3 days ago
- Entertainment
- South China Morning Post
Hong Kong's latest openings, from juicy steaks to chocolate treats
So Meen
So Meen specialises in Suzhou-style noodles. Photo: So Meen
Suzhou noodle specialist So Meen is now serving bowls of noodles true to the cuisine of the picturesque Chinese city in K11 Art Mall. Diners can pick and choose the elements of their meal, starting with stirred or soup noodles, the latter served in one of three broths made daily. These can be paired with small, light and seasonal Suzhou dishes, such as drunken chicken and xiaolongbao.
Shops B105 and B106, B1/F, K11 Art Mall, 18 Hanoi Road, Tsim Sha Tsui
Pierre Marcolini
Belgian chocolatier Pierre Marcolini specialises in bean-to-bar chocolate. Photo: Pierre Marcolini
Satisfy your chocolate cravings with the opening of Belgian chocolatier Pierre Marcolini's boutique at IFC Mall. Rooted in
bean-to-bar chocolate sourced from smallholder farms across the world, the brand is best known for its single-origin dark chocolate as well as macarons flown in from Brussels.
Shop 1040A, IFC Mall, Central
Re:set by Pure
The red light-infused sauna at Re:set by Pure. Photo: Re:set by Pure
