Latest news with #PalakPattaChaat
New Indian Express
3 days ago
- Entertainment
- New Indian Express
'Khaas E Awadh' at Novotel Hyderabad Airport a true Lucknowi delight
Our meal began with Murgh Badami Shorba, a rich, creamy soup infused with the goodness of almonds: flavourful and comforting in every spoonful. Next came the starters, and we couldn't resist indulging in the all-time favourite Chole Bhature. The soft, fluffy bhature paired with perfectly spiced chole made it a must-try. The Palak Patta Chaat and Pani Puri, available at the live counter, added a delightful crunch and tang to the experience. The kebabs were a highlight for spice lovers and meat enthusiasts alike. We sampled Murgh Wajid Ali, Dudhiya Kebab, Mutton Galawati Kebab, and Jimikand Ki Galawat — each bursting with flavour, tender in texture, and cooked to perfection. The main course was nothing short of royal. It featured dishes like Shahi Paneer, the ever-indulgent Nalli Nihari, Murgh Hari Mirch Ka Korma, and both Dum Gosht and Dum Tarkari Biryani. Accompanied by assorted naan and roti, as well as Moong Mughlai Dal, the spread truly brought the spirit of Awadhi dining to life.
NDTV
13-07-2025
- Health
- NDTV
Love Palak Patta Chaat? Now Enjoy It Guilt-Free With This No-Oil Recipe
Palak patta chaat is one of the most loved varieties of chaat out there. Crispy palak leaves topped with yoghurt and tangy chutneys offer a burst of flavours in your mouth. But the problem is that making it requires deep-frying the palak leaves, which can quickly add up calories. If you're trying to lose weight, this can be a big no-no. But what if we told you that you can enjoy the same flavours of palak patta chaat minus the guilt? Yes, it's possible! Don't worry, it's just as delicious as the regular palak patta chaat. Introducing: No-Oil Palak Patta Chaat. The recipe was shared by the Instagram page @okaysimrann. Intrigued to know how to make it? Read on! Also Read: Enjoy Chaat Minus The Guilt! This High-Protein Rajma Tikki Chaat Deserves Your Attention Is Palak Patta Chaat Healthy? Palak patta chaat can be a healthy option, especially when made with minimal oil and loaded with nutritious toppings like curd, pomegranate and chana. Spinach is rich in antioxidants and iron, making it a great base for a healthy snack. Is Palak Patta Chaat Gluten-Free? Palak patta chaat is 100% gluten-free, making it a great option for those with gluten intolerance or sensitivity. The crispy spinach snack is naturally free from gluten and you can enjoy it without worrying about adverse reactions. Does No-Oil Palak Patta Chaat Taste As Good As Regular Palak Patta Chaat? Yes, no-oil palak patta chaat can taste just as good as the regular version! Using an air fryer helps retain the crispy texture, and the flavours from the spices and chutneys can still shine through. The absence of excess oil doesn't compromise on the flavor, making it a great alternative for a healthier snack. How To Make No-Oil Palak Patta Chaat | Palak Patta Chaat Recipe To make this chaat, you just need a handful of ingredients and 10 minutes of your time. Follow these steps: Wash the palak leaves thoroughly and pat them dry. Now, make a thick slurry with besan, red chilli powder, coriander powder, salt and water. Dip each dry spinach leaf in the batter, ensuring it's well-coated on both sides. Place the leaves in a preheated air fryer and cook at 180 degrees C for about 8-10 minutes or until golden and crispy. Top with curd, chutneys, aloo, chana, pomegranate, cumin and salt. Serve immediately before it gets soggy! Watch the full recipe video below: View this post on Instagram A post shared by Simran Vohra (@okaysimrann) So, why wait? Head to your kitchen and give this no-oil palak patta chaat a try today! Happy Snacking!
NDTV
20-06-2025
- Lifestyle
- NDTV
5 Lip-Smacking Dahi-Based Chaats You Will Enjoy In Dilli Ki Garmi
Chilled barf golas, bubbly shikanjis and creamy cool dahi chaats are some of our favourite desi snacks to beat the heat. Not only are these items refreshing and cooling but also revive the nostalgia of the good old days of childhood and carefree snacking. If you live in Delhi, are here for work, or simply visiting as a tourist, don't forget to enjoy these classic summer snacks - starting with dahi chaats. These plates are flavour bombs - with smooth dahi, sweet imli chutney, refreshing pudina chutney, crunchy pomegranate pearls and a sprinkle of chaat masala - all tied together with a star ingredient. Sounds tempting, right? Wait no more and enjoy some tasty dahi chaat today. You can make it at home, head to your favourite chaat shop or order online using a food delivery app. Here Are 5 Delicious Dahi Chaats To Beat The Heat: 1. Dahi Bhalla Soft, creamy and loaded with flavour, you cannot go wrong with this Delhi street food classic. The star ingredient in Dahi Bhalla is the fluffy bhallas made of urad dal, which are then soaked in chilled yoghurt, topped with sweet and tangy chutneys, jeera powder, lal mirch, and a generous sprinkling of sev or pomegranate. Click here for the recipe. 2. Papdi Chaat If you like a crunchy, dahi-based chaat, you will love papdi chaat. To make this chaat, crispy, fried papdis are layered with chilled yoghurt, soft potatoes, chutneys and spices. Some people also like to crush some extra papdis on top for extra crispiness. Here is the complete recipe. 3. Bharwa Golgappe If you love golgappe, you will also enjoy this dahi-version called Bharwa Golgappe. Here the tangy water is replaced with a filling of chilled yoghurt, mashed potatoes or chana, chutneys and spices. You have to pop the entire golgappa at once and enjoy the burst of flavours in your mouth. Learn how to make these at home. In a rush? Can't cook? 4. Dahi Aloo Tikki Chaat We all love aloo tikki but is it not too hot for summer? No worries, just douse the crispy potato tikki in chilled yoghurt, along with the classic tamarind and mint chutneys. The contrast of hot and cold, crispy and creamy, is what makes this chaat irresistible. Add some chopped onions and pomegranate for extra crunch. You can prepare this at home or if you do not feel like frying tikkis in the hot weather, simply order online and enjoy. 5. Palak Patta Chaat You cannot stop yourself while enjoying this irresistible chaat, prepared with batter-fried spinach leaves that are topped with curd, chutneys, spices and boondi. Light yet satisfying, it's a crunchy and cooling treat you must try. See the recipe here. So the next time you're troubled by Delhi's heat, go beat it by treating yourself to one (or all) of these drool-worthy dahi chaats.
NDTV
31-05-2025
- Health
- NDTV
Watermelon Chaat: A Fun Twist On Summer's Favourite Fruit (Recipe Inside)
Summer is all about indulging in refreshing fruits, such as watermelon. It is light, hydrating and perfect for cooling yourself down from within. If you're a fan of watermelon, we have something exciting to share. Sure, you've probably enjoyed watermelon many times in the form of a salad, smoothie or dessert. But have you ever thought of enjoying the fruit as a chaat? Yes, you read that correctly. Watermelon can be savoured like a chaat - all you have to do is experiment a little and add some fun ingredients to it. Ready in just a few minutes, these watermelon chaat bites will be loved by kids and adults alike. Also Read: Kadi Patta Chaat: This Unique Recipe Will Make You Forget About Palak Patta Chaat What Are Watermelon Chaat Bites? Watermelon chaat bites offer a fun twist on summer favourite fruit. To make them, watermelon is cut into squares and then topped with a feta cheese-yoghurt mixture flavoured with spices and veggies. The result is a lip-smacking snack that is ideal for munching on during hot summer days. Is Watermelon Chaat Healthy? Watermelon offers numerous health benefits, making these chaat bites quite nutritious. Watermelon itself is an excellent source of hydration, antioxidants and vitamins A and C. They are topped with a mixture of feta cheese and yoghurt, both of which are rich in calcium. Plus, the snack also contains several seeds, spices and veggies, which further add to its nutritional value. Are Watermelon Chaat Bites Good For Weight Loss? Absolutely! These chaat bites are low in calories, making them a great choice for snacking on a weight loss diet. They are also super light on the stomach and perfect for keeping you refreshed and energised throughout the day. How To Make Watermelon Chaat | Watermelon Recipes The recipe for these watermelon chaat bites was shared by the Instagram page @naturallynidhi. Follow these steps to make it: Start by adding yoghurt, olive oil, spices, honey, feta cheese, green chillies and chickpeas to a large bowl. Mash the ingredients together, then add in the fresh veggies, olives, pomegranate and fresh mint leaves. Mix well. Now, take the watermelon and cut it into square slices that are 2"x 2" big and 1/2"thick. Put a scoop of the filling on top of them and garnish with sesame seeds, pistachios, microgreens and pomegranate seeds. That's it - your watermelon chaat bites are ready to be savoured! Check out the full recipe below: View this post on Instagram A post shared by Nidhi Bothra (@naturallynidhi) Don't they look absolutely delicious? Try making this quick and easy watermelon snack at home to make your summer even better.
