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Farming Today  29/4/25 Energy infrastructure, growing pulses for animal feed, horticulture report
Farming Today  29/4/25 Energy infrastructure, growing pulses for animal feed, horticulture report

BBC News

time29-04-2025

  • Business
  • BBC News

Farming Today 29/4/25 Energy infrastructure, growing pulses for animal feed, horticulture report

One of the government's major objectives is to deliver greener energy across the UK; but to do that, thousands of acres of farmland and wider countryside are being affected, as electricity generated from offshore windfarms and solar developments is routed to the national grid. In a new report, the Institution of Engineering and Technology has outlined the specific costs of pylons and cables buried underground and on the seabed. The report estimates in the next decade there will need to be five times more onshore transmission infrastructure than has been built in the last 30 years, and four times the amount that currently exists offshore. All week we're looking into pulses. Many of us eat peas, beans or lentils as part of our diet. Pulses also make up a major part of animal feed in the form of soya. That comes mostly from South America where rainforest is often cleared to grow it. The Nitrogen Climate Smart Programme is a project looking to replace imported soya with home grown pulses. We visit a farm taking part in trials to grow pulses. The UK economy could get a boost if everyone ate more UK-grown fruit and veg according to a new report by the Green Alliance, a think tank which works with environmental groups. It says we currently import five sixths of our fruit and half of our veg but expanding horticultural production could add £2.3 billion to the national economy and create more than 20 thousand jobs. Presenter = Anna Hill Producer = Rebecca Rooney

Farming Today  12/04/2025 Farming Today This Week: Salmon Farming, Wildfire and Trade
Farming Today  12/04/2025 Farming Today This Week: Salmon Farming, Wildfire and Trade

BBC News

time12-04-2025

  • General
  • BBC News

Farming Today 12/04/2025 Farming Today This Week: Salmon Farming, Wildfire and Trade

Salmon farming has long been plagued by questions over its environmental impact and welfare concerns for farmed fish and the wild fish that live nearby. Charlotte Smith asks if those concerns might be reduced if the industry moves into deeper, wilder waters. There's also a look at illegal meat imports and the resources that the Port of Dover has to police the arrival of suspect foods on British shores. Producer: Rebecca Rooney

Experts propose wide-reaching new measures to combat invisible scourge plauging the Great Lakes: '[This] would improve our understanding'
Experts propose wide-reaching new measures to combat invisible scourge plauging the Great Lakes: '[This] would improve our understanding'

Yahoo

time09-03-2025

  • Health
  • Yahoo

Experts propose wide-reaching new measures to combat invisible scourge plauging the Great Lakes: '[This] would improve our understanding'

The Great Lakes form one of the world's largest freshwater systems, and now an advisory board is working to monitor their health by measuring the amount of microplastics in their waters as they seek solutions to ensure their survival. The International Joint Commission's Great Lakes Science Advisory Board has proposed a regional coordination plan to monitor microplastics in The Great Lakes, according to a report from Buffalo Rising. "Adopting microplastics as an indicator of ecological health would improve our understanding of their prevalence and environmental impacts," Karen Kidd, a member of the board's Science Priority Committee, told Buffalo Rising. Should the government be paying people to hunt invasive species? Definitely Depends on the animal No way Just let people do it for free Click your choice to see results and speak your mind. According to the Alliance for the Great Lakes, the Great Lakes have "stunningly high" quantities of microplastics in their waters, and over 22 million pounds of plastic pollution end up in those lakes every year. The Environmental Working Group shared a report that showed 85% of fish in three Great Lakes tributaries had microplastics in their digestive tracts. Microplastics — particles no more than 5 millimeters in length — pose ongoing health risks to humans and wildlife, with the long-term effects still being studied. Researchers recently found that microplastics became lodged in the brains of mice and restricted blood flow, impacting their movements. Other studies have shown that microplastic exposure has been connected to cancer, dementia, reproductive difficulties, and other health problems. A 2019 study from the University of Newcastle, Australia, stated that, on average, people ingest about a credit-card-sized amount of plastic every week. Monitoring the amount of microplastics in The Great Lakes is a step forward in managing and hopefully mitigating the damage they can cause. "Plastic is a part of modern life and pervasive throughout the Great Lakes ecosystem," Rebecca Rooney, Canadian co-chair of the Science Advisory Board's Research Coordination Committee, told Buffalo Rising. "Yet, the monitoring and reporting on microplastics is largely project-based. The board offers actionable tools to help the Canadian and U.S. governments take a common and routine approach to monitoring microplastics." Join our free newsletter for good news and useful tips, and don't miss this cool list of easy ways to help yourself while helping the planet.

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