Latest news with #Parisian-inspired
IOL News
4 days ago
- Business
- IOL News
Birdhaven's best-kept secret: a foodie's French-inspired paradise
Arbour Cafe & Courtyard offers a French dining experience through its Parisian-inspired decor, ambience and cuisine. Image: Supplied Every city has that hidden culinary gem in the suburbs. In Birdhaven, Joburg, Arbour Cafe & Courtyard is one such spot. Nestled within a charming yet lively shopping complex, it is well-known among foodies, worth their weight in salt, or anyone who enjoys delicious French-inspired dishes. This is a wonderful breakfast, brunch and lunch spot, with an extensive menu. Despite Arbour Cafe being open for almost a decade, I only recently visited. I am a procrastinator of note. Having heard positive feedback about Chef Precious Ntsalaze's culinary journey, where she worked her way from the scullery to the top, I took up the offer to try her dishes and see what the fuss was about. I was completely blown away, and I'll explain why shortly. First, a quick history of this place, which Larry Hodes owns. His years of experience in the food industry, helming franchises, drew him to the potential of this eatery. In October 2016, he purchased it from Robyn Timson. Despite the financial devastation wrought by Covid-19 restrictions that forced many businesses to shut down, Hodes attributes the restaurant's continued success to its unwavering consistency. When it comes to menus, Hodes knows the palate of his diners. His menu caters for every palate, with plenty of vegan and vegetarian options, too. And if you decide to take your furry friend along, there are a few options for them as well. Video Player is loading. Play Video Play Unmute Current Time 0:00 / Duration -:- Loaded : 0% Stream Type LIVE Seek to live, currently behind live LIVE Remaining Time - 0:00 This is a modal window. Beginning of dialog window. Escape will cancel and close the window. Text Color White Black Red Green Blue Yellow Magenta Cyan Transparency Opaque Semi-Transparent Background Color Black White Red Green Blue Yellow Magenta Cyan Transparency Opaque Semi-Transparent Transparent Window Color Black White Red Green Blue Yellow Magenta Cyan Transparency Transparent Semi-Transparent Opaque Font Size 50% 75% 100% 125% 150% 175% 200% 300% 400% Text Edge Style None Raised Depressed Uniform Dropshadow Font Family Proportional Sans-Serif Monospace Sans-Serif Proportional Serif Monospace Serif Casual Script Small Caps Reset restore all settings to the default values Done Close Modal Dialog End of dialog window. Advertisement Next Stay Close ✕ Ad Loading I would recommend dining in the courtyard, which has a soothing water feature. The creamy white decor, metal details, and fresh flowers on each table create a welcoming ambience. In the evening, it is transformed into a picturesque venue for special events. It has also become the go-to spot for several prominent politicians and celebrities wanting an intimate setting for everything from birthday parties to baby and bridal showers. After two weeks of being cooped up at home with the flu, it was delightful to soak up the sun and be out and about. Depending on your preference, there's a wide selection of wines, beers, cocktails, hot beverages, cool drinks, iced coffees, smoothies, freshly pressed health juices and fresh shots. I opted for the latter but as a hot toddy option, with fresh ginger, turmeric and honey. I wanted to get all that healthy goodness in before tucking into the tempting dishes on the menu. When deciding on what to try out, my mother's words about my "eyes being bigger than my stomach" echoed in my head. I am a foodie. I can't resist tantalising dishes, whether I'm dining out or cooking at home. With such temptation before me, exercising self-control was not easy. The Roasted Butternut Squash with Sage & Orange soup was simply divine. Image: Debashine Thangevelo Interestingly, two guys at the table next to me were so blown away by my choices that they, despite ordering breakfast, reluctantly agreed to try some of my dishes as they didn't want to intrude on my meal. But coming from a family structure, I'm always of the opinion that the more the merrier. Also, it was great having unplanned company. In winter, soups are usually a winner. It's comforting, delicious and oh-so-satisfying. As such, I found myself in a dilemma choosing between the two options on the menu: Our Famous Roast Chicken & Veg (R87) and the Roasted Butternut Squash with Sage & Orange (R77). So I just had them both. When I first took a sip of that hearty shredded chicken soup, the rich, savoury broth was simply delicious. I didn't think my second choice could outshine it. I was wrong. The winner was the creamy butternut squash, sprinkled with pumpkin seeds. It was so rich, flavourful and decadent that I couldn't put my spoon down. The toast that accompanied the soups went untouched, though. I felt it was such a delicious treat without the carbs. The flavour profile of this Pan Seared Chicken will blow your tastebuds away. Image: Debashine Thangevelo For my mains, I opted to try the Pan-Seared Chicken. Now, before chastising me about not going for a duck option, of which there were a few - after all, this is a French-inspired menu, I can be a creature of habit, sometimes. Also, this dish was begging for me to try it. At R157, it was a substantial portion, which I asked to be halved. The succulent fillets were drenched in a creamy white wine sauce, with the sun-dried tomatoes, spinach and feta enhancing the flavour profile. As a side, I opted for the highly recommended roasted sweet potatoes with ginger and honey, which cost R37. The roasted soft potatoes were so scrumptious, I just couldn't stop eating them. They lived up to the hype, for sure. The Hand Pressed Beef Brioche Burger was a mouthful of goodness. However, you can choose different sides. Image: Debashine Thangevelo I also tried the Hand Pressed Beef Brioche Burger with an avocado add-on. Unfortunately, the usual fresh brioche roll was not in yet, but it didn't take away from the Wagyu-infused beef patty, which was topped by caramelised onion, melted Swiss emmental cheese, wild rocket, crisp butter lettuce, sliced tomato and red onion. Talk about a chunky bite, it was that and then some. I ordered it with deep-fried potato wedges (R32), which were okay, nothing really to rave about, and some green salad with precorina shavings (R37). The Salmon & Dill galette is a light, fresh bite that's a crowd pleaser. Image: Debashine Thangevelo Something I've not come across often was the Galettes, which are their signature French buckwheat pancakes. Another plus, they are gluten-free. Curious, I got a bit bougie and tried the Salmon & Dill (152). I also had it with avocado because everything is great with avocado. It was wrapped with a dollop of crème fraîche, a medium poached egg and red onion. This dish is light, fresh and divine. At this stage, even with the help of my new friends, I was stuffed. But given my sweet tooth, I soldiered on with the pièce de résistance - an Orange, Caramel Brandy Flambéed Crepe. I couldn't think of a better way to end my tasting. The crepe was buried in this delicious warm caramel sauce, topped with seared orange slices. It was citrusy goodness that needed more than one person to polish it off. If you have a sweet tooth, the Orange, Caramel Brandy Flambéed Crepe is a must-try. Image: Supplied
Los Angeles Times
4 days ago
- Entertainment
- Los Angeles Times
MILLY Makes Its Bridal Debut with High Style and Affordable Price Tags
LA Times Studios may earn commission from purchases made through our links. Contemporary fashion brand MILLY is entering the bridal space with the debut of its first-ever Bridal Capsule Collection. Known for its polished yet playful designs, the brand brings its signature modern femininity to wedding wardrobes, offering versatile pieces that blend timeless elegance with fresh, contemporary styling. The collection includes sleek satin gowns, delicately beaded dresses, ethereal lace, and fashion-forward separates. True to MILLY's DNA, each silhouette is crafted using Parisian-inspired techniques, but with an unmistakably New York edge. The result is a curated wardrobe fit for every bridal moment, from the ceremony and reception to the rehearsal dinner or honeymoon send-off. 'This launch felt like a natural evolution,' says Betsy Ferraro, Division President at S. Rothschild. 'Our customers already look to MILLY for life's big milestones. Now, we're bringing that same spirit of confidence and style to their wedding day.' With every piece priced under $1,000, the Bridal Capsule Collection makes luxury more accessible than ever. Shoppers can find the full line online as well as select retailers including Saks Fifth Avenue, Bloomingdale's, and Revolve. Founded in 2000 in New York City, MILLY blends the polish of Parisian design with downtown Manhattan energy. Celebrated for bold prints, sophisticated tailoring, and vibrant color, the brand creates pieces for confident women navigating every part of modern life. Click here for more information on MILLY
Emirates Woman
19-05-2025
- Entertainment
- Emirates Woman
Dubai's favourite burger place is all set to take over Cannes
Life by Sarah Joseph 3 hours ago Known for their viral caviar chicken nuggets, Beau is now opening its doors at Cannes this year. The restaurant shared a photo on their Instagram with a caption that read, 'In Cannes, love stories now have an address.' View this post on Instagram A post shared by BEAU® (@beaurestaurants) Taking over our Instagram feeds, this burger spot has quickly garnered a name for itself in the UAE, with class At its core, Beau is a modern-day brasserie meets premium burger bar. Its name—French for 'handsome' or 'beautiful'—hints at both the aesthetic and gastronomic philosophy behind the brand: elevated elegance in every detail. From the carefully selected double Angus beef patties to the signature brioche buns baked in-house, Beau is obsessed with quality. But it's not just about ingredients—Beau is about moments. Guests are encouraged to slow down, savor, and enjoy burgers not as casual bites, but as crafted, chef-driven dishes. This famous Parisian spot will soon be situated on the French Riviera, with its clean aesthetics. View this post on Instagram A post shared by BEAU® (@beaurestaurants) Overall, it's not just a burger joint—it's a refined culinary experience that redefines fast food through a luxurious, Parisian-inspired lens. Conceived by acclaimed Chef Vincent Le Moal (a protégé of Alain Ducasse and Christian Le Squer), Beau brings haute cuisine sensibilities to the world of smash burgers, merging meticulous French techniques with the bold, indulgent flavors of American comfort food. So, whether you're in the mood for a gourmet burger or a sweet treat, Beau Burger offers a luxurious twist on fast food. – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram Images: Supplied @beaurestaurants
Yahoo
12-05-2025
- Business
- Yahoo
Paris Steak Brought Elevated Steak Sandwiches to Liberty Village on May 5
Owners of Paris Steak TORONTO, May 12, 2025 (GLOBE NEWSWIRE) -- Toronto's Liberty Village welcomed a bold new culinary destination last week: Paris Steak. This prime steak-sandwich shop reimagined the classic with premium ingredients and artistic flair. It officially opened its doors on May 5, 2025, at 120 Atlantic Avenue, offering a unique dining experience where French bistro charm meets the vibrant energy of downtown Toronto. A New Take on the Steak SandwichAt the heart of Paris Steak is its signature steak sandwich, featuring dry-aged beef butchered in-house and cooked to a perfect medium rare. The meat undergoes a 30-day aging process, delivering deep, rich flavours in every bite. It remains the focal point of the menu, with every kitchen innovation designed to highlight and enhance its best qualities. Chef Edward's house-made chimichurri—a vibrant sauce of fresh herbs and spices—adds a zesty finish. Known for launching Impact Kitchen in Liberty Village, Chef Edward brings creativity and depth to every dish. Side offerings include duck fat fries cooked in beef tallow—crispy, indulgent, and memorable. Guests can also enjoy steak frites and a steak salad, both prepared with the same care and quality. To accompany the meal, Paris Steak offers a selection of beer, seltzers, and a sommelier-curated wine list—all chosen to complement the bold, beef-forward flavours. A Space Where Art Meets AppetiteParis Steak's two-level venue was designed with intention. The upstairs offers quick-service for casual bites, while the downstairs transforms into a Parisian bistro-inspired space—complete with moody lighting, curated artwork, and interiors reflecting the brand's creative spirit. Community Roots and Sweet CollaborationsAs a celebration of local talent, Paris Steak partnered with 13-year-old baking entrepreneur @sweetgeeztreats to offer mousse au chocolat and biscoff banana pudding—playful, elevated, and full of flavour. Founders Peter and Androu chose Liberty Village for its vibrant food culture and close-knit community. 'Liberty Village loves food, so we brought great food to Liberty Village,' they shared. Grand Opening RecapFollowing a private launch on May 2 with Toronto's top foodie creators, Paris Steak is officially open to the public daily from 11am to 10pm. Media inquiries: media@ us: @parissteak (Instagram, TikTok)Website: About Paris SteakParis Steak is a premium steak-sandwich restaurant in Toronto's Liberty Village, focused on reimagining the classic with dry-aged beef, artisanal ingredients, and Parisian-inspired vibes. It was founded under PBJ Food Group Inc. A photo accompanying this announcement is available at in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data
Emirates Woman
18-04-2025
- Entertainment
- Emirates Woman
14 fine-dining restaurants in UAE for alfresco before it gets too hot
With the weather all set to become warm again, it's time explore spots that offer alfresco dining before it gets too hot. The emirate offers many fantastic options for outdoor dining, especially during the cooler months. From beach clubs to sky-high restaurants, each venue ensures scintillating views, from Dubai's skyline to Abu Dhabi's vast desert views, accompanied by a delectable menu crafted to perfection. From a canal-side meal to an under-the-radar spot you might not have heard of, the dining scene in the UAE has it all. Ensuring you take complete advantage of the last days of good outdoor weather, here's where you should dine alfresco this season. Here are some excellent places where you can enjoy a meal outdoors with stunning views: Frou Frou Frou Frou, a new Parisian-inspired restaurant by Bulldozer Group, has opened at The Lana Promenade in Dubai, bringing the spirit of Paris' Belle Epoque to the city. Founded by Alexander Orlov, the restaurant evokes the era's bohemian and carefree atmosphere with chic tropical interiors, French cuisine, and a playful ambiance. Named after the rustling of silk skirts associated with the Can-Can, Frou Frou offers views of Dubai's skyline and a menu that blends classic French dishes like Salade Niçoise, Soupe à l'Oignon, and Escargots de Bourgogne with modern techniques, also featuring sharing platters such as Poulet à la Truffe and Sole Meunière. For more information visit @froufroudubai Kinugawa For more information visit @kinugawa Maison Revka Maison Revka, renowned for its celebration of Slavic culture through refined gastronomy, expands to Dubai at the new Delano Dubai on Bluewaters. The restaurant blends Parisian elegance with bold Slavic flavors. It offers signature dishes like smoked salmon, caviars, and pavlovas in a dazzling space inspired by Louis XVI châteaux and aristocratic Slavic mansions. Highlights include two scenic verandas, a private Salon Privé Nikolaï, and a luxurious pool area featuring cabanas and mosaics. The décor is complemented by jasmine-covered pergolas. A boutique complements the experience with curated Slavic-inspired goods, gourmet delicacies, and elegant homeware, embodying Maison Revka's legacy of opulence and charm. For more information visit Kira For more information visit @kirarestaurant Amanie A two-hour drive from Abu Dhabi and you'll reach Amanie, a Mediterranean restaurant situated within Qasr Al Sarab Resort. This homegrown culinary concept by Chef Giuseppe 'Pino' Lavarra is the latest culinary addition within the luxurious property. Set against the raw beauty of Liwa dunes, Amanie delivers the vibrancy of the Mediterranean coast through sophisticated aesthetics and an unmatched vibe that carries well into the night with savoury coastal dishes to match such as Octopus, chorizo and romesco, Linguine ai frutti di mare, Fresh chicken herb piccata, Grilled artichokes–all served with a side of desert horizon and infinity pool views. For more information, visit Netsu View this post on Instagram A post shared by Netsu Dubai (@netsudubai) Netsu unveils a weekend brunch that blends social dining with live music. A now open expansive outdoor terrace will welcome you to enjoy alfresco dining. Available every Saturday from 12:30 pm until 3:30 pm, the concept allows diners to enjoy a wide-ranging menu from Wa rayakiTuna Tataki , Korean Fried Chicken and maki rolls to name a few. Guests can then select a main course with dishes from the Warayakigrill, highlights include Spicy Miso Chilean Seabass and Australian Wagyu Ribeye. For more, call 04.777.2232 or email modub- netsu @ Nuska Guests can enjoy its fire-cooked Mediterranean and Levantine cuisine, lively coastal atmosphere, and iconic views of Jumeirah Burj Al Arab. Nuska Beach has reopened for another unforgettable season on the inviting shores of Jumeirah Beach Hotel. This newly introduced beach lounge, located just steps away from Jumeirah Burj Al Arab, adds to the allure, while fire dance performances light up the evenings every Friday and Saturday from 10pm to 11pm. For more information visit CLAP The fine dining restaurant serves up a roll-call of Japanese classics with an outdoor seating area, to enjoy Dubai's most stunning views. The extensive menu contains a range of Asian delicacies including Caviar, Oysters, Shoyu Chilean Sea Bass, and more, making sure diners will be spoiled for choice. With a vegetarian menu and plenty of tasty grape pairings, there is something for everybody at CLAP Dubai. The restaurant offers the best seats in the city with the finest sushi that Dubai has to offer. Located in Gate Village Building 11, it's open on weekdays from 12pm to 3am and weekends from 1pm to 3am. For more information visit CÉ LA VI View this post on Instagram A post shared by CÉ LA VI Dubai (@celavidubai) Experience elements of Southeast Asia inspired by the region's artistic influence in a setting unlike any other. With breathtaking views of Dubai's skyline and alluring beats, this destination ensures each visit is a memorable one. From grilled salmon to seaweed parker rolls, each dish is created as an innovative take on the classics. Located at Address Sky View, it's open daily from 12pm to 3am. SĀN View this post on Instagram A post shared by SĀN (@ For a bohemian beachside getaway, SĀN Beach offers a luxe culinary experience accompanied by a luxe menu from breakfast to sundowners. With minimalistic interiors, guests can lay back and witness the pristine backdrop of Dubai's skyline. Immersed in nature, this soul retreat is also home to a culinary experience that caters to all with a delectable menu. To keep guests entertained throughout, weekend performances by the venue's own resident band and DJs will also take place. Located at Palm West Beach, it's open from Monday to Thursday 9am to 12am and Friday to Sunday from 9am to 1am. PLAYA View this post on Instagram A post shared by PLAYA Dubai (@playadubai) Beach Club welcomes guests with an infinity pool and a creative menu offering Japanese and Peruvian classics. This delectable dining haven has created its own vision of Nikkei cuisine, with Pisco-inspired cocktails that take you back to its origin. Guests can also opt for the sharing-style menu to make each visit a special one. From wagyu beef meat to authentic ceviche, there is a range of delectable dishes that beautifully blend this fusion. To soak in the sun, guests can lay back on the relaxing day beds and unwind with the backdrop of Dubai's glistening skyline for lunch. Yacht Club By Bvlgari Located on the world's first Bvlgari Marina and Yacht Club, this restaurant recreates the charm of a Mediterranean atmosphere. With a timeless dining experience, this scintillating experience allows guests to enjoy alfresco dining It's open from daily from 12:30pm to 3pm, Friday 12:30pm to 4pm and for dinner daily from 7pm to 10:30pm. TATEL Dubai's favourite new Spanish hotspot introduces La Sobremesa, a Sunday experience for alfresco dining. Guests can experience the essence of Spain in the Mediterranean-inspired garden located in the heart of Downtown, Dubai. This tranquil outdoor haven offers a charming escape from the vibrant energy and fast pace of the city. TATEL has opened in collaboration with sports icons Rafael Nadal, Pau Gasol, and Cristiano Ronaldo. It delivers an exceptional fusion of Spanish flavours with an international flair. La Cantine This Parisian-inspired haven offers a multi-sensory experience beyond the usual. From truffled burrata pizza to exceptional dishes in an inimitable style, this restaurant has one of the sleekest outdoor areas. Located in Jumeirah Emirates Towers hotel it's open from Sunday to Wednesday, 12pm to 2am, Thursday, 12pm to 3am, Friday 7pm to 3am and Saturday 7pm to 2am. For more information visit – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram Images: Instagram
