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Pahang Introduces Malaysia's First Prebiotic Rice
Pahang Introduces Malaysia's First Prebiotic Rice

Barnama

timea day ago

  • Business
  • Barnama

Pahang Introduces Malaysia's First Prebiotic Rice

TEMERLOH, Aug 16 (Bernama) -- Pahang has become the first state in Malaysia to produce prebiotic rice, marketed under the brand name Beras Pahang. Menteri Besar Datuk Seri Wan Rosdy Wan Ismail said the rice differs from other local varieties as it offers multiple benefits. 'Beras Pahang has its uniqueness. It is a prebiotic rice, low in sugar, and suitable for those with diabetes. 'It has already entered the market in limited quantities. For now, we are prioritising sales in Pahang before distribution in other states,' he told reporters after opening the Pahang Mini MAHA 2025 at Dataran Temerloh here today. Cultivated in the Ganchong paddy fields in Pekan, the rice is said to be tastier, more fragrant and softer, while its prebiotic content supports digestion and overall bowel health. At the event, Beras Pahang was offered at RM8 per kilogramme. Commenting on the inaugural Pahang Mini MAHA 2025, Wan Rosdy said it will be held at different locations each year following an overwhelming response, with over 80,000 visitors recorded today. Meanwhile, citing the Malaysian Agriculture Census interim report released by the Department of Statistics Malaysia, he said Pahang has proven its capability as the country's second-largest contributor to the agriculture sector, after Johor, with sales worth RM25.12 billion. Of that amount, he said 88 per cent came from the crop subsector, proving Pahang's fertile land and the hardworking spirit of its people.

Low-sugar, gut-friendly: Malaysia's first prebiotic rice, ‘Beras Pahang' hits market at RM8 per kg
Low-sugar, gut-friendly: Malaysia's first prebiotic rice, ‘Beras Pahang' hits market at RM8 per kg

Malay Mail

time2 days ago

  • Business
  • Malay Mail

Low-sugar, gut-friendly: Malaysia's first prebiotic rice, ‘Beras Pahang' hits market at RM8 per kg

TEMERLOH, Aug 16 — Pahang has become the first state in Malaysia to produce prebiotic rice, marketed under the brand name Beras Pahang. Menteri Besar Datuk Seri Wan Rosdy Wan Ismail said the rice differs from other local varieties as it offers multiple benefits. 'Beras Pahang has its uniqueness. It is a prebiotic rice, low in sugar, and suitable for those with diabetes. 'It has already entered the market in limited quantities. For now, we are prioritising sales in Pahang before distribution in other states,' he told reporters after opening the Pahang Mini MAHA 2025 at Dataran Temerloh here today. Cultivated in the Ganchong paddy fields in Pekan, the rice is said to be tastier, more fragrant and softer, while its prebiotic content supports digestion and overall bowel health. At the event, Beras Pahang was offered at RM8 per kilogramme. Commenting on the inaugural Pahang Mini MAHA 2025, Wan Rosdy said it will be held at different locations each year following an overwhelming response, with over 80,000 visitors recorded today. Meanwhile, citing the Malaysian Agriculture Census interim report released by the Department of Statistics Malaysia, he said Pahang has proven its capability as the country's second-largest contributor to the agriculture sector, after Johor, with sales worth RM25.12 billion. Of that amount, he said 88 per cent came from the crop subsector, proving Pahang's fertile land and the hardworking spirit of its people. 'Palm oil contributed RM14.18 billion, while vegetable production in Cameron Highlands brought in RM3.6 billion, catering to both domestic and international markets. 'Musang King durian generated RM2.42 billion, strengthening its position as a global brand, while fresh milk output reached 9.05 million litres valued at RM47.25 million, making Pahang the country's top producer,' he said. He added that Pahang is driving the high-value livestock industry, such as wagyu cattle, which generates economic returns and places the state on the map as a producer of premium livestock in the country. — Bernama

Pahang launches Malaysia's first prebiotic rice for better health
Pahang launches Malaysia's first prebiotic rice for better health

The Sun

time2 days ago

  • Business
  • The Sun

Pahang launches Malaysia's first prebiotic rice for better health

TEMERLOH: Pahang has made history as the first Malaysian state to produce prebiotic rice, branded as Beras Pahang. Menteri Besar Datuk Seri Wan Rosdy Wan Ismail highlighted its unique health advantages. 'Beras Pahang has its uniqueness. It is a prebiotic rice, low in sugar, and suitable for those with diabetes.' Currently, the rice is sold in limited quantities, with Pahang residents getting priority access. Grown in Pekan's Ganchong fields, it boasts enhanced taste, fragrance, and softness while aiding digestion. Priced at RM8 per kg, it was launched at Pahang Mini MAHA 2025 in Dataran Temerloh. The event drew over 80,000 visitors, prompting plans to rotate its location annually. Wan Rosdy cited Pahang's RM25.12 billion agriculture sector contribution, second only to Johor. Crops dominated with 88% of sales, led by palm oil (RM14.18 billion) and Cameron Highlands vegetables (RM3.6 billion). Musang King durian earned RM2.42 billion, reinforcing its global appeal. Pahang also leads in fresh milk production, with 9.05 million litres worth RM47.25 million. The state is expanding into premium livestock, including wagyu cattle, to boost high-value agriculture. - Bernama

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