inform consumers that the recommended daily caffeine limit for adults is 400mg. To assist the public, the SFDA has introduced an online caffeine calculator, accessible here. High Salt Content Labeling: Menu items containing more than 5 grams of salt (2,000mg sodium) must be marked with a 'Salt' icon on all menus, including electronic versions and online food ordering platforms. Additionally, this initiative seeks to increase awareness of high-sodium foods, curb excessive salt consumption, and prevent related health issues. Physical Activity Calorie Burn Labeling: Restaurants and cafes are required to display the amount of physical activity needed to burn the calories from menu items. This will be illustrated through icons showing the type of activity and the duration (in minutes or hours) required to offset the calorie intake. SFDA The SFDA emphasizes that these regulations are a continuation of the healthy food strategy launched in 2018, which focuses on improving public health, expanding access to healthier food options, and empowering consumers to make informed dietary decisions. Moreover, to ensure smooth implementation, the SFDA will work closely with the restaurant and cafe sector. Stakeholders and interested parties are encouraged to review the approved technical regulations on the Mwasfah online store at Finally, for technical inquiries, the SFDA can be reached via its unified contact number: 19999. Related Topics : SFDA: Voluntary Recall Protects Consumers, Ensures Food Safety Is wheat harmful to the intestine? SFDA clarifies the truth King Saud University Medical City Conducts Rare Robotic Lung Surgery on Old Patient KSrelief Visits Colombia to Evaluate Implementation of Volunteer Medical Projects Short link : Post Views: 35

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