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This recent URI grad had a late-night snack. An allergic reaction killed him.
This recent URI grad had a late-night snack. An allergic reaction killed him.

Yahoo

time12-06-2025

  • Health
  • Yahoo

This recent URI grad had a late-night snack. An allergic reaction killed him.

After their son, a recent University of Rhode Island graduate, died just days after his graduation from anaphylactic shock, a Massachusetts family is raising awareness about food allergies. Timothy Howard, who grew up in Southborough, Massachusetts, died May 24 from a severe allergic reaction to a late-night snack − a chocolate bar − that was contaminated with peanuts, his mother, Patty Howard, told USA TODAY. His whole body went into shock. He went into his parents' bedroom, and they administered three EpiPens, a life-saving drug used by people at risk of anaphylaxis and other allergic reactions, but the reaction was "very fast," and the EpiPen "didn't work." The chocolate bar Timmy ate said "may contain" peanuts on the label, according to his parents. His mother says if a food label says it "may contain" your allergen, don't take the risk. Now, his family is sharing their story to prevent similar tragedies. His sister, Julia, says manufacturers need to make food labels clearer instead of relying on "may contain" warnings. His dad, Tim, says that individuals also need to carefully read those labels. Timmy Howard's Phi Kappa Psi fraternity brothers are raising money for the Food Allergy Research & Education, a nonprofit advocacy organization that spreads awareness and funds research for food allergies. They've raised nearly $28,000 as of June 12. The donations will go toward advancing anaphylaxis research and treatment options; supporting education programs in schools and communities; promoting life-saving awareness and emergency preparedness and advocating for stronger food allergy policies and labeling laws. "We don't want people to go through what we're going through after burying our child. This is hell," his mother says. Howard's story is frightening and not entirely uncommon. Food allergies impact more than 33 million people in the U.S. You can never assume a food or object is free of your allergen, experts say, as it can lurk in the most unexpected places. Fish and shellfish, for example, are sometimes dipped in milk to reduce their fishy odor, putting those with dairy allergies at risk. Cross-contamination – when an allergen is accidentally transferred from one food to another – can also expose you to an allergen. Federal laws require that the nine most common allergens – milk, egg, peanut, tree nuts, soy, wheat, fish, shellfish and sesame – must be labeled on packaged foods sold in the U.S. However, there are no laws requiring manufacturers to say whether a product may have come into contact with a specific allergen, allowing potential cross-contamination to fly under the radar. Teenagers and young adults with food allergies are at the highest risk of fatal food-induced anaphylaxis. "This age group is a high-risk group," Timmy's mother says. "They are independent. They don't want to trouble people at a party to say, 'Hey, what's in this brownie?'" Contributing: Katie Camero and Providence Journal Staff reports. This article originally appeared on The Providence Journal: Recent URI graduate dead after anaphylactic shock from food allergy

Rhode Island college graduate, 22, dies from allergic reaction days after receiving diploma
Rhode Island college graduate, 22, dies from allergic reaction days after receiving diploma

New York Post

time07-06-2025

  • Health
  • New York Post

Rhode Island college graduate, 22, dies from allergic reaction days after receiving diploma

A 22-year-old 'kind-hearted' Rhode Island college graduate died after consuming a snack contaminated with a common allergen — just days after he received his diploma. Timothy Howard, a communication studies student from the University of Rhode Island, died on May 24 after having a severe allergic reaction to peanuts, his mother, Patty Howard, shared in an emotional Facebook post. 'It is with heavy hearts we share the loss of our son Timmy to a severe anaphylactic reaction to peanuts,' she wrote. 'We just celebrated his college graduation and he had his whole life ahead of him. Our hearts are broken and we now have joined a club no one wants to be apart (sic) of.' Advertisement 4 Timothy Howard died on May 24 after having a severe allergic reaction to peanuts. Family Handout via WJAR 10 The heartbroken mother added that she's taking the aftermath of the shocking incident 'one day at a time.' 'It is not goodbye forever it is until we meet again!' she added. 'We will always love our Timmy.' Advertisement Howard earned his degree from the University of Rhode Island on May 16. Howard's father, Tim, claimed the severe anaphylactic reaction happened when the post-grad ate a late-night snack that was contaminated with peanuts, according to WJAR. 'He came in and woke us up, and said that he couldn't breathe, and at that point, it unfolded very quickly over a matter of minutes,' his father told WJAR. 'And we administered multiple EpiPens. The reaction was too far gone.' His parents are unsure about how much of the contaminated snack he consumed. Advertisement 4 The college graduate had a severe anaphylactic reaction after he ate a late-night snack. WJAR 10 Howard's frat brothers at Phi Kappa Psi have started a fundraiser for FARE, the Food Allergy Research and Education organization, to 'Prevent other families from facing similar tragedies.' 'Timmy was just beginning what promised to be a remarkable journey in life,' the fundraiser page set up by his fraternity claimed. 'He was driven, kind, and deeply loved by family, friends, and everyone who had the joy of knowing him. He had so much ahead of him, and he approached life with a rare kind of kindness and light. He was the person you could always count on to listen—really listen.' 4 Howard was a communication studies student from the University of Rhode Island. University of Rhode Island Advertisement 4 Howard earned his degree from the University of Rhode Island on May 16. Family Handout via WJAR 10 The fundraiser surpassed its goal of $25,000. Howard, who grew up in Southborough, Mass., was remembered as a 'genuinely kind-hearted, humble, loving and empathetic soul' who had a 'passion for sports.' 'He had a love of life and especially loved hanging out with his close high school friends and cousins and his Phi Kappa Psi frat brothers at URI,' his obituary stated. 'Timmy deeply cherished growing up on a cul-de-sac with his 'Foley Crew' of buds who have remained his brothers throughout his life.' A memorial service happened on May 30 in Brewster, Mass. Howard is survived by his parents, sister, grandmother, and extended family.

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