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The Sports Bra, West Coast sports bar known for showing only women's sports, coming to Indy
The Sports Bra, West Coast sports bar known for showing only women's sports, coming to Indy

Indianapolis Star

timea day ago

  • Business
  • Indianapolis Star

The Sports Bra, West Coast sports bar known for showing only women's sports, coming to Indy

A West Coast-based sports bar is branching out to Indianapolis, and Hoosiers largely have the Indiana Fever to thank. The Sports Bra, a Portland, Oregon-based sports bar known for exclusively showing women's sports on its TVs, announced in a press release June 3 that it will be opening franchise locations in Indianapolis, Boston, Las Vegas and St. Louis. In the news release, Sports Bra founder and CEO Jenny Nguyen said the four cities' professional women's sports teams and fan bases made them attractive destinations for franchises, forming a "starting five" with the brand's Portland eatery, which opened in 2022. "Together, we're serving fans nationwide who are hungry for spaces that not only champion women's sports, but create a community where everyone feels like they belong," Nguyen said. "There is no better moment than this to open these places." The release did not specify a location for an Indianapolis Sports Bra nor a timeline for opening. Indianapolis found itself at the center of the women sports world last year after the Fever used the first overall pick in the 2024 WNBA draft to select Caitlin Clark, a sharpshooting phenom from Iowa whose ascent to superstardom has coincided with massive jumps in women's sports viewership, revenues and financial investment. The Sports Bra has ridden that wave to expansion; since opening in 2022, the brand has received investments from the 776 Foundation, a fellowship program started by tech entrepreneur and Reddit co-founder Alexis Ohanian, who is also the husband of tennis legend Serena Williams. Hoosiers can expect familiar sports bar fare at the Sports Bra like burgers, appetizers and a full bar, with options for a wide variety of dietary preferences including vegetarian, vegan, gluten-free, non-alcoholic and dairy-free offerings, according to the news release. While Fever games could take center stage in Indy during the WNBA season, the bar also purports to show effectively every televised women's college sport. Each of the four new Sports Bra locations will be locally owned and operated with food from nearby producers and "support their hometown teams" with decorations and team memorabilia, the release said.

In-N-Out Burger forced to change its menu after RFK's new rule
In-N-Out Burger forced to change its menu after RFK's new rule

Yahoo

time20-05-2025

  • Health
  • Yahoo

In-N-Out Burger forced to change its menu after RFK's new rule

In-N-Out Burger has announced that changes are being made to its menu after Health and Human Services Secretary Robert F. Kennedy Jr announced the Food and Drug Administration's intent to phase out the use of petroleum-based synthetic dyes in the nation's food supply. The West Coast-based burger chain will be changing the recipe used to create its popular strawberry shake and signature pink lemonade in order to remove the red dye No. 40 in the drinks. In-N-Out also revealed that it would be making changes to its ketchup, and switching out the ingredient, high fructose corn syrup, for real sugar. According to a statement, In-N-Out Owner and President Lynsi Snyder shared with Newsweek, the red dye will be replaced with beta carotene and vegetable juice. 'We've additionally introduced a healthier beverage sweetener option by replacing sucralose and saccharin sweetener packets with Stevia Leaf Extract, and added a non-dairy alternative, oat milk creamer,' she told the publication. 'We're also in the process of transitioning to ketchup made with real sugar instead of high fructose corn syrup, and researching an even better-quality oil for our fries.' The burger chain has become one of the first fast-food chains to start shifting away from using petroleum-based synthetic dyes since the HHS and FDA made the announcement last month. The Trump administration said the move to eliminate synthetic dyes from the food supply by the end of next year could mark a 'major step forward' in the drive to 'Make America Healthy Again.' The ban would impact products such as breakfast cereals, candy and snacks. The dyes have been tied to neurological problems in some children. 'For too long, some food producers have been feeding Americans petroleum-based chemicals without their knowledge or consent,' Kennedy said in a statement at the time. 'These poisonous compounds offer no nutritional benefit and pose real, measurable dangers to our children's health and development.' He added: 'We're restoring gold-standard science, applying common sense, and beginning to earn back the public's trust. And, we're doing it by working with industry to get these toxic dyes out of the foods our families eat every day.' At a cabinet meeting at the beginning of April, Kennedy claimed the dyes directly affect 'academic performance, violence in the schools, and mental health, as well as physical health.' The department said the FDA is fast-tracking the review of natural alternatives to synthetic dyes and that its agency is taking steps to issue guidance and provide regulatory flexibilities to industries. 'We have a new epidemic of childhood diabetes, obesity, depression, and ADHD,' FDA Commissioner Dr. Marty Makary said during the initial announcement. 'Given the growing concerns of doctors and parents about the potential role of petroleum-based food dyes, we should not be taking risks and do everything possible to safeguard the health of our children.'

In-N-Out Burger forced to change its menu after RFK's new rule
In-N-Out Burger forced to change its menu after RFK's new rule

Yahoo

time19-05-2025

  • Health
  • Yahoo

In-N-Out Burger forced to change its menu after RFK's new rule

In-N-Out Burger has announced that changes are being made to its menu after Health and Human Services Secretary Robert F. Kennedy Jr announced the Food and Drug Administration's intent to phase out the use of petroleum-based synthetic dyes in the nation's food supply. The West Coast-based burger chain will be changing the recipe used to create its popular strawberry shake and signature pink lemonade in order to remove the red dye No. 40 in the drinks. In-N-Out also revealed that it would be making changes to its ketchup, and switching out the ingredient, high fructose corn syrup, for real sugar. According to a statement, In-N-Out Owner and President Lynsi Snyder shared with Newsweek, the red dye will be replaced with beta carotene and vegetable juice. 'We've additionally introduced a healthier beverage sweetener option by replacing sucralose and saccharin sweetener packets with Stevia Leaf Extract, and added a non-dairy alternative, oat milk creamer,' she told the publication. 'We're also in the process of transitioning to ketchup made with real sugar instead of high fructose corn syrup, and researching an even better-quality oil for our fries.' The burger chain has become one of the first fast-food chains to start shifting away from using petroleum-based synthetic dyes since the HHS and FDA made the announcement last month. The Trump administration said the move to eliminate synthetic dyes from the food supply by the end of next year could mark a 'major step forward' in the drive to 'Make America Healthy Again.' The ban would impact products such as breakfast cereals, candy and snacks. The dyes have been tied to neurological problems in some children. 'For too long, some food producers have been feeding Americans petroleum-based chemicals without their knowledge or consent,' Kennedy said in a statement at the time. 'These poisonous compounds offer no nutritional benefit and pose real, measurable dangers to our children's health and development.' He added: 'We're restoring gold-standard science, applying common sense, and beginning to earn back the public's trust. And, we're doing it by working with industry to get these toxic dyes out of the foods our families eat every day.' At a cabinet meeting at the beginning of April, Kennedy claimed the dyes directly affect 'academic performance, violence in the schools, and mental health, as well as physical health.' The department said the FDA is fast-tracking the review of natural alternatives to synthetic dyes and that its agency is taking steps to issue guidance and provide regulatory flexibilities to industries. 'We have a new epidemic of childhood diabetes, obesity, depression, and ADHD,' FDA Commissioner Dr. Marty Makary said during the initial announcement. 'Given the growing concerns of doctors and parents about the potential role of petroleum-based food dyes, we should not be taking risks and do everything possible to safeguard the health of our children.'

World-Renowned J. Craig Venter Institute's New Home will be IQHQ's Research and Development District (RaDD)
World-Renowned J. Craig Venter Institute's New Home will be IQHQ's Research and Development District (RaDD)

Business Wire

time06-05-2025

  • Business
  • Business Wire

World-Renowned J. Craig Venter Institute's New Home will be IQHQ's Research and Development District (RaDD)

SAN DIEGO--(BUSINESS WIRE)-- IQHQ, Inc., a premier owner and developer of world-class life science districts, announced today that the J. Craig Venter Institute (JCVI), a leader in genomics research since 1992, will relocate its West Coast operations, currently located on the University of California San Diego (UC San Diego) campus, to IQHQ's Research and Development District. JCVI will expand its footprint to approximately 50,000 square feet in RaDD's lab and office space on San Diego's waterfront as it continues advancing its mission of driving impactful scientific breakthroughs. 'We are proud to welcome JCVI and its team of dedicated scientists to RaDD as the project's cornerstone life science partner,' said Tracy Murphy, Co-CEO and Co-Founder of IQHQ. 'JCVI has been an undisputed leader in genomics, innovating advancements that have shaped both the San Diego and global biotech communities for over three decades. Its groundbreaking work in genomics, infectious diseases, bioinformatics, synthetic genomics and other key disciplines has generated monumental benefits and global financial impact. We look forward to partnering with JCVI on our aligned vision of creating San Diego's world-class hub for transformative scientific discovery.' IQHQ's RaDD project will house JCVI's team of West Coast-based scientists and other employees who will enjoy over five acres of green space, best-in-class retail and dining, incredible public art, and premium event space – all just minutes from San Diego's airport and main public transit hub. JCVI is expected to take occupancy in RaDD's Core building in 2026, where it will occupy an entire floor plus additional space for a new advanced human genome sequencing facility. 'I have a long history and connection to San Diego, from serving here in the Navy as a corpsman, first in boot camp and then at Balboa Hospital, to beginning my academic career at UC San Diego,' said JCVI Founder J. Craig Venter, PhD. 'I'm thrilled that JCVI will be a part of IQHQ's RaDD district and excited about the transformation this dynamic campus will bring to the San Diego waterfront community.' 'We believe that our new downtown home will continue to inspire our scientists and will help us grow and recruit new talent as we build upon our 33 years of transformational genomic research,' Dr. Venter added. The JCVI was founded in 1992 based on new methodologies, techniques and tools for genomic research. Dr. Venter and his teams published the first sequenced genome of a free-living organism in 1995, completed the first draft sequence of the human genome in 2000 and published the first diploid human reference genome in 2007. Sequencing the first genomes is widely considered one of the greatest contributions to modern science. In 2010, JCVI announced the first ever synthetic genome and cell. The sequencing of the first genomes resulted in an estimated global economic impact of over $1 trillion. JCVI's legacy extends to countless breakthroughs and contributions to research and science, including the discovery of more than 60 million new genes, the publication of approximately 2,600 research articles in top-tier journals, the spin-off of six commercial entities, and numerous awards including the National Medal of Science, which was presented to Craig Venter in 2009. "JCVI's arrival at IQHQ's downtown RaDD district is a major milestone in the effort to broaden San Diego's innovation landscape," said Mayor Todd Gloria. "Expanding the life sciences industry to our city center strengthens our economy, creates high-quality jobs, and promotes our waterfront as a new hub of scientific discovery and excellence." As the first scientific institute to be located in downtown San Diego, JCVI provides RaDD with the momentum to grow a vibrant life sciences ecosystem. San Diego has long been home to one of the largest concentrations of life science companies in the world, and IQHQ's RaDD project is paving the way for a new era of discovery, research and economic activity on the city's scenic waterfront. In 2024, the life science sector generated nearly $57 billion in economic impact to the region, providing approximately 76,000 in direct jobs and supporting an additional 147,000 indirect jobs. 'IQHQ and JCVI's new partnership represents a significant advancement for California's life science ecosystem," said Tim Scott, president and CEO of Biocom California. "As one of the largest industries in California, it's important to continuously seek opportunities that expand access to high-quality jobs and drive critical breakthroughs that improve human well-being. We look forward to supporting the continued scientific and economic growth that RaDD will bring to our industry.' About IQHQ IQHQ is Giving Progress a Home™, empowering the life science community to thrive and succeed by creating and developing districts that inspire innovation and drive progress and growth. IQHQ's focus is to acquire, develop, and operate sustainable life science districts in the U.S. innovation hubs of San Francisco, San Diego, and Boston. To learn more, visit or follow us on LinkedIn or Instagram. About J. Craig Venter Institute The J. Craig Venter Institute (JCVI) is a not-for-profit research institute in Rockville, Maryland and La Jolla, California dedicated to the advancement of the science of genomics; the understanding of its implications for society; and communication of those results to the scientific community, the public, and policymakers. Founded by J. Craig Venter, PhD., JCVI is home to approximately 140 scientists and staff with expertise in human and evolutionary biology, genetics, bioinformatics/informatics, synthetic genomics, high-throughput DNA sequencing, genomic and environmental policy research, and public education in science and science policy. JCVI is a 501(c)(3) organization. For additional information, please visit

With new jets, Marines need new weapons for future fights
With new jets, Marines need new weapons for future fights

Yahoo

time30-04-2025

  • Business
  • Yahoo

With new jets, Marines need new weapons for future fights

The Marines are closing in on their goal of having a full, fifth-generation fighter jet fleet. However, those new jets are still equipped with 1980s-era weapons technology. That's an area Marine aviation leaders such as Lt. Gen. Bradford Gering, deputy commandant for aviation, and Col. Derek Brannon, director of the Cunningham Group, are looking to industry for help. 'We are killers, at the root, we are Marines,' Brannon told the audience at the Modern Day Marine military exposition in Washington on Wednesday. Alongside upgraded weapons and munitions options for the Corps' growing fleet of F-35B and F-35C fighter jets, the two aviation leaders also noted recent lessons learned for distributed air operations. Here's what Marine aviation has in store for the next five years A West Coast-based exercise called upon entities across the Marine Corps to work out how distributed aviation operations would work in that theater. The next tabletop exercise is slated for Europe in the coming year. Some of the key lessons learned are a need for more virtual and live training options, decision-centric aviation operations driven by data using large language models to work out scenarios, better plans for communication and power generation and timing and controlling the tempo of the need for camouflage, cover and concealment. Artificial intelligence and machine learning will play a crucial role in those next steps. 'We're pursuing those really hard right now because it's all about data,' Gering said. The three-star provided an example of using such tools for predicting aircraft component failures and adjusting supplies to fit accordingly. 'What you can do then is make decisions with that aircraft,' Gering said of employing various platforms. The same moves are key for what aviation units will take with them. By understanding the full picture of maintenance and supplies, units can know what to pack and potentially take less, leaving a smaller footprint, he said. On the jet side of aviation, the Marines expect to complete purchasing 95 of the KC-130J cargo planes over the next five years. Eleven squadrons — two training and nine operational — now fly the F-35 Lightning II jet, a fifth-generation fighter. The Corps will build another seven active-duty squadrons over the next five years, which will be supplemented by two Marine Reserve squadrons. Once completed, there will be 18 active squadrons, a dozen flying the F-35B and six flying the F-35C. The two Reserve squadrons will fly the C variant, which is built for aircraft carrier takeoff and landing. The B variant can conduct vertical takeoff and landing. The AV-8 Harrier jet will sunset this year, Bannon said. The F/A-18 Hornet will sunset in the next five years.

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