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‘NOT REAL FOOD:' Doctor shows McDonald's burger that sat out 62 days
‘NOT REAL FOOD:' Doctor shows McDonald's burger that sat out 62 days

Yahoo

time20-05-2025

  • Health
  • Yahoo

‘NOT REAL FOOD:' Doctor shows McDonald's burger that sat out 62 days

A doctor horrified fast food lovers after showing what happened to a McDonald's meal and a Papa John's pizza he left sitting out for more than two months. Dr. Robert DeBease kept a McDonald's hamburger and fries, and a Papa John's pepperoni pizza on his kitchen table for weeks and shared what they looked like — 62 days later. 'This 'food' refuses to rot… and that should terrify you,' he wrote in an Instagram post. But if you expected the result to be something green and furry, think again. The greasy takeout bag looks more worse for wear than the contents inside because aside from the food items looking rock hard, they appeared to all be intact, resembling what they would have looked like when they were first ordered. 'There's zero changes. There's no mold. There's no decay,' he said in the video post. 'Personally, I don't get it. If this was a piece of bread, it would be the colour of Kermit the Frog right now.' 'Why isn't this food rotting?' he asked, before answering himself: 'Well, probably because it's not real food.' The Georgia-based naturopath and chiropractor likened the fries to a 'chemistry experiment' filled with chemicals designed to keep it looking fresh on the outside while slowing rotting you and I on the inside. He then clarified not him because he doesn't eat this 'garbage.' In his caption, DeBease noted how fast food is 'full of preservatives like calcium propionate, BHA, and TBHQ — chemicals that extend shelf life but destroy your health.' He explained that while the additives used to preserve the food prevent mold from forming, they also disrupt hormones, increase body fat, worsen inflammation, cause autoimmune disease flare-ups, and damage gut microbiomes, adding that they are also 'filled with ultra-processed carbs and seed oils.' McDonald's Canada testing a vegetable-based burger — again Teen's kidneys failing after eating McDonald's Quarter Pounders: Report McDonald's location bans anyone under 21 from dining inside due to 'student violence' 'If this food doesn't rot, maybe your body doesn't know how to break it down either,' he continued in his PSA. DeBease added that if anything, people should opt to 'heal with real food' and to 'ditch fake food.'

‘NOT REAL FOOD:' Doctor shows McDonald's burger that sat out 62 days
‘NOT REAL FOOD:' Doctor shows McDonald's burger that sat out 62 days

Toronto Sun

time20-05-2025

  • Health
  • Toronto Sun

‘NOT REAL FOOD:' Doctor shows McDonald's burger that sat out 62 days

Dr. Robert DeBease holding up a McDonalds hamburger that had been sitting out for 62 days. Photo by Dr. Robert DeBease / Instagram Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. A doctor horrified fast food lovers after showing what happened to a McDonald's meal and a Papa John's pizza he left sitting out for more than two months. This advertisement has not loaded yet, but your article continues below. THIS CONTENT IS RESERVED FOR SUBSCRIBERS ONLY Subscribe now to read the latest news in your city and across Canada. Unlimited online access to articles from across Canada with one account. Get exclusive access to the Toronto Sun ePaper, an electronic replica of the print edition that you can share, download and comment on. Enjoy insights and behind-the-scenes analysis from our award-winning journalists. Support local journalists and the next generation of journalists. Daily puzzles including the New York Times Crossword. SUBSCRIBE TO UNLOCK MORE ARTICLES Subscribe now to read the latest news in your city and across Canada. Unlimited online access to articles from across Canada with one account. Get exclusive access to the Toronto Sun ePaper, an electronic replica of the print edition that you can share, download and comment on. Enjoy insights and behind-the-scenes analysis from our award-winning journalists. Support local journalists and the next generation of journalists. Daily puzzles including the New York Times Crossword. REGISTER / SIGN IN TO UNLOCK MORE ARTICLES Create an account or sign in to continue with your reading experience. Access articles from across Canada with one account. Share your thoughts and join the conversation in the comments. Enjoy additional articles per month. Get email updates from your favourite authors. THIS ARTICLE IS FREE TO READ REGISTER TO UNLOCK. Create an account or sign in to continue with your reading experience. Access articles from across Canada with one account Share your thoughts and join the conversation in the comments Enjoy additional articles per month Get email updates from your favourite authors Don't have an account? Create Account Dr. Robert DeBease kept a McDonald's hamburger and fries, and a Papa John's pepperoni pizza on his kitchen table for weeks and shared what they looked like — 62 days later. 'This 'food' refuses to rot… and that should terrify you,' he wrote in an Instagram post. But if you expected the result to be something green and furry, think again. The greasy takeout bag looks more worse for wear than the contents inside because aside from the food items looking rock hard, they appeared to all be intact, resembling what they would have looked like when they were first ordered. 'There's zero changes. There's no mold. There's no decay,' he said in the video post. 'Personally, I don't get it. If this was a piece of bread, it would be the colour of Kermit the Frog right now.' 'Why isn't this food rotting?' he asked, before answering himself: 'Well, probably because it's not real food.' This advertisement has not loaded yet, but your article continues below. The Georgia-based naturopath and chiropractor likened the fries to a 'chemistry experiment' filled with chemicals designed to keep it looking fresh on the outside while slowing rotting you and I on the inside. He then clarified not him because he doesn't eat this 'garbage.' RECOMMENDED VIDEO In his caption, DeBease noted how fast food is 'full of preservatives like calcium propionate, BHA, and TBHQ — chemicals that extend shelf life but destroy your health.' He explained that while the additives used to preserve the food prevent mold from forming, they also disrupt hormones, increase body fat, worsen inflammation, cause autoimmune disease flare-ups, and damage gut microbiomes, adding that they are also 'filled with ultra-processed carbs and seed oils.' Read More 'If this food doesn't rot, maybe your body doesn't know how to break it down either,' he continued in his PSA. DeBease added that if anything, people should opt to 'heal with real food' and to 'ditch fake food.' Columnists Toronto Maple Leafs Basketball Canada Other Sports

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