Latest news with #Yorucho
South China Morning Post
7 days ago
- Business
- South China Morning Post
Buzziest new openings in Hong Kong, from Japanese-Korean fusion to craft beer
The Bridge Cathay Pacific's revamped lounge The Bridge, located at Hong Kong International Airport. Photo: Cathay Pacific Following an extensive renovation, the Cathay Pacific business lounge is welcoming customers back to Terminal 1 with its all new 'human-centric' design. Advertisement The lounge, which closed in 2021, now features elegant cherry wood, sleek black granite and travertine accents that create a less clinical, more residential ambience. Before hopping on their flight, travellers can unwind while enjoying wonton noodles at the Noodle Bar or savour regional Chinese small plates at The Nook. Terminal 1, Hong Kong International Airport, Chek Lap Kok Goose Island Taproom Chicago brewery Goose Island has launched its first taproom in Hong Kong. Photo: Goose Island Taproom Chicago brewery Goose Island has launched a new taproom in Hong Kong's Lyndhurst Terrace, featuring more than a dozen of its craft innovations. The tap line-up includes the Goose IPA, a six-time champion at the Great American Beer Festival, and Thirsty Goose, which won gold at the 2024 World Beer Awards in the Lager/Hoppy Pilsner category. With rotating tap line-ups each month, beer enthusiasts can expect a fresh experience with every visit. Shop 1, G/F, 8 Lyndhurst Terrace, Central Yorucho Interior shot of Yorucho. Photo: Yorucho
South China Morning Post
30-05-2025
- Lifestyle
- South China Morning Post
15 new Hong Kong restaurants and bars to try in June 2025 for pasta, ramen, tacos and more
With so many of us planning, or about to take, a trip out of Hong Kong before the summer sun really turns up the heat, June is a great time to catch up with friends and family before everybody scatters. Looking for somewhere special for a decadent meal, a happy hour catch-up or a coffee and snack? These newly opened bars and restaurants may take your fancy. 1. Yorucho and Madara A modern izakaya has opened in Causeway Bay's Tang Lung Street, founded by two chefs who have worked in kitchens with modern flair – think Liberty Exchange, Silencio and Fukuro. Crispy nori tacos at Yorucho. Photo: Yorucho Expect dishes such as crispy nori tacos topped with red prawn head oil and prawn salt, and pickled plum-marinated tomatoes with yuzu ricotta. Attached to Yorucho's dining room is a secret bar, Madara, slated to open by late June. At the helm of the bar is Rayven Leung, previously of Takumi Mixology Salon , who is known for crafting Japanese-style cocktails with floral and fruity notes. 16/F, Circle Tower, 28 Tang Lung Street, Causeway Bay Goose Island Taproom has opened in Central. Photo: Goose Island Taproom 2. Goose Island Taproom Chicago brewery Goose Island Taproom has opened a branch in Central. Among its line-up of beers is its signature and award-winning Goose IPA, as well as the Thirsty Goose, which took home the 2024 World Beer Awards China Gold in the Lager/Hoppy Pilsner category.
