Latest news with #StrawberryPanna


Hype Malaysia
08-08-2025
- Entertainment
- Hype Malaysia
Magnum's Strawberry Panna Adds Flavour To KLFW 2025's Most Indulgent Week Yet
Kuala Lumpur Fashion Week (KLFW) 2025 is back and louder than ever, strutting into town from 4th to 10th August with over 55 designers, bold collaborations, and a whole lot of flair. But this year, the buzz isn't just about fashion. It's about flavour. Enter Magnum Strawberry Panna. Dressed in premium Belgian chocolate and swirled with luscious strawberry ribbons, this ice cream moment is making just as much of a statement as the looks on the runway. With KLFW's signature monochrome show structure taking over KLCC Park's Esplanade once again, the event is pulling in a crowd of industry insiders, influencers and fashion fans. And nestled right in the middle of the stylish chaos is the Magnum booth – ready to serve cool pleasure in the heat of all that style. Customise Your Indulgence With 'Make My Magnum' For all seven days of KLFW, guests can swing by Magnum's 'Make My Magnum' bar and craft their own frozen creations. Dip it in rich Belgian milk chocolate, top it with strawberry pieces, and finish it off with your choice of crunchy, sweet flair. It's the perfect snack with a side of style. Because just like the show schedule – featuring a mix of returning icons like Rizman Ruzaini, Mimpikita and Ezzati Amira and fresh faces like ShazNash, HUNTILANAK and MOKJY – no two Magnums look the same. Strawberry Panna: Dessert Meets Design This isn't your average ice cream. Strawberry Panna is a full-on fashion experience. Think creamy panna cotta ice cream laced with fruity strawberry swirls, wrapped in that signature chocolate shell with real strawberry pieces for texture and a little extra drama. Every bite is a layered surprise. Just like a well-curated runway look, it's bold, it's unexpected, and it knows exactly how to work the crowd. Fashion Week Fuel That Fits the Scene Between fashion talks, front row flashes and back-to-back shows, a quick indulgence goes a long way. Whether you're catching Sofia Iman's big debut on day one, vibing with the Larney x Afiq M collab on Sunday, or standing in line with your best street style pose, Magnum Strawberry Panna delivers a cold moment of bliss when you need it most. KLFW might be fashion's biggest week in Malaysia, but a well-timed dessert? That's your secret weapon. Fashion x Flavour Just Makes Sense KLFW has always been about pushing the culture forward. This year's show space includes a full arrivals hall, livestream-ready LED panels, and some of the country's biggest names in design. It's supported by heavy-hitting sponsors like Suria KLCC, KLCC Holdings, L'Oréal Paris, Poh Kong and MOCCONA, with official hotel partners like Mandarin Oriental and Traders Hotel KL. Among that power list of collaborators is Magnum – proof that fashion and indulgence go hand in hand. Because why just walk the walk when you can snack your worth too. Don't Just Dress To Impress – Indulge Like You Mean It KLFW 2025 is a celebration of expression, diversity and all things bold. And Magnum is serving up flavour that fits right in. Strawberry Panna is the ice cream equivalent of a killer accessory – satisfying, layered and unapologetically extra. So while you're making plans to catch the next big name or show off your OOTD at KLCC, make sure you swing by the Magnum booth. Crack into Strawberry Panna. Take that bite. Serve your flavour moment. Because true style isn't just worn. It's savoured.


Hype Malaysia
26-05-2025
- Entertainment
- Hype Malaysia
From Magnum To SHABU-YO: Satisfy Your Sweet & Savoury Cravings With These Delectable Treats
We are all looking for the perfect balance between something sweet that you can indulge in all on your own and a soothing and filling hotpot that you can share with your friends. Well, if you're in the market for both, then here's our list of the scrumptious meals we hit up in the past week. Magnum Strawberry Panna Grand Debut Magnum, the pioneer of decadent ice cream pleasure, proudly unveils its latest creation – Magnum Strawberry Panna, a luxurious new creation that captures the essence of Strawberry Bliss. Staying true to the essence of indulgence, Magnum Strawberry Panna is a refined celebration of flavour — where the delicate sweetness of strawberry meets the creaminess of panna cotta in every decadent bite. The Taste of Strawberry Bliss The new Magnum Strawberry Panna lies a flavour experience crafted for those who seek joy in life's most delicious details. Strawberry Panna ice cream beautifully marbled together, coated with real strawberry pieces and Magnum's signature thick, cracking Belgian milk chocolate. This sweet and velvety creation captures the essence of indulgence in every bite, offering a delightful fusion of smooth, creamy flavours that transport you to a blissful escape. 'Magnum Strawberry Panna isn't just an ice cream. It's a moment of bliss – a moment you can hold, savour, and remember,' said Maggie Tay, General Manager for Ice Cream Group, Unilever Malaysia & Singapore. 'With this blissful experience, we wanted to create something that feels as beautiful as it tastes. Magnum Strawberry Bliss reflects how we believe pleasure should be experienced: with intention, elegance, and always staying True to Pleasure.' Crafted Moments of True Pleasure This year's event featured an array of thoughtfully curated experiences, including a curated high tea chef's creation by Nathalie's Gourmet Studio, a DIY chocolate bon bon workshop, The Sweet Catch station, a nostalgic claw machine, a live portrait drawing station, and an immersive skit and dance performance. Each experience was designed to spark creativity and indulgence—inviting guests to craft their own confections, personalised keepsakes, and capture joyful moments through custom portraits. At the heart of this journey stood the iconic 'Make My Magnum' bar – a bespoke indulgence station where guests could personalise their very own Magnum Strawberry Panna. With an array of curated toppings, each creation became a one-of-a-kind expression of bliss, transforming the afternoon into an unforgettable adventure where flavour and artistry met in perfect harmony. Pleasure Has a New Flavour With Magnum Strawberry Panna, the brand continues to redefine modern indulgence — this time, through the joyful, romantic allure of Strawberry Bliss. Whether it's a moment to pause, savour, or celebrate, this creation offers the perfect balance of flavour, texture, and a truly indulgent experience that stays True to Pleasure. Pleasure seekers can now indulge in the Magnum Strawberry Panna, available nationwide at major minimarkets, convenience stores, petrol marts, supermarkets, and e-commerce sites. SHABU-YO Opens At 1Utama Shopping Centre Hungry yet? The pot's already bubbling at 1 Utama Shopping centre. Japan's largest SHABU SHABU restaurant chain brand, SHABU-YO has launched its 7th Malaysian outlet right in the heart of Petaling Jaya. Bringing the rich aroma of simmering broths and fresh ingredients, SHABU-YO is turning up the heat on hotpot dining, bringing Japanese hotpot culture to new heights across the Klang Valley. 'Shabu-Yo has officially made its mark on the directory board of 1 Utama Shopping Center. As one of the most prominent lifestyle destinations in Klang Valley, 1 Utama is the ideal location for our latest branch, with its fantastic location where anyone can easily spend an entire day. In addition to the community's deep appreciation and love for Japanese culture and food,' said Mr Nishioka Hidekazu, Managing Director of Skylark Malaysia. SHABU-YO brings the essence of Japan's culinary tradition to life with its authentic hot pot experience. The restaurant prides itself on serving high-quality ingredients, including premium Australian Wagyu beef, pork, and chicken. Diners can also enjoy a variety of fresh, crunchy vegetables, all cooked in SHABU-YO's in-house tasteful broth. The highlight of the experience is the sauce bar, offering around 30 different options, allowing customers to customise their flavours to their liking. This combination of top-notch ingredients and personalised dining makes SHABU-YO a must-visit for hot pot enthusiasts. The new opening in 1 Utama Shopping Centre will showcase a menu centered around their most popular promotion, the 'All-You-Can-Eat' pork course, starting from RM39.90++ per adult or child. The course features unlimited refills of pork, a variety of fresh vegetables, an array of beverage options, and enticing side dishes such as takoyaki and crispy fried karaage. The dining durations for lunch and dinner are set at 90 minutes and 120 minutes respectively. In addition to its traditional hot pot experience, the restaurant offers a diverse selection of five courses, each with varying prices for weekdays and weekends. The available courses include: Pork and chicken Beef, pork, and chicken Australian wagyu, pork, and chicken In addition to the grand opening of its new outlet at 1 Utama, Shabu-Yo now proudly operates a total of six outlets across Malaysia, expanding its presence to various key locations. This growth is driven by a commitment to delivering an authentic and high-quality Shabu-Shabu experience to Malaysians, no matter where they are. This variety ensures that diners can choose a course that best suits their preferences and budget, making the dining experience both flexible and enjoyable. Information of the New Outlet: Grand Opening: 20th May 2025 Operation hours: Monday to Friday (weekdays) = 10:00am – 10:00pm Saturday to Sunday (weekends) / Public Holiday = 10:30am – 10:00pm Address: LG105 – LG106, SHABU-YO, 1 Utama Shopping Centre, 1, Lebuh Bandar Utama, Bandar Utama, 47800 Petaling Jaya, Selangor For more information, visit SHABU-YO Malaysia Instagram and Facebook.


Rakyat Post
14-05-2025
- Entertainment
- Rakyat Post
Berry Fancy: Magnum's New Flavour Strawberry Panna Gets The High Tea Treatment
Subscribe to our FREE Magnum, the pioneer of decadent ice cream pleasure, recently unveiled its latest creation which will delight taste buds. The latest luxurious creation – Magnum Strawberry Panna – captures the essence of Strawberry Bliss and the creaminess of panna cotta in each decadent bite. The Strawberry Panna ice cream is beautifully marbled together and is coated with real strawberry pieces and Magnum's signature thick, cracking, Belgian milk chocolate. The combination is a velvety and smooth sensation that transports you to a blissful escape. To celebrate the new flavour, Magnum hosted an intimate afternoon event at the Glasshouse at Seputeh yesterday to usher guests to discover the taste of Magnum Strawberry Panna for themselves. The event was graced by the presence of Aedy Ashraf, Aisha Retno, and d00nuts. From left to right: Janelle (d00nuts), Nyokki (d00nuts), Maggie Tay (General Manager, Ice Cream Group, Unilever Malaysia & Singapore), Michelle Lim (Marketing Lead, Unilever Ice Cream Malaysia), Aedy Ashraf, Tracy (d00nuts), Ciao Wen (d00nuts). Guests get to check out various stations and participate in fun games like the claw machine and The Sweet Catch station. Other activities include a DIY chocolate bon bon workshop, live portrait drawing station, and an immersive skit and dance performance. At the heart of the sensorial journey is the iconic Make My Magnum Bar where guests get to personalise their very own Strawberry Panna ice cream with exquisite toppings. Make My Magnum Bar The journey continued with a high tea session curated by Nathalie's Gourmet Studio, highlighting the flavours of Strawberry Panna in various small bites. The menu highlight was pairing the Strawberry Panna ice cream with a delicious croissant to make an indulgent ice cream sandwich. The croissant could be topped with chocolate balls, chocolate syrup, and a large juicy sweet strawberry. The dish was also paired with a smoothie with another stick of Strawberry Panna dunked in it. Ice cream sandwich Tea party menu: Strawberry Eclipse Tart, Blush Bloom Royale, Strawberry Silk Cloud, and Berry Panna Crisp. Magnum Strawberry Panna isn't just an ice cream. It's a moment of bliss – a moment you can hold, savour, and remember. With this blissful experience, we wanted to create something that feels as beautiful as it tastes. Magnum Strawberry Bliss reflects how we believe pleasure should be experienced: with intention, elegance, and always staying True to Pleasure. Maggie Tay, General Manager for Ice Cream Group, Unilever Malaysia & Singapore Are you curious about the taste? The Magnum Strawberry Panna is available nationwide at major minimarkets, convenience stores, petrol marts, supermarkets, and e-commerce sites. Share your thoughts with us via TRP's . Get more stories like this to your inbox by signing up for our newsletter.