Latest news with #NorwegianSalmon
Zawya
08-07-2025
- Business
- Zawya
South Africa's fish exports outrun inflation, gains global traction
South Africa's fish and seafood sector is showing strong export performance, outpacing inflation. According to Eighty20, a consumer and data science company that highlights shifting consumer trends in retail and brand preferences across income levels, the sector, buoyed by South Africa's nearly 3,000km of coastline and a R19.9bn marine economy, recorded an 8.6% increase in seafood exports in 2024, reaching R9bn. Exports were led by fresh fish (40% of SA exports) and molluscs like cuttlefish and abalone (30%), with key markets including Spain (25.5%), Italy (18.2%), and the US (9%). The US dominates fresh whole fish imports, consuming 60% of South Africa's fresh exports. On the local front, seafood imports totalled R5.4bn, with Namibia, Norway and China leading as suppliers. Norwegian exports to South Africa are predominantly fresh salmon — 82% of fish exports, a reflection of the growing sushi market, both in grocers and restaurants. 'Sushi sits right at the intersection of South African consumer trends: it's fast, fresh and aspirational,' says Andrew Fulton, director at Eighty20. 'Our recent fish-focused Fact-a-Day content reminds us how global and local forces work together—from Norwegian salmon on Cape Town shelves to sardines powering transformation in the local fishing industry.' Retailers have adapted radpidly, with sushi offerings now prevalent in most of our local grocers, offering prepackaged sushi-to-go. Sushi also holds 6% of the national restaurant category share, according to Global Data, illustrating its popularity among urban consumers seeking healthier, innovative meals. The broader fishing industry shows modest growth While South Africa's appetite for ready-to-eat sushi continues to grow, the broader fishing industry has delivered mixed performance with modest growth overall. Export markets have remained relatively stable, particularly for premium products like abalone and lobster, but profitability pressures have intensified across major players. The sector's largest companies have shown divergent trajectories. Sea Harvest Group posted revenue of R7.2bn for FY 2024, an increase of 16%, alongside operating profit growth of 26%. In contrast, Oceana Group shows revenue growth of 2.9% year-on-year in their March 2025 interim results, while operating profit declined 33.5%. Meanwhile, I&J recorded a revenue decline of 1.1% in its most recent 2024 financial statements. Tinned fish remains a national staple, with Eighty20's analysis of MAPS data shows that two-thirds of South Africans buy tinned fish monthly across all incomes, owing to demand for affordable shelf-stable protein due to cost-of-living challenges amongst all South Africans. While tinned fish consumption matches LSM and SEM distribution, brand loyalty is fairly clear, with John West and Mayfair represented more in higher-income groups, while Koo and Lucky Star are more consumed in the mass market, even though Oceana, owner of the Lucky Star brand recently pointed out growth at retailers such as Woolworths. The sector also delivers unexpected stories — Lesotho, a landlocked country, exported over R12m in fish to the US in 2023 and has previously shipped sushi-grade fish to Japan. 'As global demand continues and local preferences evolve, South Africa's seafood economy is proving both adaptable and essential, connecting traditional staples to modern convenience and international trade,' concludes Fulton.
Yahoo
11-04-2025
- Entertainment
- Yahoo
11 spots to dine at The Star Vista regardless of whether you're attending a concert or not
The Star Vista mall is synonymous with The Star Performing Arts Centre, which has hosted concerts for gigantic artistes like Harry Styles, Mariah Carey and BTS. However, the mall's huge range of delicious eateries, restaurants and cafes has made it a spot worth visiting even if you aren't attending a concert. Chilling in the region? Here are 11 spots to dine at The Star Vista regardless of whether you're attending a concert or not. 5 Senses Bistro offers a selection of Western and fusion dishes to get you through your day. Their Everyday 2-Course Value Set Menu comes in at $22++, and includes a starter, a main and a drink, making it a pretty reasonably priced deal. A la carte mains come with your choice of 2 sides— go for delectable options like the Norwegian Salmon (S$24.90++) or Chicken Thigh ($16.90++). I got the Black Angus Beef Ribeye Steak (200g) (S$30.90++) with Potato Salad and Rice as my sides— I loved how tender and rich the steak was, with a slab of butter on top adding to its indulgence. I'd recommend adding on the Hot Wings & Drumlets (S$12.90 for 6 pieces) as your appetiser too, as they were so crispy and flavourful. +65 6339 1435 Daily: 11am – 9.30pm | | Craving some quality Japanese fare? Nozomi has an extensive Japanese menu to cater to different taste buds. The Nozomi Special (S$78++) is one of their signatures, featuring rice topped with 6 different kinds of tuna. Nozomi Special (S$98++) is another signature big enough for 2 pax, with 9 types of seasonal sashimi. Sashimi lovers should opt for the Premium , available in 7 (S$78++) or 10 (S$98++) types. They also have Steak Don (S$28++), Beef Don (S$26++) and Don (S$16++) for those who don't consume seafood. The most unique menu item would be the Claypot Rice— you don't normally see this at a Japanese restaurant. Pick from 3 variations: (S$22++), (S$26++) and Salmon (S$26++). +65 9759 3622 Mon to Fri: 11.30am – 2.30pm & 5pm – 9.30pm Sat: 11.30am – 9.30pm Sun: 11.30am – 9pm | | Warm Up Cafe is a pretty vibey location to enjoy some good Thai food. The restaurant has an indoor and outdoor section, both of which are adorned liberally with green leafy decorations to stimulate the feeling of being in nature, sans the heat and insects. Tuck into a nice place of Fried Crispy Pork (S$20) or Fried Garlic Pork (S$20), and order some carbs like Creamy Crab with Rice (S$16.50), Fried Spicy Mama (S$14.90) and Wrapped in Egg (S$14.90) to share. Desserts include the classic Sticky Rice (S$2.60) and Thai Coconut Milk Custard (S$8.80) to end your meal on a sweet note. +65 8028 7323 Daily: 11am – 3am | Chen's Mapo Tofu is a reliable spot for some delicious, quality Chinese food. You'll find them easily on the 2nd floor of The Star Vista, with set meals containing a main, seasonal vegetables and calamansi juice starting from just S$15.90++. Opt for a delicious bowl of with Egg Garlic (S$17.90++) or (S$18.90++) if you're a fan of spicy foods. Of course, you have to get the Signature Combo Set (S$19++), which includes 1/2 Mapo Don and 1/2 Dan Dan Mian, or a / Set (S$15.90++), consisting of their signature mapo tofu with savoury minced pork on top of Hokkaido rice or ramen. Vegetarians are welcome to dine here too, with the 'Meatless' / (S$21.90++) and 'Meatless' / (S$13.90++) being plant-based options to enjoy. +65 6694 0160 Daily: 11am – 9.30pm | | If you're really on a budget and can't afford to spend more than S$10 on a meal, Bingz Singapore 西少爷肉夹馍 has got you covered. The Chinese brand is known for their crispy rougamo stuffed with a variety of ingredients. Their combo meals, which include a crispy burger, a side and a drink, cost between S$8.25 to S$12.05— what a steal. The Signature Pork Crispy Burger (S$4.55) is a recommended item on the menu, stuffed with tender pulled pork. Other variations include Butter Chicken (S$4.55) and Black Pepper Beef & Mushroom (S$5.95). They also have noodle dishes like Noodles (S$3.55 for vegan, S$5.55 for pork), Hot & Sour Noodles (S$5.55) and Cold Noodles () (S$2.95 for chilli oil, S$3.55 for sesame). +65 6320 3523 Daily: 10am – 10pm | Cool down in The Star Vista with a sweet treat from Plan A Dessert Cafe— this bingsu specialty cafe serves variations of this popular Korean treat in a multitude of portions, such that you'll be able to enjoy some bingsu regardless of whether you're with a group of friends, or if you're dining alone. Regular sharing bowls include flavours like Cookies & Cream Madness (S$13.90 / S$15.90), Caramel Cookie (S$10.90 / S$12.90) and with Red Bean (S$12.90 / S$14.90). Why not refresh yourself with fruit alternatives such as Mango (S$15.90 / S$17.90) and Strawberry Cream (S$15.90 / S$17.90)? If you're dining alone, opt for the Petite Size menu, with options like Blueberry (S$9.50) and Cookies & Cream (S$8.50). +65 8835 4450 Sun to Thu: 12pm – 10pm Fri & Sat: 12pm – 11pm 11 places in Hillion Mall for a convenient bite while in Bukit Panjang iSteaks is a convenient outlet for steak lovers to satiate their cravings. This restaurant boasts a huge variety of steaks, including pasture-fed, grain-fed and corn-fed varieties to savour. You can even choose between getting your steak cooked char-grilled or under the signature steakhouse char. For a lean, beefy flavour, opt for the pasture-fed steaks, ranging from S$29.80++ for a 200g Char-Grilled Ribeye from Uruguay to S$59++ for a 400g T-Bone Steakhouse Char from the Australia Bass Strait. Go all out with the 300g MS9+ Striploin from Australia for S$135++ if you're looking to treat yourself. Alternatively, if you're dining with a group, the 1500g Angus Prime Rib Steakhouse Char (S$258++) is perfect for a family feast. +65 6285 8839 Daily: 11am – 10pm | | Gyushi, located in Basement 1 of The Star Vista, offers irresistible rice bowls topped with all sorts of ingredients, ranging from flame-torched Wagyu to premium seafood. The Signature Flame Torched Beef Bowls are topped with delicious sliced Wagyu beef— go for the Original Beef (S$14.80 / S$16.80) to enjoy something simpler. Alternatively, the Signature Truffle Beef (S$17.80 / S$19.80) and Spicy Beef (S$16.80 / S$18.80) offer a bit more exciting flavour. Other dishes include the Plain Roast Beef (S$11.80 / S$13.80), Teriyaki Chicken Curry (S$10.80 / S$13.80) and Original (S$7.80 / S$9.80). If you're a seafood lover, go for the Premium (S$16.80), topped with air-flown sashimi grade seafood, or the Salmon (S$15.80), featuring a seared salmon. +65 9893 4154 Mon to Sat: 11am – 9pm Sun: 10.30am – 8pm | Everyone knows Cedele for its wholesome yet scrumptious bakes, but did you know that their outlet at The Star Vista serves as a proper restaurant too? Here, you'll get to indulge in delicious mains that are also healthy and full of nutrients. Cedele Bakery Kitchen offers a range of gluten-free mains like Grilled Rib-eye Steak (S$32++), Rosemary Sea Salt Chicken (S$24++) and Sea Bass & Prawns Quinoa (S$25++). Go for a nice Duck (S$25++), Sea Bass with Coriander Pasta (S$23++) or Pasta (S$20++) if you're a fan of pasta dishes. There are also burgers like the Grass-Fed Beef Burger (S$22++) and Chicken Avocado Burger (S$18++) to savour. How about some unique sweet and savoury Duck Waffles (S$22++) or Smoked Salmon Royale Waffles (S$20++) to start your day? +65 6734 0763 Daily: 10am – 9pm | | Imakatsu is probably many students' go-to spot while wandering The Star Vista due to its student promotion that starts from just S$9.80++ from 11.30am to 8.30pm. This Japanese restaurant specialises in katsu and donburi, with all sorts of fried cutlets to satisfy your cravings. Pork loin variations include the Cheese Pork Loin Set (S$22.80++), Pork Loin Set (S$22.80++) and Pork Loin Set (S$22.80++). Seafood fans should go for the Seafood Mix Set (S$24.80++), served with prawn, oyster, salmon and hotate. Go all out with the Premium Set (S$31.80++), topped with premium pork, a prawn and onsen egg. For non-fried options, Imakatsu has (S$21.80++) and Hot (S$13.80++) to warm your soul. +65 6694 6148 Daily: 11.30am – 3pm & 5.30pm – 9pm | | The Headless Baker & Sons is the perfect spot to grab a sweet treat after a long day. The assortment of European-style bakes and pastries will be sure to soothe your sweet tooth and leave you wanting more. Opt for a classic (S$5), (S$7) or Apple Almond Tart (S$5.50). You could go for something more unique like a Patchwork (S$5) and Twice Baked Rose Pistachio Croissant (S$7) too. Other treats include beautifully decorated mini cakes in the flavours of Pistachio (S$6.50) and Carrot (S$5). How about a Cherry Chocolate Tart (S$6.50) or Lemon Tart (S$6.50) to chase away the blues? +65 9740 0538 Tue to Fri: 10.30am 5.30pm Sat: 10am – 6pm Sun: 8am – 6pm Closed on Mon | | 11 irresistible food spots in One Holland Village Mall for the hipsters The post 11 spots to dine at The Star Vista regardless of whether you're attending a concert or not appeared first on
