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Costco's New Roman-Style Pizza Has Fans Calling it the 'Best One Yet'
Costco's New Roman-Style Pizza Has Fans Calling it the 'Best One Yet'

Yahoo

time4 days ago

  • Entertainment
  • Yahoo

Costco's New Roman-Style Pizza Has Fans Calling it the 'Best One Yet'

When it comes to meals the whole family can get behind, it's hard to beat pizza. It's always reliable, comes in endless variations, and is pretty much accessible no matter where you live. Pizza is one of those core childhood staples that sticks with us into adulthood, consistently delivering a full belly and that familiar craving to come back for more. This week, Costco is coming through in a big way for the pizza lovers of the world. Already famous for its iconic food court slice and crowd-pleasing Take & Bake pizza options, the fan-favorite bulk retailer is introducing a new heavy-hitter to the lineup: the Four Meat Pizza Take & Bake on Roman Style Pinsa. There's a new pizza sheriff in town, and it means business. 😋😋SIGN UP to get delicious recipes, handy kitchen hacks & more in our daily Pop Kitchen newsletter🍳🍔 'Costco just dropped a 4 meat version of their Pinsa pizza,' @costcohotfinds wrote in a post shared to Instagram after discovering the new time at their local warehouse. Related: The Unexpected Kitchen Item That Took My Homemade Pizzas to the Next Level Loaded with slow-aged pepperoni, Italian sausage, soppressata and Italian meatballs, this bold new pie brings serious flavor with every bite. It's topped with a San Marzano-style sauce, a blend of mozzarella and parmesan cheeses and just the right touch of garlic. All of these ingredients rest on a Roman-style pinsa crust made from a mix of Italian wheat flour, rice flour and soy flour, resulting in a bite that is light and airy, crispy on the outside and incredibly tender on the inside. The pie serves 3-4 people with ease and retails for a cool $14.99. 'Wow, that looks delicious,' one fan wrote in response to @costcohotfinds post. 'The crispy edges…Yes please,' another fan exclaimed. While some fans are still a little salty about the disappearance of the food court's beloved pizza slice combo, it's hard to complain with all the other pizza options Costco keeps serving up. And as much as we'd love to see the greatest hits of the food court make a comeback, this square pie definitely helps fill the void. Related: Costco's New Food Court Combo Sparks Uncertainty Among Fans Costco's New Roman-Style Pizza Has Fans Calling it the 'Best One Yet' first appeared on Parade on May 28, 2025

Where to brunch in SF this Easter Sunday
Where to brunch in SF this Easter Sunday

Axios

time15-04-2025

  • Entertainment
  • Axios

Where to brunch in SF this Easter Sunday

Easter is almost upon us, and that means a plethora of brunch specials and egg hunts. If you're looking to go out for Easter brunch this year, here are a few places to check out. 🦞 MKT at Four Seasons Hotel on Market Street is offering a buffet-style brunch on Sunday featuring fresh seafood, carving stations and decadent desserts alongside breathtaking skyline views. Kids' activities will include face painting, balloon twisting and more. Tickets are $190 for adults and $80 for children under 12. 🥑 The Vault Garden on California Street will serve a three-course brunch menu concocted by chef Ryan Cerizo, starting at 11am. Dishes include salmon rillettes and truffle deviled eggs. Tickets are $65 for adults and $25 for kids. 🧇 Cavallo Point in Sausalito, set at the foot of the Golden Gate Bridge, will host a brunch buffet highlighting locally sourced produce at 10am and 1pm in the Callippe Ballroom. It will include an omelet and scramble bar, mini waffle bar and kid-friendly options. Tickets are $168 per person if bought in advance, $178 per person at the door and $75 per child (ages 4-12). 🍝 Montesacro in SOMA will bring you authentic Italian flavors with a four-course tasting menu crafted by chef Anna Piazza, featuring classic Roman flavors, seasonal ingredients and Pinsa. Reservations are available noon-8pm. Tickets are $60 per person with a $40 optional wine pairing. 🎹 Top of the Mark at the InterContinental Mark Hopkins on California Street will set out an Easter buffet with gorgeous views of the Bay Area, curated seasonal delights, fresh seafood extravaganza and live piano music. The Easter Bunny will also stop by for a visit! Seating times are 10am, 10:30am, 2pm and 2:30pm. Tickets are $249.90 for adults and $89 for children 4-12. ⛲️ The Garden Court of the Palace Hotel in FiDi offers an opulent buffet brunch at three seating times that each last two hours. 🥩 International Smoke in downtown promises a memorable brunch experience 11am-6pm with dishes that celebrate the season's flavors, ranging ranging from black truffle caesar to picanha steak and eggs.

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