Latest news with #RachelPizzolato
Time of India
6 hours ago
- Entertainment
- Time of India
Why did US influencer get grilled by netizens even after rating Indian Paan 7 out of 10?
Rachel Pizzolato, an American model, tasted paan for the first time. Her reactions became very popular on social media. Many viewers shared their opinions on her experience. Some Indian viewers explained the correct way to eat paan. They also highlighted its cultural importance. Paan is a traditional Indian treat. It is often eaten after meals for its refreshing taste. Tired of too many ads? Remove Ads Tired of too many ads? Remove Ads For many individuals from Western nations Indian cuisine presents an exotic blend of bold aromas and vibrant tastes. One such instance recently went viral when American model Rachel Pizzolato explored the experience of tasting paan , a renowned Indian after-meal refreshment. In a widely circulated video, she attempted this culturally significant delicacy for the first time, offering candid reactions that drew significant attention across social media unfamiliar with the size and potency of paan, appeared visibly caught off guard. She likened the flavor to a fruity beverage, reminiscent of cherries. Her facial expressions and lighthearted comments suggested intrigue but also discomfort with the intense burst of flavors. Despite her curiosity, she could not consume the entire serving, admitting it was too much for her to handle. Still, she generously rated her tasting experience a 7 out of 10, sparking considerable debate in the online comment the clip gained momentum online, viewers from across the globe weighed in. Several Indian users explained that paan is not meant to be bitten in small portions but is instead consumed in a single mouthful to ensure the complex medley of ingredients blends harmoniously. Others felt her partial tasting didn't justify the rating she gave. One user stated that the essence of paan lies in its combined elements, each offering distinct layers of taste.A few commenters mentioned that pre-packed paan, often wrapped in foil for convenience, may not match the quality and freshness of those prepared by skilled paan vendors. They encouraged Rachel—and by extension, other first-timers—to try a freshly prepared version, handcrafted in front of them for a truly authentic commenters humorously admitted that even as lifelong Indians, they found paan's overwhelming flavors too intense. Others offered a cultural perspective, highlighting how paan serves not just as a breath freshener but also as a digestive aid that has long held its place in Indian culinary is a beloved traditional Indian treat , typically consumed after meals for its invigorating flavor and reputed digestive benefits. It consists of a betel leaf wrapped around a variety of flavorful fillings. These may include sweetened fruits, desiccated coconut, aromatic spices like cardamom and saffron, and often a fine layer of edible silver leaf for an added touch of elegance. The preparation differs slightly depending on regional customs, but the process always aims to deliver a refreshing, fragrant burst when chewed Pizzolato is not only a model but also a multifaceted individual celebrated for her work in science, writing, and athletics. She has achieved recognition as an award-winning young scientist, winning top honors multiple times at the Greater New Orleans Science and Engineering Fair. She is also known for her role in MythBusters Jr. on the Discovery Science Channel. With over 2.3 million followers on her Instagram handle, Beauty & Brains With A Twist, Rachel blends intellect with glamour, appealing to a diverse global audience.
News18
10 hours ago
- Entertainment
- News18
Foreigner Rates Indian Paan 7/10, Gets Schooled By Desis: ‘You Don't Bite It'
Last Updated: A model tried the popular Indian mouth freshener, Paan, for the first time and was instantly surprised by its strong flavour and large size. People from Western countries often find Indian food fascinating and flavorful, and their first-time reactions often go viral online. Recently, American model Rachel Pizzolato tried a popular Indian mouth freshener, paan, for the first time, and shared her experience in a now-viral video. Rachel was visibly surprised by the strong flavour and large size of the paan. 'It tastes like a cherry drink," she remarked, as those around her nodded in agreement. However, she admitted she couldn't finish the whole thing on her own. 'I'm not eating the whole thing, can't do it," she said, rating it a 7 out of 10. Reacting to the post, a user wrote, 'It's our mouth freshener and also very good for digestion." Another shared, 'Mistake most people trying pan first time do like this lady is taking a small bite. It has to be eaten as a whole. Different parts of it have different flavours." 'You are not alone. I am Indian, and I still can't eat Paan. Not for me," a comment read. An individual stated, 'You don't bite it. You have to put the whole of the paan in one go in your mouth and chew it. Then only you will get the full flavour." One more added, '7 out of 10, huh, it's because it was in foil, which I'm guessing pre-made. You need to have the real deal made fresh in front of you, and with all the mixing, then you'll understand." Paan is a traditional Indian snack made with betel leaves, typically served after meals for its refreshing and digestive qualities. The leaf is filled with a variety of ingredients such as candied fruits, raisins, cardamom, saffron, roasted coconut, and sometimes even a delicate layer of edible silver. Once folded into a neat parcel, it's chewed slowly to release a burst of sweet, aromatic flavours. While paan can vary by region, it remains a beloved treat across India for its rich taste and cultural significance.
News18
11 hours ago
- Entertainment
- News18
Foreigner Rates Indian Paan 7/10, Gets Schooled By Desis: 'You Don't Bite It'
Last Updated: A model tried the popular Indian mouth freshener, Paan, for the first time and was instantly surprised by its strong flavour and large size. People from Western countries often find Indian food fascinating and flavorful, and their first-time reactions often go viral online. Recently, American model Rachel Pizzolato tried a popular Indian mouth freshener, paan, for the first time, and shared her experience in a now-viral video. Rachel was visibly surprised by the strong flavour and large size of the paan. 'It tastes like a cherry drink," she remarked, as those around her nodded in agreement. However, she admitted she couldn't finish the whole thing on her own. 'I'm not eating the whole thing, can't do it," she said, rating it a 7 out of 10. Reacting to the post, a user wrote, 'It's our mouth freshener and also very good for digestion." Another shared, 'Mistake most people trying pan first time do like this lady is taking a small bite. It has to be eaten as a whole. Different parts of it have different flavours." 'You are not alone. I am Indian, and I still can't eat Paan. Not for me," a comment read. An individual stated, 'You don't bite it. You have to put the whole of the paan in one go in your mouth and chew it. Then only you will get the full flavour." One more added, '7 out of 10, huh, it's because it was in foil, which I'm guessing pre-made. You need to have the real deal made fresh in front of you, and with all the mixing, then you'll understand." Paan is a traditional Indian snack made with betel leaves, typically served after meals for its refreshing and digestive qualities. The leaf is filled with a variety of ingredients such as candied fruits, raisins, cardamom, saffron, roasted coconut, and sometimes even a delicate layer of edible silver. Once folded into a neat parcel, it's chewed slowly to release a burst of sweet, aromatic flavours. While paan can vary by region, it remains a beloved treat across India for its rich taste and cultural significance.
