Latest news with #RanveerBrar
NDTV
07-05-2025
- Entertainment
- NDTV
Chef Ranveer Brar's Met Gala Manifestation Earns Him The Title Of 'Dhanveer Brar'
We have all heard about the Met Gala. The biggest event in the world of fashion took place on May 5 at the Metropolitan Museum of Art in New York. Celebrities brought their A-game to the blue carpet. Oh, and to forget the many firsts. From Shah Rukh 'King' Khan to Diljit Dosanjh, the icons added stardust with their debut. While a section was floored by SRK's Rs 21 crore watch, some fans, including us, couldn't take their eyes off Diljit's majestic royal look. Don't know about you, but Chef Ranveer Brar shares a similar sentiment. Also Read: Take A Sneak Peek At The Food Served At Met Gala 2025, Courtesy: Megan Thee Stallion Celebrity chef Ranveer Brar has manifested his Met Gala moment – but with a spicy desi twist. In an AI-generated image, Ranveer is seen rocking a green blazer paired with matching flared pants. But the real star? Dhaniya (coriander)! A butterfly-shaped cape made of coriander leaves steals the show, while a quirky dhaniya-themed bag hangs as the main accessory. To top it all off, he is holding a kitchen utensil like a true chef on the red carpet. It's kitchen couture meets high fashion – and Ranveer pulls it off like a pro. For those wondering about the coriander obsession, it is no joke. Ranveer Brar is a dhaniya lover, and his cooking videos are full of this herb. In his caption, Ranveer Brar wrote, 'Manifesting my Met Gala walk with my priya mitra dhaniya.' View this post on Instagram A post shared by Ranveer Brar (@ The comments section of the post was flooded with LOL reactions. A user wrote, 'Haha nailed it.' Another one added, 'It seems something different & unique.' 'METhi Gala,' read a quirky comment. Many called the chef 'Dhanveer Brar.' 'Dhaniya king,' echoed a few. An Instagrammer posted, 'The best look.' A LOL comment read, 'Hara bhara Ranveera.'
News18
07-05-2025
- Entertainment
- News18
Chef Ranveer Brar Plans His Met Gala Moment With Some Extra Dhaniya
Last Updated: Ranveer Brar shared a hilarious picture of himself, posing on the imaginary steps of the Met Gala red carpet. With Met Gala memories still fresh, celebrity chef Ranveer Brar is manifesting his own moment on the iconic steps, and it's downright hilarious. As Indian stars like Shah Rukh Khan and Kiara Advani made stylish debuts at the prestigious charity event held on Monday at New York's Metropolitan Museum of Art, Brar offered a 'flavourful" take that's winning the internet. Taking to Instagram, Ranveer Brar shared an AI-generated image of himself striking a pose on the Met Gala stairs, surrounded by flashing cameras. But what truly stole the spotlight was his dhaniya-inspired outfit. Dressed in a sleek pista green suit, the chef added a quirky twist, bundles of fresh coriander forming a bag and wing-like structure on his back. 'Manifesting my Met Gala walk with my प्रिय मित्र Dhaniya," the chef captioned his post. Social media users couldn't resist reacting to the hilarious post, flooding the comments section with laughter and witty remarks. One user joked, 'METhi Gala," while another dubbed him 'Dhanveer Brar." A fan even crowned him the 'dhaniya king," and someone quipped, 'It seems something different & unique." The post struck a chord for its humour and creativity, while also reflecting Ranveer Brar's deep-rooted connection to culinary artistry, served with a dash of style. Ranveer Brar was most recently seen on Celebrity MasterChef India, joining judges Vikas Khanna and Farah Khan. Known for guiding contestants with expert cooking tips, innovative recipes and culinary insights, Ranveer Brar brought warmth and wisdom to the show. But his journey hasn't always been about fame and flair. In a candid podcast with Bharti Singh and Haarsh Limbachiyaa, the chef opened up about sleeping on the streets during his early days and rebuilding his life from scratch after the loss of his father. First Published:
Time of India
06-05-2025
- Entertainment
- Time of India
Celebrity Masterchef fame Ranveer Brar manifests his Met Gala look with his best friend; find out here
Celebrity chef and MasterChef India judge Ranveer Brar is winning the internet with his hilarious take on the Met Gala. On a day when fashion icons walked the red carpet in couture masterpieces, Brar served his own flavourful version of the iconic event—with a garnish of desi in a tailored pista green suit, the celebrity chef posed for the camera surrounded by bundles of fresh coriander. Captioning the post, he cheekily wrote, 'Manifesting my Met Gala walk with my प्रिय मित्र Dhaniya.' Within minutes, fans flooded the comments with witty reactions. One user crowned him 'Dhanveer Brar' while another quipped, 'METhi Gala.' The lighthearted moment not only showcased Ranveer's signature wit but also his deep-rooted connection with food has been a beloved television personality for over a decade, but few know about the grit behind the glamour. On a recent podcast with Bharti Singh and Haarsh Limbachiyaa, Ranveer got candid about his early struggles in the USA. 'Restaurants shut down, I've slept on the streets,' he revealed. 'But I restarted from scratch, and opened eight restaurants with Shingara paaji. When my father fell ill, I came back to India and never looked also recalled his modest beginnings on television: 'A channel didn't have money and asked me to shoot for free. I agreed and worked for 10 days. The show—'Breakfast Express'—became a hit. I didn't even know how to face the camera, but people loved it.'From cooking on-screen to manifesting Met Gala moments with herbs, Ranveer Brar continues to spice things up with heart, humour, and humility—proving once again that food (and fashion) is always better with a desi twist.
Mid East Info
25-02-2025
- Entertainment
- Mid East Info
Kashkan by Ranveer Brar's Exquisite Menus for Ramadan 2025 - Middle East Business News and Information
Dubai – United Arab Emirates -February 2025: As the holy month of Ramadan approaches, Kashkan by Ranveer Brar, located in the renowned Dubai Festival Mall, is ready to welcome guests to an extraordinary Iftar experience. Famed for its innovative fusion of traditional Indian flavors and contemporary culinary artistry, Kashkan promises an indulgent and memorable celebration of Ramadan, designed for those looking to savor rich, unforgettable dishes with family and friends. This year, Kashkan has created one exceptional Iftar buffet alongside an exceptional feast menu in addition to an exclusive à la carte option, ensuring that every guest finds a perfect dining experience tailored to their desires. Iftar Buffet Menu – A Feast for the Senses For those looking to indulge in a lavish spread, Kashkan's Iftar Buffet Menu offers an abundant selection of both timeless Ramadan classics and innovative new flavors. From the moment you arrive, the rich aromas and vibrant colors of the buffet will transport you into a world of culinary delight. Begin your Iftar with a variety of appetizers and fresh salads, including a selection of crisp Kasambir Edamame Salad , the tangy Achaari Beetroot Narangi Paneer Salad , and the refreshing Watermelon Salad . You can also visit live chaat stations to indulge in crispy Bhelpoori Chaat , cooling Dahi Bhalla , and Chicken Tikka Kachumber , all prepared with fresh ingredients and bursting with bold flavors. The heart of the buffet offers a tantalizing array of main courses, including Murgh Khatta Pyaz , succulent Gosht Haleem , and comforting Paneer Hera Pyaaz . Served alongside an assortment of Indian breads , from soft Naan to flaky Laccha Paratha , each bite complements the aromatic and deeply flavorful dishes. For those with a sweet tooth, the buffet finishes on a delectable note, offering indulgent desserts like creamy Saffron Phirni and rich Gulab Jamun . To wash it all down, enjoy refreshing beverages such as Kashmiri Khawa and Green Tea , which enhance the warm, inviting atmosphere. When: Available daily from 6:30 PM to 8:00 PM. What: A grand buffet featuring an exciting mix of traditional and contemporary dishes, from appetizers to indulgent desserts, with live chaat stations for an interactive touch. Ramadan Feast Menu – A Luxurious Multi-Course Dining Experience For those seeking an elevated dinner experience, Kashkan's Ramadan Feast Menu offers a truly regal dining affair—perfect for sharing with a loved one. Enjoy this luxurious multi-course journey, rich in both tradition and flavor, all at an exceptional price for two. As you settle into your seat, begin with refreshing bites like Almond Dates and Dried Figs , setting the stage for a spectacular meal. The journey continues with indulgent appetizers such as Gosht Gilafi Seekh and Murgh Malai Tikka , expertly balancing spiced perfection with tender textures. For a decadent touch, savor the Bhatti Da Jhinga , where prawns are marinated with aromatic spices and cooked to perfection. The centerpiece of this lavish feast is the Raan-E-Sikhandari —a slow-cooked leg of kid lamb marinated with yogurt and traditional spices, served alongside the rich Gosht Haleem and fragrant Sabz Chuware Ki Biryani , a vegetable biryani layered with dates and delicately cooked to perfection. The mains are complemented by luxurious gravies such as Murgh Makhani Khaas , a lavish take on the classic butter chicken, and Kofta Masala , which pairs aromatic spices with tender meatballs in a rich, flavorful sauce. No meal is complete without a sweet ending, and Kashkan's signature Kesari Phirni , a fragrant rice pudding infused with saffron, or the refreshing Paan Mousse , a unique twist on traditional paan flavors, are sure to impress. This luxurious feast is available for just an exceptional price for two—perfect for those who wish to indulge without compromise. When: Available daily from 8:00 PM to 10:00 PM. What: A luxurious, multi-course menu for two, highlighting signature dishes like Raan-E-Sikhandari , complemented by indulgent desserts and aromatic beverages, all at an unbeatable price. Ramadan À La Carte Menu – Customizable to Your Desires For a more personalized experience, Kashkan offers its Ramadan À La Carte Menu , designed for those who prefer the flexibility to craft their own perfect Iftar. Whether you're in the mood for a light meal or a lavish spread, this menu allows guests to explore a wide variety of options, from comforting soups like the traditional Paya Shorba to appetizers such as the spicy Bhatti Da Jhinga or the vegetarian Dakhni Paneer Tikka . Guests can choose from a range of mains, such as the slow-cooked Gosht Haleem , Sikandari Raan —the signature marinated lamb leg from Sikandarabad—or the rich and fragrant Aaloo Bukhaara Gosht Biryani , where tender lamb is cooked with plump plums and long-grain basmati rice. For those preferring vegetarian options, the Paneer Hara Pyaaz and Vilayati Subz provide a comforting, flavorful experience. Desserts on this à la carte menu offer the perfect sweet finish with Kesari Phirni or a traditional Gulab Jamun soaked in syrup. Each dish is prepared to order, ensuring that every guest enjoys their meal just the way they like it. When: Available daily from Iftar (Sunset) until closing. What: A customizable dining experience that allows guests to select from a wide range of soups, appetizers, mains, and desserts, creating a personalized Iftar to suit their preferences. Royal Majlis Setup – Iftar in Luxury For guests who seek a more exclusive and intimate setting, Kashkan's Royal Majlis Setup offers a tranquil and luxurious environment to enjoy Iftar in style. Designed to cater to larger gatherings or family reunions, the Royal Majlis features elegant decor and a serene atmosphere, ensuring that your Iftar is not just a meal but a celebration of togetherness. The setting is perfect for those wishing to experience the beauty and grandeur of Ramadan in a peaceful, opulent environment. With attentive service, sumptuous food, and an atmosphere that exudes luxury, the Royal Majlis setup is ideal for creating unforgettable memories with loved ones during this blessed month. To reserve your table, visit Kashkan website or contact 042983381 . Early reservations are recommended.
Khaleej Times
06-02-2025
- Entertainment
- Khaleej Times
Ranveer Brar's culinary journey from India's streets to the heart of Dubai
From mastering the secrets of kebab-making on the streets of Lucknow to becoming one of Dubai's most celebrated chefs, Ranveer Brar has redefined Indian cuisine on a global stage. As the master chef of the Kashkan restaurant in Dubai's Festival City Mall, he blends tradition with creativity, showcasing the diversity of Indian flavours. Beyond the kitchen, Brar has also starred in films, including the mystery thriller The Buckingham Murders, adding another layer to his career. Excerpts from an interview: Your culinary journey has taken you from India to Dubai. What inspired your approach to cooking along the way? When you fall in love with your medium of expression—food, in my case—there's no looking back. Every venture I take on becomes a new way to tell a story. I started living with a kebab vendor, Munir Ustad, whom I used to visit during my school days. I became his assistant. He wasn't a conventional teacher—you had to observe and learn on your own. That, combined with exploring the food of Lucknow, where every dish comes with a story, ignited my culinary passion. Travelling has also been a huge influence. I love uncovering food stories and learning how demographics and culture shape ingredients and dishes. These experiences are what I hope to share through my food. How have India's regional flavours shaped your cooking, especially in a multicultural city like Dubai? My restaurant, Kashkan, symbolises the culinary journey from Kashmir to Kanyakumari. India's regions are so diverse, each with its own distinct and rich flavour profile. I wanted to share these flavours in my own way, and Dubai, with its multicultural vibe, felt like the perfect platform to do so. What was it like transitioning from India's food scene to a global stage, particularly in Dubai? I had already entered the global stage with my first restaurant in Boston in 2004. Dubai, however, required a recalibration—understanding the market and positioning Kashkan to appeal to the city's unique blend of cultures and expectations. It's about staying true to Indian roots while innovating to resonate globally. What's next for you and the Kashkan brand?
