Latest news with #PistachioTiramisu


Hindustan Times
12-07-2025
- Entertainment
- Hindustan Times
World Rum Day: From savouries and sauces to desserts, chefs share what makes rum so versatile as an ingredient
Other than being a beloved alcohol choice at parties, rum is also integral to cooking, and experts swear by its versatility as an ingredient. While it can be used to enhance marinades, sauces, and glazes on the one hand, it's also used to cook up some savoury varieties. It also shines in desserts, with classic applications like rum cakes, chocolate rum balls, and more. Spiced Rum Glazed Grilled Lamb Chops; Pistachio Tiramisu and Scarlet Nectar by Neoli Rum and the savoury connect Rum Wala Chicken 'My favourite rum-based offering is the Rum Wala Chicken, which is a fiery, flavour-packed delicacy flambéed with dark rum. It's a unique preparation that blends rich Indian spices with the deep, smoky sweetness of aged rum,' says chef Jatinder Pal, director food & beverage, Sheraton Grand Bengaluru Whitefield Hotel & Convention Center, Bengaluru, adding that dark rum is rich with molasses, caramel, and spice notes and it seeps into the chicken. It adds a subtle sweetness, which balances strong Indian spices like chilli, garam masala and black pepper. Besides being a flavour enhancer, rum is also a transformative ingredient. 'Its natural sweetness and warm spiced undertones, especially in dark or spiced variants, lend themselves beautifully to slow-cooked preparations. From rum-braised pork to seafood with rum-infused butter sauces, it brings depth to a variety of cuisines,' says Dinesh Rana, Executive Chef, Novotel Goa Panjim. He goes on to share how he makes the Spiced Rum Glazed Grilled Lamb Chops: 'I use a spiced rum glaze enriched with rosemary and brown sugar to coat the lamb. As it grills, the glaze caramelises over the meat, enhancing the char while sealing in juiciness. The subtle vanilla, cinnamon, and clove notes in the rum pair naturally with the boldness of lamb, creating a dish that is smoky, slightly sweet, and full of character.' Rum for marinades and sauces Dark or spiced rum is a go-to ingredient for marinades, sauces, and even savoury infusions, because it offers depth and smokiness that can transform the flavour profile of a dish. 'It's effective in glazes, and braises, where it tenderises proteins and balances out bold spices,' says Vardaan Marwah, chef partner, Farro, Pune, adding, 'In savoury applications, I love using dark rum in rum-glazed chicken, it works beautifully with ingredients like soy, ginger, garlic, and brown sugar to create a sticky, umami-rich glaze.' You can use a pepper rum marinade for grilled chicken, a rum reduction sauce over roasted duck, or even infuse it with herbs and citrus for a smoky dressing, adds chef Dinesh. Of cocktails and desserts Rum is a fave when it comes to desserts and cocktails. 'I make a special cocktail called the Scarlet Nectar by Neoli. Add 60ml rum, 22.4ml each pineapple juice and lime juice and 15ml ginger syrup, and stir. Add 10ml cream or milk and stir again to curdle. Strain through a coffee filter for a clear pour. Serve over ice,' says Siddhant Hule, brand mixologist, Himmaleh the famous rum cake and rum ball to the tiramisu – rum is a go-to ingredient for all things sweet. 'I use dark rum to make Pistachio Tiramisu, where it's soaked into house-made ladyfinger biscuits to add depth and balance the richness of mascarpone,' says chef Vardaan. Rum with a monsoon twist Tiki Odyssey - Recipe by Hyeon Park, mixologist, Marquee - Radisson Resort & Spa, Lonavala Tiki Odyssey at Marquee Ingredients: ● 45ml - Dark rum (Havana, 7 years) ● 30ml - Coconut rum (Malibu) ● 60ml - Pineapple juice ● 1tsp - Pistachio butter ● 10ml - Sugar syrup ● 30ml - Coconut cream ● 10ml - Lemon juice Method:


Scottish Sun
04-06-2025
- Business
- Scottish Sun
Aldi shoppers are rushing to buy new £2.49 treat that's the ‘next Dubai chocolate' craze
Plus find out what other sweet treats have hit supermarket shelves SUGAR RUSH Aldi shoppers are rushing to buy new £2.49 treat that's the 'next Dubai chocolate' craze Click to share on X/Twitter (Opens in new window) Click to share on Facebook (Opens in new window) SUGAR-CRAZED shoppers are racing to Aldi to snap up the supermarket's latest frozen gem. The flavour is already being hailed as the next big dessert obsession. Sign up for Scottish Sun newsletter Sign up 2 Shoppers have spotted a new dessert for just £2.49 Credit: facebook 2 Fans suspect the flavour could be the next nig craze Credit: facebook The Specially Selected Tiramisu Gelato has landed in the freezer aisle for just £2.49 a tub (480ml), and fans are calling it the 'Dubai chocolate' of 2025. The arrival has whipped foodies into a frenzy, with social media review giants like foodreviewsuk and snackreviews urging their followers to 'get it while they can' . Crafted in Italy, this posh pud takes the classic tiramisu to new heights. It's loaded with silky, creamy gelato, swirled through with a rich coffee sauce and finished with a boozy kick of Marsala wine. One fan gushed: 'I am drooling…'. Another confessed: 'I'd inhale the whole thing!'. While a third simply declared: 'Absolutely delicious – take me to Aldi now!'. It's layered, it's luxurious, and at just £2.49 it's a steal compared to similar desserts at supermarkets. Sainsbury's Tiramisu Gelato retails for £4.40 - almost double the price. Others are selling Tiramisu inspired puddings, confirming it might just be this summer's big flavour. Waitrose, for example, is flogging a Pistachio Tiramisu for £6.50, while Sainsbury's has a Taste the Difference version at £4.50. You asked, we delivered' says Irish supermarket as viral chocolate lands in stores but 'they won't last' Aldi, though, is also serving up a two-pack of pistachio tiramisu puddings for just £2.49. The nation's tiramisu obsession isn't stopping in supermarket aisles. Coffee chains are jumping on the trend, with Costa launching its new Tiramisu Iced Whipped Latte for £4.90 and a super indulgent Tiramisu Frappe for £5.35. Both drinks are thick, creamy and packed with that classic coffee-and-cream kick, perfect for cooling off in the summer heat. For those on the go, Costa's also got ready-to-drink tiramisu cans for just £2.50. Starbucks is also serving up a Tiramisu Cream Iced Latte for £4.95 and it's already a hit with fans who say it tastes like dessert in a cup. But back to the Aldi gelato — shoppers are comparing it to the viral 'Dubai chocolate' sensation for its boujee vibes and bargain price. And with a zesty Specially Selected Lemon Meringue Gelato also hitting freezers at the same price, there's something for every sweet tooth. We've approached Aldi to find out how long the Gelato flavours will remain on shelves. More sweet treats Its comes as Aldi announced the launch of its own version of the wildly popular Dubai-style chocolate bar. The indulgent treat features layers of rich pistachio cream and crunchy kadayif pastry, all encased in smooth milk chocolate. The luxurious chocolate bar will be hitting UK shelves later this month, retailing at £3.99. Meanwhile, shoppers have been going wild over after a beloved Quality Street dessert returned to supermarket shelves. The Toffee Penny pudding was spotted at Iceland stores this week. Elsewhere, chocoholics spotted a rare Cadbury treat from overseas on B&M shelves. The 5 Star Mini Treats - a caramel-packed favourite usually found in far-flung places like India, Brazil and South Africa – are now being sold for just £2 in UK stores. Plus, shoppers have discovered a brand new kinder bar as part of Tesco's meal deal offer. The new snack features a crispy wafer layered with smooth milky and cocoa-hazelnut creams, wrapped in milk chocolate and topped with biscuit crumbs. It's quickly becoming a fan favourite, thanks to its indulgent flavour and affordable price. SAVE MONEY AT ALDI Keeping your eyes peeled for cheap Specialbuys is just one way to save money at Aldi. The supermarket often comes out cheapest for a smaller trolley of items in Which? surveys as well, including in April. The consumer website recently found a shopping list of 79 items would have cost you £135.95 on average across the month. Rival Lidl was close behind, with the same shop costing £136.64, if you had a Lidl Plus card. It's worth keeping an eye out for any red sticker products too, which are added to items going out of date or that are slightly damaged. Aldi tends to add them to items in the morning so it's best to get to your local branch early if you want to get the best discounts. Take advantage of Aldi's cheap alcohol which could save you some cash compared to going with branded versions. Look out for Too Good to Go "Surprise Bags" as well. They cost just £3.30 and come with £10 worth of food approaching its sell-by or use-by date inside. You have to reserve a bag via the Too Good to Go app and then can collect it from your nearest store.