15-07-2025
Add these vegan cheese sprinkles to just about anything
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Farmer Foodie Cashew Parm, a Parmesan-like cheese made with cashews.
Nina Gallant
Three years ago, Elliott turned inspiration into innovation with Cashew Parm. The high-quality cashews are sourced from Benin, Africa, where they're also processed to help support local economies.
Cashew Parm checks every dietary box: it's paleo, Whole30-approved, vegan, vegetarian, and free of wheat, gluten, dairy, soy, eggs, fish, grains, peanuts, sesame, and added sugar (about $10 to $12 for 3.5 ounces).
Available at Cambridge Naturals, 23 White St., Cambridge, 617-492-4452; Pemberton Farms Marketplace, 2225 Massachusetts Ave., Cambridge, 617-491-2244; Big Y and Whole Foods Market locations; Natick, Ashland, and Wakefield farmers' markets, and at
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Ann Trieger Kurland can be reached at
