Latest news with #UnitedinGiving
Filipino Times
02-05-2025
- General
- Filipino Times
Nearly 8 million meals served by UAE Food Bank during Ramadan
Nearly 8 million meals were distributed by the UAE Food Bank during Ramadan, surpassing its original target of 7 million under the large-scale 'United in Giving' campaign. The initiative brought relief to more than 700,000 families and 11,000 workers, extending support across local communities and international beneficiaries, Dubai Media Office reported. A total of 378,240 meals were delivered overseas as part of the UAE Food Bank's global humanitarian mission, launched under the directives of Her Highness Sheikha Hind bint Maktoum bin Juma Al Maktoum, wife of His Highness Sheikh Mohammed bin Rashid Al Maktoum, Vice President and Prime Minister of the UAE and Ruler of Dubai, and Supreme Chairperson of the UAE Food Bank. The 'United in Giving' initiative is focused on providing food assistance, reducing food waste, and promoting sustainability. It aligns with the UAE Food Bank's broader humanitarian vision, which aims to support families and workers in need, while raising awareness about sustainable food management. Through this effort, over 917 tonnes of excess food were kept out of landfills, preventing more than 2.3 million kilograms of carbon emissions—an impact equivalent to protecting over 97,000 trees. The initiative's success was made possible through collaboration with 200 strategic partners from the public and private sectors, including hotels, restaurants, and food establishments. Over 1,000 volunteers also contributed to the effort by helping with logistics and meal distribution.
Hi Dubai
29-04-2025
- Business
- Hi Dubai
UAE Food Bank Distributes Nearly 8 Million Meals During Ramadan
Under the leadership of Her Highness Sheikha Hind bint Maktoum bin Juma Al Maktoum, the UAE Food Bank surpassed its Ramadan target, distributing almost 8 million meals through its 'United in Giving' initiative. The effort, aimed at combating hunger and food waste, exceeded its original goal of 7 million meals, benefiting over 700,000 families and 11,000 workers. The initiative provided food assistance both locally and internationally, delivering 378,240 meals to global communities. Within the UAE, partnerships with the National Initiative to Reduce Food Loss and Waste, 'Ne'ma', enabled the distribution of over 8,000 meals to workers through community fridges. Another 3,000 meals were provided through the 'Zabeel Iftar' campaign. More than 200 public and private sector partners, including hotels and restaurants, played a crucial role in the success of the campaign, while over 1,000 volunteers supported logistical efforts. Additionally, the Bank hosted 48 awareness programs across the emirate, promoting sustainable food practices. Manal Bin Yaroof, Head of the UAE Food Bank's Executive Team, highlighted the initiative's alignment with the UAE's humanitarian vision, emphasizing the country's deep values of generosity and environmental responsibility. The Bank also diverted over 917 tonnes of food waste from landfills, preventing more than 2.3 million kg of CO2 emissions, equivalent to saving 97,000 trees. In its commitment to long-term sustainability, the UAE Food Bank signed 12 new agreements with key partners, ensuring continued efforts to tackle food waste and hunger throughout the year. News Source: Dubai Media Office
TAG 91.1
29-04-2025
- General
- TAG 91.1
UAE Food Bank Ramadan meals initiative preserves 97,000 trees
The UAE Food Bank has announced that its Ramadan 2025 campaign, 'United in Giving', preserved the equivalent of 97,000 trees by diverting surplus food from landfills. By diverting more than 917 tonnes of surplus food, the campaign prevented over 2.3 million kilograms of carbon dioxide emissions, achieving a significant environmental benefit alongside its core humanitarian goal of delivering food to those in need. The emissions reduction is equivalent to preserving the carbon absorption capacity of 97,000 trees. Carried out under the directives of Her Highness Sheikha Hind bint Maktoum bin Juma Al Maktoum, Supreme Chairperson of the UAE Food Bank, the campaign distributed nearly eight million meals throughout the holy month — surpassing its original target of seven million. 'This year's results demonstrate that food relief and sustainability can go hand-in-hand,' said Manal Bin Yaroof, Head of the Executive Team at the UAE Food Bank. 'Every meal saved from waste is a step toward a cleaner environment and a more compassionate society.' The initiative supported over 700,000 families and 11,000 workers in the UAE and beyond, including the international distribution of 378,240 meals. Locally, it collaborated with the Ne'ma national initiative to deliver meals through community fridges and workplace campaigns, while also converting 335,000 kilograms of food waste into over 50,000 kilograms of organic fertiliser. The campaign's success was made possible by 200 public and private sector partners and more than 1,000 volunteers, reinforcing the UAE's commitment to community-driven sustainability. The Bank also signed 12 new agreements to expand future cooperation and held 48 awareness sessions on sustainable food practices.
The National
24-03-2025
- Business
- The National
UAE Food Bank distributes 6.2 million meals during Ramadan
The UAE Food Bank has distributed about six million meals during Ramadan so far as part of the United in Giving campaign, which aims to dispatch seven million meals domestically and internationally throughout the holy month. The drive was launched earlier this month under the directive of Sheikha Hind bint Maktoum, wife of Sheikh Mohammed bin Rashid, Vice President and Ruler of Dubai. The campaign will hit its target if a further 800,000 meals are distributed by the end of Ramadan. The final day of the holy month will be on either Saturday, March 29 or Sunday, March 30, depending on the relevant moon sightings. 'United in Giving reflects the UAE's deeply rooted values of generosity and compassion,' Marwan Ahmed bin Ghalita, vice chairman of the board of trustees of the UAE Food Bank, said earlier this month. 'It serves as a call to action for individuals, institutions and philanthropists to contribute to the welfare of millions.' The campaign is being split into three strands, with one section – Blessing Baskets – focusing on distributing more than 200,000 meals each day in the form of food donations, parcels and surplus meals. Zabeel Iftar is a project providing meals for more than 3,000 workers, while Surplus of Good, a collaboration between the food bank and Fatafeat TV, is a campaign to educate the community on the need to repurpose food sustainably. Surplus cooked and uncooked food from hotels, restaurants, corporate donors and households will also be distributed to beneficiaries, said Manal bin Yaroof, head of the executive team at the UAE Food Bank. This is being carried out in co-ordination with charitable organisations and public and private sector partners to ensure food reaches those most in need. 'The Surplus of Good initiative is designed to inspire individuals and communities to rethink food consumption and embrace sustainable practices,' said Ms bin Yaroof. 'As part of this programme, we are producing six episodes in five languages – Arabic, English, Amharic, Indonesian and Urdu – featuring innovative recipes that transform surplus food into nutritious meals. These episodes will be professionally produced, incorporating insights from chefs, volunteers and individuals from diverse cultural backgrounds. By ensuring broad accessibility, we aim to maximise awareness and create a lasting impact in the global fight against food waste.'
The National
14-03-2025
- General
- The National
International Charity Organisation supporting 60,000 orphans over Ramadan
The International Charity Organisation has launched a series of initiatives to support 60,000 orphans in the UAE and abroad during Ramadan. Key projects include distributing charity funds donated by the public, providing clothing for orphans and their mothers, offering food parcels, monthly financial aid, Eid gifts, and medical assistance, state news agency Wam reported. The initiatives reflect the organisation's commitment to supporting orphans and easing their financial burden, Dr Khaled Al-Khaja, secretary general of the ICO, said. He also emphasised that the efforts are made possible through strong collaboration with charitable institutions and donors. The organisation was established in Ajman in 1984, with branches around the world. Earlier this week it was announced that the ICO is distributing 7,500 iftar meals a day throughout the UAE during the holy month. The ICO initiatives follow a campaign launched by the UAE Food Bank that sets out to provide seven million meals to those in need during the holy month. The United in Giving initiative was launched under the directive of Sheikha Hind bint Maktoum, wife of Sheikh Mohammed bin Rashid, Vice President and Ruler of Dubai. 'United in Giving reflects the UAE's deeply rooted values of generosity and compassion,' said Marwan Ahmed bin Ghalita, vice chairman of the board of trustees of the UAE Food Bank. 'It serves as a call to action for individuals, institutions and philanthropists to contribute to the welfare of millions.' The campaign aligned with the vision to position the UAE as a global leader in humanitarian and charitable work, while fostering a culture of giving and social responsibility, he added.
