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Associated Press
a day ago
- Business
- Associated Press
Roof Maxx and Mike Rowe Team Up to Spotlight the Changing Landscape of Roofing
DELAND, FL / ACCESS Newswire / June 4, 2025 / In March, Roof Maxx welcomed TV personality, narrator, and trades advocate Mike Rowe to DeLand, Florida for a special day of filming centered on the rapidly growing roof rejuvenation industry. The shoot spotlighted Roof Maxx - the company that pioneered roof rejuvenation - and its innovative, sustainable approach to extending the life of aging asphalt roofs with a USDA-certified, soybean-based Rowe, Dealer and Roof Maxx CEO Mike Rowe preparing to apply Roof Maxx to a customer's home with the help of James Canata, DeLand Florida Dealer and Roof Maxx CEO, Mike Feazel. Throughout the day, Rowe explored Roof Maxx's signature product alongside Roof Maxx CEO and co-founder Mike Feazel, taking a close look at how asphalt shingles have changed over time-specifically how today's shingles often lack the durability of those made even a decade ago. Rowe also spoke directly with Roof Maxx dealers and customers, capturing real-world stories that demonstrate how roof rejuvenation is changing the way homeowners and roofing professionals think about maintenance, sustainability, and value. 'It's a great American story-opportunity meets ambition with a little frustration, and suddenly, here you are.' said Mike Rowe after hearing Mike Feazel tell the story about how he co-founded Roof Maxx with his brother after seeing the quality of asphalt shingles rapidly decline after spending decades in the roofing industry. Mike Rowe is best known as the host of Dirty Jobs and the voice behind Deadliest Catch, but his passion for the skilled trades extends far beyond television. Through his foundation, mikeroweWORKS, Rowe has helped provide millions of dollars in work ethic scholarships to individuals pursuing careers in the trades-encouraging a return to practical, hands-on education and opportunity. The content captured during this filming day is currently being released in a series of short videos, available at and across Roof Maxx's social media platforms. These videos offer a behind-the-scenes look at how roof rejuvenation is reshaping the roofing industry - and why more and more contractors, homeowners, and communities are getting on board. About Roof Maxx Roof Maxx is the world's first sustainable roofing solution, offering a revolutionary, plant-based treatment that extends the life of asphalt roofs by 5 years per application - up to 15 years total. With thousands of treatments applied nationwide, Roof Maxx is helping homeowners save money while reducing roofing waste and supporting eco-friendly home maintenance. Contact InformationKylie Hunt Senior Marketing Manager 614-977-1932 SOURCE: Roof Maxx Technologies, LLC press release
Yahoo
3 days ago
- Business
- Yahoo
MTSU Mondays: Farm lab brings produce to market, Polk named Person of the Year
Here's the latest news from Middle Tennessee State University. Middle Tennessee State University's Small Farms laboratory will again offer student-grown produce as a full-time vendor for the 2025 Murfreesboro Saturday Market season coordinated by Main Street Murfreesboro. MTSU Small Farms, which will be among the 85 vendors at this year's market, will be joined periodically at the popular weekly event by representatives from MTSU Athletics. Running each Saturday from May till the end of October, the Saturday Market is open from 8 a.m. to noon around the historic Rutherford County Courthouse downtown. The market features a variety of specialty farm vendors (lavender, honey, and flowers), four locally raised meat producers, a trout farm, seven bakeries, 17 prepared food vendors, 26 artisans and crafters, and more, according to a Main Street Murfreesboro news release. MTSU's Small Farms is the only USDA-certified organic grower at the market, providing attendees with a variety of crops from which to choose as selections change through summer into fall. Small Farms sells a mix of vegetables and fruits, along with flower bouquets. 'Customers appreciate that everything we sell is USDA Certified Organic, grown with care, and backed by the transparency we bring to our work,' said Christopher Hall, the Small Farms manager. 'We grow a vibrant mix of seasonal crops, always with a focus on flavor, diversity, and sustainable growing practices. Our staples include tomatoes, sweet and hot peppers, cucumbers, okra and eggplants,' added Hall. MTSU Small Farms student employees help with production and oversee the entire process, from farm to market, to get a variety of hands-on, experiential learning opportunities. Student agriculture classes also participate along with interns and researchers, according to Hall. In addition to the food and craft vendors, Murfreesboro Main Street says local organizations such as the Friends of Linebaugh Library, Rutherford County Master Gardeners, Storm Water Management and the League of Women Voters will host booths and activities at the Saturday Market. A new program called 'Market Passport' has started this season to encourage community engagement by allowing visitors to collect stamps each week they attend and be entered into a monthly drawing for a basket full of goods from a variety of vendors at the market. 'More than just a market, this is a hub for community connection,' said Linda Weeks, Market manager. 'We're especially excited to welcome several young, startup farmers this year who are building the future of local agriculture.' The 2025 season is the third year of the MTSU Small Farms' involvement in the market, and the second year of being a full-time vendor. MTSU's School of Agriculture manages all of the farm laboratories. View a full list of Murfreesboro Saturday Market vendors at In what has been an amazing year for MTSU alumnus Reggie Polk, the owner of Polk and Associates Construction Inc. was named Tennessee Small Business Administration Person of the Year this spring. As part of 2025 National Small Business Week, Polk received the state award in early May while attending the Small Business Association banquet in Washington, D.C., where it was announced Greg and Shelley McArthur of NTL Industries Inc. earned the nationwide distinction. The NFL Tennessee Titans selected the four-member Tennessee Builders Alliance — Polk and Associates, Turner Construction, ICF Builders and AECOM Hunt — along with trade partners to construct the new $2 billion stadium. Polk said the D.C. trip was 'such an amazing experience,' from meeting the new U.S. Small Business Administration team, networking, panel discussions and he and his wife Tanora Polk, also an MTSU alumnus, visiting various monuments, especially the World War I monument. Polk (Class of 2003), a former MTSU football player who co-founded the Brentwood-based business with his wife, credits 'the dedication and hard work and passion' of his 33-member Polk and Associates team, which has offices in Brentwood and Odon, Indiana, and with a footprint that includes Florida and Georgia. 'That is what makes us great. We make it a point to invest in our people.' MTSU Mondays content is provided by submissions from MTSU News and Media Relations. This article originally appeared on Murfreesboro Daily News Journal: Farm lab brings produce to market, Polk named Person of the Year
Yahoo
29-05-2025
- Business
- Yahoo
Horizon Organic Dairy Names Patricia Stroup as Chief Operating Officer
New executive leader joins the Horizon Organic Dairy leadership team bringing more than 20 years of experience in the food and beverage industry and a passion for premium dairy BROOMFIELD, Colo., May 29, 2025 /PRNewswire/ -- Horizon Organic, a pioneer in organic dairy and the largest USDA-certified organic milk and dairy brand in the world,1 and Wallaby, a leading brand of creamy Australian-style yogurts and organic Greek yogurts, are pleased to announce Patricia Stroup has joined the team as chief operating officer (COO). Stroup has a lifelong connection to dairy, and an extensive background in global leadership within the food and beverage industry. She brings a broad range of capabilities to the COO role, including operational expertise, industry insight and a people-first leadership mentality. In her role as COO, Stroup will oversee day-to-day business operations, partnering closely with teams to strengthen supply chains, optimize performance, and continue delivering the products consumers love. Her focus will be on driving operational excellence, leading strategic network optimization, improving cross-functional engagement, and providing team members with professional development and growth opportunities. "We're thrilled to welcome Patricia to the team. Her vast experience will lend itself to improving our brands, accelerating our progress, expanding high-impact teams and strengthening our culture," said Tyler Holm, CEO of Horizon Organic. "We're building the tomorrow we want to see for all who are impacted by our work, from our team, to our farmers, business partners and the families who choose to put our products in their fridges and on their tables. Patricia is the right COO to help us achieve our goals now and in the future." Prior to joining Horizon Organic, Stroup worked in numerous dairy categories, including milk, cheese, butter and milk powders at leading organizations like Hilmar Cheese Company and Maryland & Virginia Milk Producers Cooperative Association. She also spent more than 18 years at Nestle, most recently serving as the global senior vice president and chief procurement officer out of Switzerland. Stroup previously served as the former chair of the International Dairy Foods Association (IDFA) board of directors, and is actively pursuing a doctorate in organizational leadership from the University of San Diego. She also studied dairy science at Virginia Tech. "I am passionate about the dairy industry and am honored to join the Horizon Organic team," shared Stroup. "My roots in dairy are deep as I grew up on a dairy farm in Pennsylvania and ran a dairy farm of my own for nearly 10 years. I believe our future success starts with our commitments to dairy farmers and will provide the strong foundation upon which we build both Horizon Organic and Wallaby. I'm excited to serve as COO on this amazing team as we strive to serve even more families across the country with high-quality products," said Stroup. Horizon Organic's experienced leadership team, now including Stroup, brings a depth of unmatched knowledge in strategic business operations, particularly in premium organic dairy. About Horizon OrganicTwo generations of families—and counting—have grown up on Horizon Organic® milk. From the start, as the leading organic milk producer in the U.S., Horizon has been committed to delivering innovative, nourishing dairy that growing families can rely on. As a certified B Corp, Horizon works with more than 500 farmers across the U.S. to bring high-quality, certified organic milk to consumers. For more information on Horizon's full portfolio of organic dairy products, visit About WallabyWallaby is a premium yogurt brand that has been producing great tasting organic yogurt for over 20 years. Wallaby was born out of a trip to Australia by its founders, where they chanced across a deliciously distinctive yogurt. Convinced that Americans would love Australian-style yogurt as much as they did, they set off on a mission with one simple goal: to produce the best tasting yogurt in America. That's why Wallaby yogurt is always slow-crafted with organic milk and premium organic ingredients to create something deliciously different. To learn more about Wallaby Organic, please visit 1 Source: Circana OmniMarket Core Outlets, 52 Weeks Ending Feb 25, 2024 MEDIA CONTACTEmily RadoSchroderHaus954-592-2003emily@ View original content to download multimedia: SOURCE Horizon Organic
Associated Press
20-05-2025
- Health
- Associated Press
Aesthetics at Cima Health Introduces Revolutionary Organic Skin Treatments
05/20/2025, Palm Beach Gardens, FL // KISS PR Brand Story PressWire // Aesthetics at Cima Health is excited to introduce the KPS Lux Organic Facial, a luxurious and eco-conscious treatment now available at its Palm Beach Gardens facility. Perfect for clients seeking effective yet gentle solutions, the facial incorporates KPS Essentials, its USDA-certified organic product line, to transform the skin without toxins or irritation. The 50-minute treatment begins with a triple cleanse that detoxifies while preserving the skin's natural balance. It sets the stage for a double exfoliation powered by plant-based enzymes for a smoother, more luminous complexion. Precision extractions, a sculpting facial massage, and a customized mask follow to boost hydration and firmness. The experience ends with KPS's award-winning serums and moisturizers, leaving skin renewed, glowing, and full of vitality. 'Our goal is to offer treatments beyond surface beauty,' said a spokesperson for Aesthetics at Cima Health. ' The KPS Lux Organic Facial aligns with our philosophy of whole-body wellness.' Clients are already raving about the instant transformation—smoother texture, clarified tone, and deep hydration visible after just one session. Perfectly suited for sensitive and acne-prone skin, this facial Palm Beach experience also offers effective relief for those battling environmental damage or early signs of aging. With every step powered by clean, chemical-free formulations, clients can indulge fully, confident that their skin is treated with the highest purity and care. The addition of the KPS Lux Organic Facial enriches Aesthetics at Cima Health's already diverse skincare menu, which includes Botox West Palm Beach and laser hair removal West Palm Beach. Its team customizes every treatment to meet individual needs, making it a trusted destination for clients throughout Palm Beach Gardens, West Palm Beach, and Jupiter. At Aesthetics at Cima Health, skincare is a complete, personalized experience. Eight specialized services work together to deliver real, transformative results, starting with one-on-one consultations that focus on each client's unique needs. Acne is treated, facial contours are enhanced, and skin is refreshed with signature facials like the KPS Lux Organic Facial. Brows and lashes are shaped with care, while laser and electrolysis treatments target specific concerns. Advanced options like microneedling and enzyme therapy help restore tired, stressed skin from within. For those who are not sure what their skin needs, Aesthetics at Cima Health offers complimentary consultations to help clients discover the right treatment for their skin concerns. Whether it is Botox in Palm Beach Gardens, Jupiter Laser hair removal, or a luxury facial, it is committed to helping individuals and families look and feel their best—now and for years to come. To learn more about the KPS Lux Organic Facial and other advanced treatments of Aesthetics at Cima Health, visit About Aesthetics at Cima Health Aesthetics at Cima Health, a division of Cima Health in Palm Beach Gardens, offers whole-body beauty and wellness treatments designed to deliver lasting results from head to toe. From Botox and laser hair removal to rejuvenating facials, its team of licensed and certified clinicians provides personalized care using only the highest-quality, science-backed technologies. With a philosophy that blends the power of science and the purity of nature, Aesthetics at Cima Health focuses on effective, proven treatments rather than fleeting trends, helping clients nurture their skin and well-being from the inside out. ### Media Contact Aesthetics at Cima Health Address: 10800 N Military Trl Suite 111, Palm Beach Gardens, FL 33410 Phone: (561) 775-9111 Website: newsroom: Source published by Submit Press Release >> Aesthetics at Cima Health Introduces Revolutionary Organic Skin Treatments
Associated Press
08-05-2025
- Business
- Associated Press
Justin's Expands its Portfolio of Organic Chocolate Treats with Candy Bars that Meet Consumer Demand for Mindful Options
Justin's new Dark and Milk Chocolate Candy Bars will hit store shelves nationally this summer at Sprouts Farmers Market and Whole Foods Market and will be on display for other retailers to discover next week at Sweets & Snacks Expo BEDMINSTER, N.J., May 8, 2025 /PRNewswire/ -- Justin's, a category leader known for crafting delicious, real-food products that contribute to the world in a positive and meaningful way, today is celebrating its newest confections innovation – Justin's® Peanut Caramel Nougat Chocolate Candy Bars – offering consumers a nostalgic, organic chocolate treat made with simple ingredients. The candy bars are USDA-certified organic and Non-GMO Project Verified, and will be available in two varieties, Dark Chocolate Peanut Caramel Nougat and Milk Chocolate Peanut Caramel Nougat. There to satisfy all cravings no matter when they arise - from a moment of relaxation to crunch time - the new candy bars will be offered in both a 1.4 ounce single-serve format with an MSRP of $2.49-$2.79, and 4.2 ounce multi-serve pouches containing six individually-wrapped, mini-size bars with an MSRP of $6.79-$7.49. The candy bars will hit shelves this summer at Sprouts Farmers Market, with additional retailers following throughout the year, including Whole Foods Market in August. 'As consumer demand for simple ingredient treats grows, we're delighted to provide both new and loyal fans alike with a new way to enjoy Justin's® organic chocolate treats in nostalgic and beloved formats,' said Jenny Burns, senior director of brand equity at Justin's. 'We've seen strong retailer interest for thecandy bars from our long-time retail partners like Sprouts and Whole Foods, and are looking forward to partnering with them and others to offer shoppers another permissible indulgence they've been craving.' Between 2021 and 2024, the percentage of self-described health-conscious snackers in the U.S. has grown by more than 14%.1 Additionally, one in four consumers report they are snacking on healthier food items.2 These trends together provided Justin's with the inspiration needed to expand its portfolio of confections to offer consumers delicious candy bars made with simple, mindfully-sourced organic ingredients they can feel good about. Justin's full line of confections now includes a variety of nut butter cups, chocolate candy pieces and the new candy bars, providing permissible indulgences no matter the occasion or craving. 'As a mom of four and a trusted nutrition expert, I keep a running list of mindful snacks and treats for my own family, as well as for consumers, and the new Justin's® Candy Bars are now at the top of my list,' said Frances Largeman-Roth, RDN, nutrition expert, author of Everyday Snack Tray and Justin's partner. 'They hit the mark on my standards for high-quality ingredients and have just 8 grams of sugar per mini-size bar.' Justin's® Peanut Caramel Nougat Chocolate Candy Bars will be on display at the 2025 Sweets & Snacks Expo in Indianapolis from May 13-14, 2025, at booth 6308, providing show attendees the opportunity to taste and learn more about the newest way Justin's is leveling up the candy aisle. As the candy bars hit store shelves, consumers will be able to find the bars near them at About Justin's Justin's spreads goodness everywhere it goes with delicious nut butters and USDA-certified organic chocolate treats made from simple, mindfully-sourced ingredients that are so irresistible, it's nuts. From the iconic squeeze packs that fuel active lifestyles with convenient nutrition, to the one-of-a-kind grind that makes its nut butters unlike any other, Justin's works to help support a food system that makes each day and each bite better, one nut at a time. Learn more at and 1 Source: YouGov 2024 US Healthy Snackers Report 2024 2 Source: Technomic Consumer Trend Reports 2025 US Snacking March 2025 MEDIA CONTACT: Emma Feeney SchroderHaus (224) 545-7699 [email protected] View original content to download multimedia: SOURCE Justin's
